Mulberry cultivation and its phytochemical benefits: a review S Parida, K Rayaguru, J Panigrahi Journal of Natural Remedies 21 (5), 33-48, 2020 | 7 | 2020 |
Use of medicinal plants for the treatment of urinary tract infections: a study from Paschim Medinipur district, West Bengal, India S Pattanayak, DC Das, NK Sinha, S Parida International Journal of Pharma and Bio Sciences, 2017 | 7 | 2017 |
Prevention of chronic liver disease by applying therapeutic diet S Tewari, S Parida, S Mishra, NK Sinha Pharma Innov 8, 437-40, 2019 | 3 | 2019 |
A comparative study on alcoholic and non-alcoholic person with RDA in our locality (Kapasaria, West Bengal) S Tewari, SK Das, S Parida, TK Ghosh Journal of the Pharma Innovation 8 (3), 183-187, 2019 | 2 | 2019 |
Effect of nutraceuticals on physico-chemical properties of mulberry blended juice S Parida, K Rayaguru, J Panigrahi, C Lenka Int. J. Botany Stud. 6 (2), 136, 2021 | 1 | 2021 |
Quality assessment of gluten-free muffins from buckwheat flour and rice bran S Parida, S Jana, S Behera, B Nayak Journal of Pharmacognosy and Phytochemistry 7 (1S), 1825-1830, 2018 | 1 | 2018 |
TEARS-A SOURCE FOR NEWCASTLE DISEASE VIRUS IN DIAGNOSIS OF THE DISEASE IN CHICKEN P Roy, S Parida, A Koteeswaran, AT Venugopalan, B Muralimanohar | 1 | 2001 |
Exploring Nutritional and Value-Added Products of Diospyros Melanoxylon (Roxb.) Fruits. B Patel, B Nayak, S Behera, S Parida Journal of Advanced Zoology 45 (2), 2024 | | 2024 |
Wild Ethnomedicinal Plants At Rhimona National Park Of Kokrajhar District Of Bodoland Territorial Region In Assam: A Survey-Based Study And Review. J Basumatary, S Parida, R Mohapatra Journal of Advanced Zoology 45 (2), 2024 | | 2024 |
Plant extracts in controlling disease vector mosquitoes T Ghosh, S Saha, A Dutta, S Parida, M Mondal, RK Khalua | | 2024 |
Neonatal Diabetes mellitus: A review P Pramanik, M Das, M Mahapatra, S Parida World Journal of Advanced Research and Reviews 20 (1), 273-277, 2023 | | 2023 |
EXTRACTION AND ESTIMATION OF THE ANTIOXIDANT POTENTIAL OF FRUIT PEELS ON QUALITY OF COOKING MUSTARD OIL S Parida, S Behera, S Tewari Journal of Population Therapeutics and Clinical Pharmacology 29 (04), 850-856, 2022 | | 2022 |
Study on the effect of jackfruit pancake implementation in combating malnutrition among the tribes of Bargarh district S Parida, L Dash Food Science Research Journal, 343-348, 2017 | | 2017 |
Antibacterial Effect of Allium Sativum and Zingiber Officinale Extracts on Some Urinary Tract Infection Causing Bacteria S Pattanayak, P Samanta, S Maiti, NK Sinha, S Parida International Journal for Research in Applied Science & Engineering Technology, 2017 | | 2017 |
Formulation and sensory evaluation of chapati fortified with different vegetable waste powders S Bedi, S Tewari, S Parida, B Bandhopadhyay, P Pramanik, P Chatterjee People, 11, 2015 | | 2015 |
BLOSSOMING WELLNESS: EXPLORING THE THERAPEUTIC POTENTIAL OF EDIBLE FLOWERS R Mohapatra, S Induar, S Parida | | |
Study of Processing and Preservation of Mulberry Fruit and Value Added Products S Parida Sambalpur, 0 | | |
Super Foods for Liver Health: A Critical Review P Pramanik, A Pattanayak, S Parida, M Nath, M Sur, S Tewari | | |
E (B PROBIOTIC (LACTOB4CILLUS ACIDOPHILUS) ENRICHED FUNCTIONAL KULFIUSING BEETROOT (BETA VULGARIS L.) S Tewariº, M Nath, S Biswas, S Parida, PK Royº | | |
ASSESSMENT OF ANTIOXIDANT PROPERTIES OF PROBIOTIC (LACTOBACILLUS ACIDOPHILUS) ENRICHED FUNCTIONAL KULFI USING BEETROOT (BETA VULGARIS L.) AND CARROT (DAUCUS CAROTA L.) S Tewari, M Nath, S Biswas, S Parida, PK Roy | | |