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SHWETA PARIDA
SHWETA PARIDA
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Title
Cited by
Cited by
Year
Mulberry cultivation and its phytochemical benefits: a review
S Parida, K Rayaguru, J Panigrahi
Journal of Natural Remedies 21 (5), 33-48, 2020
72020
Use of medicinal plants for the treatment of urinary tract infections: a study from Paschim Medinipur district, West Bengal, India
S Pattanayak, DC Das, NK Sinha, S Parida
International Journal of Pharma and Bio Sciences, 2017
72017
Prevention of chronic liver disease by applying therapeutic diet
S Tewari, S Parida, S Mishra, NK Sinha
Pharma Innov 8, 437-40, 2019
32019
A comparative study on alcoholic and non-alcoholic person with RDA in our locality (Kapasaria, West Bengal)
S Tewari, SK Das, S Parida, TK Ghosh
Journal of the Pharma Innovation 8 (3), 183-187, 2019
22019
Effect of nutraceuticals on physico-chemical properties of mulberry blended juice
S Parida, K Rayaguru, J Panigrahi, C Lenka
Int. J. Botany Stud. 6 (2), 136, 2021
12021
Quality assessment of gluten-free muffins from buckwheat flour and rice bran
S Parida, S Jana, S Behera, B Nayak
Journal of Pharmacognosy and Phytochemistry 7 (1S), 1825-1830, 2018
12018
TEARS-A SOURCE FOR NEWCASTLE DISEASE VIRUS IN DIAGNOSIS OF THE DISEASE IN CHICKEN
P Roy, S Parida, A Koteeswaran, AT Venugopalan, B Muralimanohar
12001
Exploring Nutritional and Value-Added Products of Diospyros Melanoxylon (Roxb.) Fruits.
B Patel, B Nayak, S Behera, S Parida
Journal of Advanced Zoology 45 (2), 2024
2024
Wild Ethnomedicinal Plants At Rhimona National Park Of Kokrajhar District Of Bodoland Territorial Region In Assam: A Survey-Based Study And Review.
J Basumatary, S Parida, R Mohapatra
Journal of Advanced Zoology 45 (2), 2024
2024
Plant extracts in controlling disease vector mosquitoes
T Ghosh, S Saha, A Dutta, S Parida, M Mondal, RK Khalua
2024
Neonatal Diabetes mellitus: A review
P Pramanik, M Das, M Mahapatra, S Parida
World Journal of Advanced Research and Reviews 20 (1), 273-277, 2023
2023
EXTRACTION AND ESTIMATION OF THE ANTIOXIDANT POTENTIAL OF FRUIT PEELS ON QUALITY OF COOKING MUSTARD OIL
S Parida, S Behera, S Tewari
Journal of Population Therapeutics and Clinical Pharmacology 29 (04), 850-856, 2022
2022
Study on the effect of jackfruit pancake implementation in combating malnutrition among the tribes of Bargarh district
S Parida, L Dash
Food Science Research Journal, 343-348, 2017
2017
Antibacterial Effect of Allium Sativum and Zingiber Officinale Extracts on Some Urinary Tract Infection Causing Bacteria
S Pattanayak, P Samanta, S Maiti, NK Sinha, S Parida
International Journal for Research in Applied Science & Engineering Technology, 2017
2017
Formulation and sensory evaluation of chapati fortified with different vegetable waste powders
S Bedi, S Tewari, S Parida, B Bandhopadhyay, P Pramanik, P Chatterjee
People, 11, 2015
2015
BLOSSOMING WELLNESS: EXPLORING THE THERAPEUTIC POTENTIAL OF EDIBLE FLOWERS
R Mohapatra, S Induar, S Parida
Study of Processing and Preservation of Mulberry Fruit and Value Added Products
S Parida
Sambalpur, 0
Super Foods for Liver Health: A Critical Review
P Pramanik, A Pattanayak, S Parida, M Nath, M Sur, S Tewari
E (B PROBIOTIC (LACTOB4CILLUS ACIDOPHILUS) ENRICHED FUNCTIONAL KULFIUSING BEETROOT (BETA VULGARIS L.)
S Tewariº, M Nath, S Biswas, S Parida, PK Royº
ASSESSMENT OF ANTIOXIDANT PROPERTIES OF PROBIOTIC (LACTOBACILLUS ACIDOPHILUS) ENRICHED FUNCTIONAL KULFI USING BEETROOT (BETA VULGARIS L.) AND CARROT (DAUCUS CAROTA L.)
S Tewari, M Nath, S Biswas, S Parida, PK Roy
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