| Pengaruh GA3 Terhadap Viabilitas dan Vigor Benih Bawang Merah NWRR R. Sinaga Semnas Tektan V. Politeknik Negeri Lampung 1 (1), 9-14, 2016 | 5 | 2016 |
| Konservasi Tanah Mendukung Pertanian Organik untuk Peningkatan Produktivitas Lahan I Juarsah Semnas Tektan V 1 (1), 60-67, 2016 | 4 | 2016 |
| Testing and Evaluation of Corn Seeder Hand Push Corn Planter (HPCP)-01 Model Hand Push Type Injection System on Land Narrow DA Budiman Semnas Tektan V 1 (1), 272-280, 2016 | | 2016 |
| Testing and Evaluation Tool Corn Planting Model PDBs-02 Type Tugal Press Systems (Hand Press) at Narrow Land DA Budiman Semnas Tektan V 1 (1), 263, 2016 | | 2016 |
| Design of Flute Boiler with Horizontal and Vertical Bulkhead WI Ersan Semnas Tektan V 1 (1), 258, 2016 | | 2016 |
| Design Parameters Determining of Sea Ant-lion in Cilacap and Kebumen AM Gatot Pramuhadi , Yusli Wardiatno Semnas Tektan V 1 (1), 248-255, 2016 | | 2016 |
| Tapioka Addition to Improve Cooking Quality of Corn-Based Rice Analogues Processed with Granulation Method in Order to Develop Functional Food Based Local Materials BS Beni Hidayat , Syamsu Akmal Semnas Tektan V 1 (1), 241-249, 2016 | | 2016 |
| The Potential Application of using UV-Visible Spectroscopy and PLS- DA to Discriminate between Civet and Non-Civet Coffee DS Meinilwita Yulia Semnas Tektan V 1 (1), 235-240, 2016 | | 2016 |
| Corn Harvest Machine Design Based on Physical-Mechanical Characteristics Plant Ready to Harvest B Radite P.A.Setiawan , W. Hermawan , Agus Sutejo , Andriyana Semnas Tektan V 1 (1), 224-234, 2016 | | 2016 |
| The Study of Proces Edible Film Making of Sea Grass Gracillaria sp. with Glyserol Addition NK Hertini Rani Semnas Tektan V 1 (1), 219-225, 2016 | | 2016 |
| Acute Toxicity Test Skin Mangosteen (Garcinia mangostana L.) Histopathologic Study of Liver NI Agung Adi Candra Semnas Tektan V 1 (1), 214-218, 2016 | | 2016 |
| Salmonella Contamination Study on Post-Harvest Sp Vannamei results for Cultivation In Wonosobo, Kota Agung, Hanura and Eastern Rawajitu MUKA Dewi Sartika, Susilawati Semnas Tektan V 1 (1), 207-213, 2016 | | 2016 |
| Application Temperature Shock to Form Tetraploid Catfish (Pangasius hypopthalmus) NP Dwi Puji Hartono, Pindo Witoko Semnas Tektan V 1 (1), 196-203, 2016 | | 2016 |
| Addition of Palm Sugar in “Joruk” (Fish Fermentation) NS Dyah Koesoemawardani, Marniza, Samsul Rizal Semnas Tektan V 1 (1), 187-195, 2016 | | 2016 |
| Silase Nutritional Profile Cassava Leaves with Different Protein Levels on Substrates Z Riko Noviadi Semnas Tektan V 1 (1), 183-186, 2016 | | 2016 |
| Retention Time of Banana chips “Kepok Putih” (Musa acuminate sp.) Based Moisture Content and Level of Crispness in Various Types of Packaging with Arrhenius Model CRP Azhari Rangga, Dewi Sartika Semnas Tektan V 1 (1), 308-314, 2016 | | 2016 |
| Saponin Decrease In Oil Seeds Carica Dieng (Carica pubescens) D Larasati Semnas Tektan V 1 (1), 308-314, 2016 | | 2016 |
| Extraction Pectin Waste Of Skin Fruit Carica Dieng (Carica pubescens) DL Ery Pratiwi, Ika Fitriana Semnas Tektan V 1 (1), 308-314, 2016 | | 2016 |
| The Effect of Pectin and The Addition of Sucrose Addition on The Chemical Properties and Sensory of Red Guava (Psidium guajava L.) Jam Z Okta Amelia, Sussi Astuti Semnas Tektan V 1 (1), 308-314, 2016 | | 2016 |
| Chemical Properties of Solid Waste Seaweed after Purification with H2O2 and NaOH Z dan Sri Hidayati Semnas Tektan V 1 (1), 308-314, 2016 | | 2016 |
