| Wardah. 2014 T Sopandi Mikrobiologi pangan, 93-94, 0 | 159 | |
| Mikrobiologi pangan T Sopandi, A Wardah Penerbit Andi. Yogyakarta, 2014 | 35 | 2014 |
| Utilization and optimization of a waste stream cellulose culture medium for pigment production by Penicillium spp. T Sopandi, A Wardah, T Surtiningsih, A Suwandi, JJ Smith Journal of applied microbiology 114 (3), 733-745, 2013 | 35 | 2013 |
| Reduction of Intracellular Lipid Accumulation, Serum Leptin and Cholesterol Levels in Broiler Fed Diet Supplement with Powder Leaves of Phyllanthus buxifolius Wardah, T Sopandi, B Aksono, Kusriningrum Asian Journal of Agriculture Research 3 (6), 106-117, 2012 | 20* | 2012 |
| Biomass and nutrient composition of Spirulina platensis grown in goat manure media T Sopandi, T Rohmah, SA Tri Agustina Asian Journal of Agriculture and Biology 8 (2), 2020 | 19 | 2020 |
| Wardah T Sopandi Mikrobiologi Pangan–Teori dan Praktik. Yogyakarta: Penerbit ANDI, 2014 | 19 | 2014 |
| Removal Parameters of Clean Water using Treatment; Sediment Poly Propylene, Carbon Block, Manganese Zeolite, Ion Exchange, and Reverse Osmosis (RO) S Purwoto, T Sopandi, PSW Kusuma, YD Nurcahyanie Journal of Environment and Earth Science 4 (23), 72-77, 2014 | 13 | 2014 |
| Sub-Acute toxicity of pigment derived from Penicillium resticulosum in mice T SOPANDI, W WARDAH Microbiology Indonesia 6 (1), 6-6, 2012 | 13 | 2012 |
| SUGAR CONSUMPTION IN MONO AND CO-CULTURE SACCHAROMYCES CEREVISIAE AND OTHERS SELECTED MICROORGANISM FOR BIOETHANOL PRODUCTION FROM STREAM RICE HUSK MEDIUM T SOPANDI, A WARDAH Asian Journal of Microbiology. Biotechnology and Environ. Science. 17 (3 …, 2015 | 12 | 2015 |
| Mikrobiologi Pangan–Teori dan Praktik T Sopandi, W Wardah ANDI. Yogyakarta, 2014 | 11 | 2014 |
| ethanol production and sugar consumption of co-culture saccharomyces cerevisiae fncc 3012 with candida tropicalis fncc 3033 in media containing inhibitor fermentation T Sopandi, A Wardah journal of microbiology, biotechnology and food sciences 7 (2), 2017 | 9 | 2017 |
| Reduksi Jumlah Biji Cabai Rawit (Capsicum frutescents) Dengan Menggunakan Sari Akar Eceng Gondok (Eichhornia crassipes) F Windarti, T Sopandi STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa 11 (02), 43-51, 2018 | 7 | 2018 |
| Wardah, 2014, Mikrobiologi Pangan (Teori dan Praktek) T Sopandi Penerbit Andi Yogyakarta. Hal, 78-81, 0 | 7 | |
| Improving ethanol production by co-culturing of Saccharomyces cerevisiae with Candida tropicalis from rice husk hydrolysate media T Sopandi, A Wardah African Journal of Microbiology Research 11 (3), 65-74, 2017 | 6 | 2017 |
| Reduksi kadar lemak dan kolesterol telur puyuh yang diberi pakan serbuk daun seligi (Phyllanthus buxifolius Muell) sebagai feed supplement Y Ta'inidari, T Sopandi STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa 6 (02), 2013 | 6 | 2013 |
| effect of phyllanthus buxifolius leaf as feed supplement on liver function an haemotological response of quail (coturnix coturnix japonica) challenged with infectious Newcastle … wardah, J rahmahani, T sopandi international journal of poultry science 16 (9), 354-363, 2017 | 5* | 2017 |
| Karakteristik buah dan biji terong (Solanum melongena. L var. Kenari) setelah diberi ekstrak air akar eceng gondok (Eichhornia crassipes) F Alvitasari, T Sopandi STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa 12 (02), 71-81, 2019 | 4 | 2019 |
| Kadar Trigliserida, Kolesterol, dan Lemak Abdomen Ayam Broiler yang Diberi Cairan Sauerkraut dalam Air Minum ID Kinasih, T Sopandi STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa 10 (01), 2017 | 4 | 2017 |
| Wardah. 2014. Mikrobiologi Pangan T Sopandi CV. Andi Offset. Yogyakarta, 0 | 4 | |
| Production Performance and Carcass Percentage of Broilers Fed Distillers Dried Grain From Rice Husks With Co-culture Fermentation of Saccharomyces cerevisiae with Candida … T Sopandi, A Wardah International Journal of Poultry Science 18 (2), 80-87, 2019 | 3* | 2019 |
WardahUniversitas 17 Agustus 1945 SurabayaEmail yang diverifikasi di untag-sby.ac.id
