Follow
Uswatun Hasanah
Title
Cited by
Cited by
Year
Preferensi dan Ambang Deteksi Rasa Manis dan Pahit : Pendekatan Multikultural dan Gender
U Hasanah, DR Adawiyah, B Nurtama
Jurnal Mutu Pangan 1 (1), 1-8, 2014
232014
Perilaku Konsumen Terhadap Jajanan Tradisional di Kabupaten Pekalongan
AA T Muhandri, U Hasanah
Jurnal Mutu Pangan 8 (1), 10-16, 2021
16*2021
Sensory Profiles and Lactic Acid Bacteria Density of Tape Ketan and Tape Singkong in Bogor
U Hasanah, H Ratihwulan, L Nuraida
agriTECH 38 (3), 265-272, 2019
102019
Antibacterial Activity of Ethanol Extract from Stem Bark and Leaves of Berenuk (Crescentia cujete L.)
U Hasanah, D Rosdiana, S Syaefudin
Current Biochemistry 4 (1), 1-14, 2017
82017
Aerobic bioconversion of C-glycoside mangiferin into its aglycone norathyriol by an isolated mouse intestinal bacterium
U Hasanah, M Kasumi, T Nitoda, H Kanzaki
Bioscience, Biotechnology, and Biochemistry 85 (4), 989-997, 2021
62021
Potency of Ethanol Extract from Berenuk (Crescentia cujete L.) Fruit Rind and Flesh as Antibacterial Agents
U Hasanah, HT Widhiastuti
IOP Conference Series: Earth and Environmental Science 187 (1), 012001, 2018
62018
Teknologi Fermentasi Pangan
L Nuraida, U Hasanah, DR Athaya, K Refita
PT Penerbit IPB Press, 2022
42022
STABILITAS TOTAL FENOLIK, AKTIVITAS ANTIOKSIDAN, DAN AKTIVITAS PENGHAMBATAN α-GLUKOSIDASE PADA MINUMAN FUNGSIONAL BERBASIS SIRIH MERAH (Piper crocatum Ruiz & Pav.)
Syaefudin, M Safithri, U Hasanah
Jurnal Gizi dan Pangan 11 (2), 83-90, 2016
42016
Antioxidant and Antibacterial Activities of Several Fractions from Crescentia cujete L. Stem Bark Extract
D Nitami, MDM Utari, M Rafi, U Hasanah
IOP Conference Series: Earth and Environmental Science 197 (1), 012004, 2018
12018
The system can't perform the operation now. Try again later.
Articles 1–9