Polyphenol compounds from Pomegranate (Punica Granatum) extracted via various methods and its application on meat and meat products: a review S Jauhar, MR Ismail-Fitry, GH Chong, MAR NorKhaizura, WZW Ibadullah Journal of Advanced Research in Applied Sciences and Engineering Technology …, 2018 | 15 | 2018 |
Application of supercritical carbon dioxide (SC-CO2 ) on the microbial and physicochemical quality of fresh chicken meat stored at chilling temperature S Jauhar International Food Research Journal 27 ((1)), 103-110, 2020 | 8 | 2020 |
Different pressures, low temperature, and short-duration supercritical carbon dioxide treatments: microbiological, physicochemical, microstructural, and sensorial attributes of … S Jauhar, MR Ismail-Fitry, GH Chong, MAR Nor-Khaizura, WZW Ibadullah Applied Sciences 10 (19), 6629, 2020 | 6 | 2020 |
REVIEW ON DIFFERENT EXTRACTION METHODS OF POLYPHENOL COMPOUNDS FROM POMEGRANATE (PUNICA GRANATUM) S Jauhar, MAR Nor-Khaizura, WZW Ibadullah, MR Ismail-Fitry 5TH INTERNATIONAL CONFERENCE ON APPLIED SCIENCES AND (ICASEA 2018), At …, 2018 | 4 | 2018 |
EXTRACTION OF POMEGRANATE PEEL AND GREEN TEA LEAVES AND THEIR EFFECTS ON THE MICROBIAL, PHYSICOCHEMICAL, MICROSTRUCTURAL AND SENSORIAL PROPERTIES OF CHILLED-STORED CHICKEN MEAT WZWI Safiullah Jauhar, Mohammad Rashedi Ismail-Fitry, Gun Hean Chong, Mahmud ... Malaysian Journal of Analytical Science 25 (4), 569-583, 2021 | 2 | 2021 |
A STUDY ON DETECTION OF CHEMICAL ADULTERATION IN PACKED MILK Danish Sabghatullah A Mirafzal, S Rozikhan, H Nasirweda, J Safiullah | | 2023 |
A STUDY ON DETECTION OF CHEMICAL ADULTERATION IN PACKED MILK D Sabghatullah, S Rozikhan, H Nasirweda, J Safiullah Academic research in educational sciences 4 (11), 84-90, 2023 | | 2023 |
Application of supercritical carbon dioxide (SC-CO₂) on the microbial and physicochemical quality of fresh chicken meat stored at chilling temperature NK MAR, IF MR, WZW Ibadullah, S Jauhar, GH Chong International Food Research Journal (Malaysia), 2020 | | 2020 |