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Adebolu Tinuola Tokunbo
Adebolu Tinuola Tokunbo
Verified email at futa.edu.ng - Homepage
Title
Cited by
Cited by
Year
Antimicrobial activity of leaf extracts of Ocimum gratissimum on selected diarrhoea causing bacteria in southwestern Nigeria
TT Adebolu, SA Oladimeji
African Journal of Biotechnology 4 (7), 682-684, 2005
2652005
Effect of natural honey on local isolates of diarrhea-causing bacteria in southwestern Nigeria
TT Adebolu
African Journal of Biotechnology 4 (10), 1172, 2005
772005
The effect of processing methods on the nutritional properties of ogi produced from three maize varieties
AO Ijabadeniyi, TT Adebolu
J. Food Agric. Environ 3 (1), 108-109, 2005
602005
Evaluation of the antimicrobial and phytochemical properties of oil from castor seeds (Ricinus communis Linn)
AO Momoh, MK Oladunmoye, TT Adebolu
Bulletin of Environment, Pharmacology and Life Sciences, 2012
542012
Evaluation of ogi liquor from different grains for antibacterial activities against some common diarrhoeal bacteria in Southwest Nigeria
TT Adebolu, AO Olodun, BC Ihunweze
African Journal of Biotechnology 6 (9), 2007
542007
Effect of leaf-packaging on the microbiological assessment of some food items
DV Adegunloye, OO Agarry, TT Adebolu, FC Adetuyi
African journal of Biotechnology 5 (5), 445-447, 2006
462006
Effect of garlic (Allium sativum) on Salmonella typhi infection, gastrointestinal flora and hematological parameters of albino rats
TT Adebolu, OO Adeoye, VO Oyetayo
African journal of biotechnology 10 (35), 6804-6808, 2011
402011
Bacteriological quality of vegetables used in salads
TT Adebolu, BO Ifesan
Niger. J. Microbiol 15 (1), 81-85, 2001
322001
Effect of fermentation on mineral and anti-nutritional composition of cocoyam (Colocasia esculenta linn)
GF Hassan, L Yusuf, TT Adebolu, AK Onifade
Sky Journal of Food Science 4 (4), 42-49, 2015
282015
Antibacterial Activities of Micrococcus lactis strain isolated from Nigerian fermented cheese whey against Diarrhoea causing organisms
OB Olorunfemi, TT Adebolu, FC Adetuyi
Research journal of Biological Sciences 1 (1-4), 24-27, 2006
202006
Safety of small-scale food fermentations in developing countries
OO Olotu, VO Oyetayo, TA Titilayo
Internet Journal of Food Safety 11, 29-34, 2009
192009
Nutrient enrichment of sweet potato (Ipomoea batatas L.) by solid substrate fermentation using four fungal species
AK Onifade, HN Atum, TT Adebolu
Global Journal of pure and applied Sciences 10 (1), 31-36, 2004
172004
Antibacterial effects of honey in Nigeria on selected diarrhoeagenic bacteria
JF John-Isa, TT Adebolu, VO Oyetayo
South Asian J. Res. Microbiol 3, 1-11, 2019
142019
Haematological and histopathological effects of oil from castor seeds (Ricinus communis Linn.) on albino-rats
AO Momoh, MK Oladunmoye, TT Adebolu
Academic Journals, 2012
112012
A comparison of rainwater in Ondo State, Nigeria to FME approved drinking water quality standard.
FC Akharaiyi, TT Adebolu, MC Abiagom
112007
Understanding the genetic determinant of severity in viral diseases: a case of SARS-Cov-2 infection
BO Oladejo, CF Adeboboye, TT Adebolu
Egyptian Journal of Medical Human Genetics 21, 1-11, 2020
102020
In-ovo biological activities of Phyllanthus amarus leaf extracts against Newcastle disease virus
CO Faeji, MK Oladunmoye, IA Adebayo, TT Adebolu
Journal of Medicinal Plants Research 11 (26), 419-425, 2017
102017
Survey of the microbial flora of the Ondo State Specialist Hospital Environment, Akure, Nigeria
TT Adebolu, KJ Vhriterhire
Niger J Microbiol 16 (112), 91-94, 2002
102002
Immunomodulation: a broad perspective for patients’ survival of COVID-19 infection
CF Adeboboye, BO Oladejo, TT Adebolu
European Journal of Biological Research 10 (3), 217-224, 2020
92020
Evaluation of beniseed extract and fermented liquor in treatment of diarrhoea in albino rats infected with Salmonella typhi
AO Momoh, AO Adebolu, TT Ogundare
European Journal of Biology and Medical Science Research, 2013
92013
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