Follow
Yustiyani
Title
Cited by
Cited by
Year
Measuring the Success of PeduliLindungi Application Use for Supporting COVID-19 Prevention: A Case Study among College Students in Jakarta, Indonesia
MI Nurmansyah, C Rosidati, Y Yustiyani, NM Nasir
Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal …, 2022
162022
Formulasi bubur instan menggunakan komposit tepung kacang merah dan pati ganyong sebagai makanan sapihan
Y Yustiyani, B Setiawan
Jurnal Gizi dan Pangan 8 (2), 95-102, 2013
112013
Penggunaan Pendekatan Emo-Demo dalam Edukasi Pencegahan Stunting pada Orang Tua Siswa Taman Kanak-kanak: The Use of the Emo-Demo Approach in Stunting Prevention Education for …
Y Yustiyani, M Nurmansyah
Poltekita: Jurnal Pengabdian Masyarakat 3 (2), 250-257, 2022
22022
Maternal and Cord Blood Saturated Fatty Acid Level and Infant Adiposity
Y Kusen, F Anwar, M Dewi
Jurnal Gizi dan Pangan 16 (2), 119-128, 2021
22021
Hubungan antara Karakteristik, Pengetahuan, dan Perilaku Ibu dengan Status Gizi Balita Usia 24-59 Bulan
Y Yustiyani
Jurnal Gizi Kerja dan Produktivitas 4 (2), 127-134, 2023
2023
Beliefs about the smoking effect on COVID-19 as significant factors in smoking cessation efforts
MI Nurmansyah, Y Yustiyani, NM Nasir, DW Kurniawan
International Journal of Public Health 12 (1), 48-55, 2023
2023
Development of Snack Bar from Edamame and Pumpkin Seed as Healthy Snack for Teenagers
Y Kusen, AD Nurhayati, A Nuraelah, M Asshidiq, N Azhim, I Ratikasari, ...
ANNALS OF NUTRITION AND METABOLISM 75, 171-172, 2019
2019
The system can't perform the operation now. Try again later.
Articles 1–7