Ikuti
Yuniwaty Halim
Yuniwaty Halim
Email yang diverifikasi di uph.edu
Judul
Dikutip oleh
Dikutip oleh
Tahun
In vitro antidiabetic activity of "green tea" soursop leaves brew through α-glucosidase inhibition.
H Hardoko, Y Halim, SV Wijoyo
232015
Antibacterial activity of polyscias scutellaria fosberg against acinetobacter sp
D Rosa, Y Halim, N Kam, M Sugata, A Samantha
Asian J Pharm Clin Res 12 (1), 516-9, 2019
182019
Isolation, identification and chitinolytic index of bacteria from rotten tiger shrimp (Penaeus monodon) shells.
Hardoko, C Josephine, R Handayani, Y Halim
152020
Utilization of soursop leaves as antihyperuricemic in functional beverage'Herbal Green Tea'.
Y Tanudjaja, TS Mastuti, Y Halim
International Food Research Journal 25 (1), 2018
112018
Physical and chemical characteristics of frying oil in Indonesia in a repeated frying model
LCSLAY Yuniwaty Halim, Natania, Jeremia M. Halim
Journal of Chemical and Pharmaceutical Research 8 (3), 583-589, 2016
92016
Maryani. Functional and sensory properties of Indonesian bay leaf (Syzygium polyanthum) herbal tea
Y Halim
Food Res 6 (2), 2022
62022
The effect of heating temperature on inhibitory activity of mangrove rhizophora mucronata fruit extract toward Α-glucosidase
H Hardoko, B Sasmito, Y Puspitasari, Y Okviani, Y Halim
Asian Journal of Pharmaceutical and Clinical Research 11 (7), 237-241, 2018
62018
Optimum Conditions for N-Acetyl Glucosamine Production from Tiger Shrimp (Panaeus monodon) Sheel by Serratia marcescens
Y Halim, H Hardoko, R Handayani, V Lucida
Asian Journal of Pharmaceutical and Clinical Research, 2018
52018
Pelatihan Pembuatan Biskuit Dan Cookies Berbasis Pakcoy Di Kelompok Wanita Tani Dumay, Tangerang Selatan
Y Halim, LC Soedirga, R Handayani, TM Siregar
Jurnal PkM (Pengabdian kepada Masyarakat) 4 (2), 138-144, 2021
42021
Application of guava leaves extract on jelly candy to inhibit Streptococcus mutans
Y Halim, RDT Nugroho, R Handayani
Journal of Applied Biology and Biotechnology 9 (4), 104-111, 2021
42021
Antidiabetic activity of herbal green tea extract from white mangrove (Avicennia marina) leaves towards blood glucose level of diabetic wistar rats (Rattus novergicus)
H Hardoko, B Nafi’ah, BB Sasmito, Y Halim
International Journal of Food Studies 8 (2), 2019
42019
Development of roselle (Hibiscus sabdariffa L.) calyx jelly candy.
Y Halim, C Evelyne, D Rosa, S Ramli
32022
KARAKTERISTIK EDIBLE FILM DARI KULIT KOPI ROBUSTA (Coffea canephora) DAN UMBI PORANG (Amorphophallus muelleri Blume)[CHARACTERISTICS OF EDIBLE FILM FROM ROBUSTA COFFEE’S SILVER …
Y Halim, L Katherina
FaST-Jurnal Sains dan Teknologi (Journal of Science and Technology) 3 (1), 13-28, 2019
32019
Pemanfaatan Buah Leunca (Solanum nigrum L.) Dalam Pembuatan Minuman Sari Buah (Utilization of Black Nightshade (Solanum nigrum L.) in the Making of Fruit Juice)
Y Halim, D Effendi, CC Nurwitri
FaST-Jurnal Sains dan Teknologi (Journal of Science and Technology) 2 (1), 58-70, 2018
32018
Immobilization of Providencia stuartii Cells in Pumice Stone and Its Application for N-Acetylglucosamine Production
Y Halim, D Devianita, H Hardoko, R Handayani, LC Soedirga
Food Technology and Biotechnology 60 (1), 4-10, 2022
22022
The Utilization of Black Nightshade (Solanum nigrum L.) Fruit in Fermented Beverage
NCPOCCN Yuniwaty Halim
Journal of Chemical and Pharmaceutical Research 9 (12), 235-241, 2017
22017
Utilization of Crude Intracellular Chitinase Enzyme from Providencia stuartii for Glucosamine Production from Shrimp Shells
H Hardoko, TS Mastuti, D Puspasari, Y Halim
Reaktor 19 (2), 62-67, 0
2
Application of guava leaf extract on hard candy to inhibit upper respiratory tract infection caused by bacteria
Y Halim, NH Day, H Hardoko
Brazilian Journal of Food Technology 25, e2022013, 2022
12022
Phytochemical, Antioxidant, and Antibacterial Screening of Artocarpus integer from Indonesia
D Rosa, MT Sari, PKC Astiti, A Nugraheni, FC Santoso, EA Pranasti, ...
GCISTEM Proceeding 1, 181-185, 2022
12022
Assessment of Agaricus bisporus Mushroom as Protective Agent Against Ultraviolet Exposure
CY Hwang, Y Halim, M Sugata, D Rosa, SP Wijaya, E Steven
bioRxiv, 2021.10. 21.465111, 2021
12021
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