| Greening the hospitality industry: How do green human resource management practices influence organizational citizenship behavior in hotels? A mixed-methods study NT Pham, Z Tučková, CJC Jabbour Tourism management 72, 386-399, 2019 | 647 | 2019 |
| The role of green human resource management in driving hotel’s environmental performance: Interaction and mediation analysis NT Pham, TV Thanh, Z Tučková, VTN Thuy International Journal of Hospitality Management 88, 102392, 2020 | 388 | 2020 |
| Greening human resource management and employee commitment toward the environment: an interaction model NT Pham, Z Tučková, QPT Phan Journal of Business Economics and Management 20 (3), 446-465, 2019 | 199 | 2019 |
| Enhancing the organizational citizenship behavior for the environment: the roles of green training and organizational culture NT Pham, QPT Phan, Z Tučková, N Vo, LHL Nguyen Management & Marketing 13 (4), 1174-1189, 2018 | 148 | 2018 |
| The role of social media on tourists’ behavior: An empirical analysis of millennials from the Czech Republic M Javed, Z Tučková, AB Jibril Sustainability 12 (18), 7735, 2020 | 80 | 2020 |
| Corporate social responsibility as a source of competitive advantage in large enterprises V Marakova, A Wolak-Tuzimek, Z Tučková Journal of Competitiveness, 2021 | 73 | 2021 |
| Podniková ekonomika II R Zámečník, Z Tučková, L Hromková Univerzita Tomáše Bati ve Zlíně, 2007 | 48 | 2007 |
| Ekonomika služeb Z Tučková Wolters Kluwer ČR, 2013 | 46 | 2013 |
| Kalkulace nákladů ve zdravotnických organizacích B POPESKO, P Novák, Z Tučková, Š FIALOVÁ, J STROUHAL Vyd 1, 15, 2014 | 41 | 2014 |
| The role of government in tourism competitiveness and tourism area life cycle model M Javed, Z Tučková Asia Pacific Journal of Tourism Research 25 (9), 997-1011, 2020 | 27 | 2020 |
| Digital marketing access as a source of competitiveness in traditional Vietnamese handicraft villages Z Vaculčíková, Z Tučková, XT Nguyen Innovative Marketing, 2020 | 27 | 2020 |
| Podniková ekonomika I R Zámečník, Z Tučková, P Novák Univerzita Tomáše Bati ve Zlíně, 2008 | 26 | 2008 |
| Utilization level of business process management in Czech enterprises-Objectives and factors D Tuček, M Hájková, Z Tučková E+ M Ekonomie a Management, 2013 | 25 | 2013 |
| Knowledge-Intensive Services: New Leader of Production Stages? Z Tučková, J Strouhal WSEAS Transactions on Systems, 2010 | 23 | 2010 |
| Reengineering podnikových procesů L Hromková, Z Tučková Univerzita Tomáše Bati ve Zlíně, 2008 | 23 | 2008 |
| The impact of sensory marketing on street food for the return of international visitors: Case study in Vietnam DS Hoang, Z Tučková Scientific Papers of the University of Pardubice, Series D: Faculty of …, 2021 | 18 | 2021 |
| Utilization of process oriented costing systems in healthcare organizations B Popesko, Z Tučková International Journal of Mathematical Models and Methods in Applied Sciences …, 2012 | 17 | 2012 |
| Economic sustainability as a future phenomenon: moving towards a sustainable hotel industry Z Jurigová, Z Tučková, M Kuncová Journal of Security and Sustainability Issues, 2016 | 15 | 2016 |
| Business process management with software support D Tuček, Z Tučková, R Zámečník Knowledge Management and Innovation in Advancing Economies-Analyses …, 2009 | 14 | 2009 |
| Green human resource management in enhancing employee environmental commitment in the hotel industry NT Pham, Z Tučková, HV Viet 2nd International Conference on Tourism Research, 396, 2019 | 13 | 2019 |
