| The Impact of the Coronavirus on Competence from a Generation-Specific Perspective M Garai-Fodor Acta Polytechnica Hungarica 19 (8), 111-125, 2022 | 60 | 2022 |
| What has become important during the pandemic?‒reassessing preferences and purchasing habits as an aftermath of the coronavirus epidemic through the eyes of different generations Á Csiszárik-Kocsir, M Garai-Fodor, J Varga Acta Polytechnica Hungarica 18 (11), 49-74, 2021 | 46 | 2021 |
| Motivation analysing and preference system of choosing a workplace as segmentation criteria based on a country wide research result focus on generation of Z Á Csiszárik-Kocsír, M Garia-Fodor On-Line Journal Modelling the New Europe, 67-85, 2018 | 42 | 2018 |
| Miért fontos a pénzügyi ismeretek oktatása a Z generáció véleménye alapján? Á Csiszárik-Kocsír, M Garai-Fodor Polgári Szemle: gazdasági és társadalmi folyóirat 14 (1-3), 107-119, 2018 | 38 | 2018 |
| Characteristics of segments according to the preference system for job selection, opportunities for effective incentives in each employee group M Garai-Fodor, L Vasa, K Jäckel Decision Making: Applications in Management and Engineering 6 (2), 557-580, 2023 | 36 | 2023 |
| Evaluation of critical risk factors in the implementation of modular construction H Pervez, Y Ali, D Pamucar, M Garai-Fodor, Á Csiszárik-Kocsir Plos one 17 (8), e0272448, 2022 | 36 | 2022 |
| Food Consumption Patterns, in a Values-based Approach, for Generation Z M Garai-Fodor Acta Polytechnica Hungarica 18 (11), 117-134, 2021 | 29 | 2021 |
| Correlation between generation Z in hungary and the motivating factors to do volunteer work in a value-based approach M Garai-Fodor, J Varga, Á Csiszárik-Kocsir Sustainability 13 (20), 11519, 2021 | 27 | 2021 |
| The value based analysis of the financial culture Á Csiszárik-Kocsir, J Varga, M Fodor The journal of macro trends in social science 2 (1), 89-100, 2016 | 27 | 2016 |
| How Generation Z managers think about the agility in a world of digitalization O Dobos, IM Tóth, Á Csiszárik-Kocsir, M Garai-Fodor, L Kremmer 2022 IEEE 20th Jubilee World Symposium on Applied Machine Intelligence and …, 2022 | 25 | 2022 |
| Értékrendalapú fogyasztói magatartásmodellek érvényessége a Z-és Y-generáció pénzügyi tudatossága esetén M Garai-Fodor, Á Csiszárik-Kocsir Pénzügyi Szemle= Public Finance Quarterly 63 (4), 518-536, 2018 | 25 | 2018 |
| Perception of innovation and innovative projects at user level through the example of the Atala Prism project J Varga, Ó Csiszárik-Kocsir 2023 IEEE 17th International Symposium on Applied Computational Intelligence …, 2023 | 24 | 2023 |
| Innovation and factors leading to innovative behaviour according to Hungarian businesses1 Á Csiszárik-Kocsir, J Varga 2023 IEEE 17th International Symposium on Applied Computational Intelligence …, 2023 | 23 | 2023 |
| Hungarian SMEs' role and opinion about research, development and innovation projects Á Csiszárik-Kocsir, O Dobos 2022 IEEE 20th Jubilee International Symposium on Intelligent Systems and …, 2022 | 22 | 2022 |
| A kompetenciák mérése az emberi erőforrás-menedzsmentben és az oktatásban Á Csiszárik-Kocsir, M Fodor, Z Szira, E Varga Humánpolitikai Szemle 20 (7-8), 132-140, 2009 | 21 | 2009 |
| Differences between public-sector and private-sector project management Practices in hungary from a competency point of view B Blaskovics, ZM Maró, G Klimkó, V Papp-Horváth, Á Csiszárik-Kocsir Sustainability 15 (14), 11236, 2023 | 19 | 2023 |
| Investor segments by perceived project risk and their characteristics based on primary research results M Garai-Fodor, TP Szemere, Á Csiszárik-Kocsir Risks 10 (8), 159, 2022 | 19 | 2022 |
| Digitalisation trends based on consumer research M Garai-Fodor 2023 IEEE 17th International Symposium on Applied Computational Intelligence …, 2023 | 18 | 2023 |
| Knowledge about past and present financial crises in relation to financial education Á Csiszárik-Kocsir, J Varga, M Garai-Fodor Pénzügyi Szemle/Public Finance Quarterly 66 (2), 211-231, 2021 | 18 | 2021 |
| The perception of Hungarian food by consumer segments according to food purchasing preferences based on primary research results M Garai-Fodor, A Popovics, Á Csiszárik-Kocsir Plos one 17 (8), e0273023, 2022 | 17 | 2022 |
