Optimization of bacteria pectinolytic enzyme production using banana peel as substrate under submerged fermentation OM Arekemase, IO Omotosho, TO Agbabiaka, NT Ajide-Bamigboye, ... Science World Journal 15 (1), 56-63, 2020 | 11 | 2020 |
Comparative study of bacteriological analysis in hawked suya meat and suya meat on a Barbeque stand JO Orogu, AO Oshilim E3 Journal of Microbiology Research 3 (1), 5-8, 2017 | 9 | 2017 |
Antibiotic resistance pattern of bacteria isolated from pipe-borne chlorinated (treated) water and untreated water in Ilorin JO Orogu, GP Oyeyiola, OO Adebisi MOJ Bioequivalence & Bioavailability 4 (1), 183-191, 2017 | 7 | 2017 |
Optimization of amylase produced from bacteria isolated from cassava peel dumpsite using submerged fermentation MO Arekemase, OP Alfa, TO Agbabiaka, NT Ajide-Bamigboye, ... Science World Journal 15 (1), 64-75, 2020 | 6 | 2020 |
Antimicrobial pattern of Ricinus communis crude extracts on bacteria isolated from Musa parasidica MO Arekemase, M Adam, SA Laba, O Taiwo, T Ahmed, JO Orogu, ... Science World Journal 14 (4), 17-22, 2019 | 4 | 2019 |
Microbiological evaluation of daily use handkerchief OAOO J.O The pharma Innovation Journal 9 (9), 8-11, 2020 | 3* | 2020 |
Bacteriological analysis of dried crayfish and stock fish in Ozoro market JO Orogu, AE Aphair, E Oghonyon Indo American Journal of pharmaceutical sciences 5 (6), 5234-5239, 2018 | 3 | 2018 |
Microbiological assessment of cutleries JO Orogu, NJ Ehiwario, OO Adebisi MOJ Bioequiv Availab 3 (6), 159-162, 2017 | 3 | 2017 |
Bacteriological examination of barbecue fish JO Orogu, NJ Ehiwario, UB Okobia INDO AMERICAN JOURNAL OF PHARMACEUTICAL SCIENCES 5 (6), 5240-5244, 2018 | 2 | 2018 |
Comparative study of bacteriological examination of daily use toothbrushes stored in the bathroom and room O JO, NJ Ehiwario E3 Journal of Scientific Research 4 (2), 037-040, 2016 | 2 | 2016 |
Studies on the antibacterial effects of extracts of grass (Cymbopogon citratus) on some selected microorganisms obtained from the University of Ilorin Teaching Hospital (UITH). MO Arekemase, RO Gambari-Ambali, AK Lawal, T Ahmed, JO Orogu, ... International Journal of Phytofuels and Allied sciences 4 (1), 91-110, 2015 | 2* | 2015 |
Microbiological Assessment of the Pedestrian Hand Rails of Delta State Polytechnic, Ozoro JO Orogu, NJ Ehiwario, UB Okobia The Pharma Innovation Journal 7 (6), 581-585, 2018 | 1 | 2018 |
Mycological assessment of dried fish and stock fish sold in Ozoro market JO Orogu, D Akpobire INDO AMERICAN JOURNAL OF PHARMACEUTICAL SCIENCES 4 (8), 2538-2542, 2017 | 1 | 2017 |
BACTERIOLOGICAL ANALYSIS OF FRESH FISH (CAT FISH) SOLD IN OZORO MARKET OJOO B. U J.Bio.Innov. 10 (4), 992-1000, 2021 | | 2021 |
THE PREVALENCE OF STAPHYLOCOCCUS AUREUS IN URINE POLLUTED ENVIRONMENT WITHIN DELTA STATE POLYTECHNIC OZORO OBUO J.O J.Bio.Innov ) 10 (4), 1001-1008, 2021 | | 2021 |
THE PREVALENCE OF S. aureus AND E. coli IN JOLLOF RICE SOLD IN VARIOUS EATERIES IN OZORO O JO, UB Okobia International Journal of Modern Pharmaceutical Research 5 (3), 127-131, 2021 | | 2021 |
THE PREVALENCE OF Enterococcus spp IN TOILET DOOR HANDLES OF MALE AND FEMALE HOSTEL IN DELTA STATE POLYTECHNIC OZORO OJOO U. B International Journal of Modern Pharmaceutical Research 5 (3), 132-136, 2021 | | 2021 |
THE PREVALENCE OF Aspergillusniger ON THE HANDS OF PRIVATE SCHOOL PUPILS IN OZORO OUBO J.O. CEDTECH International Journal of Environmental Science & Biotechnology 2 (1 …, 2021 | | 2021 |
Determination of the level of iron, lead and copper in shrimps in Ogbe-Ijoh River FA Okuda, JO Orogu, EF Isoje, S Malumi Int. J. Adv. Res. Biol. Sci 8 (5), 56-61, 2021 | | 2021 |
Optimization of Amylase Produced from Cassava Peel Dumpsite using Submerged Fermentation MO Arekemase, OP Alfa, TO Agbabiaka, NT Ajide-Bamigboye, ... Faculty of Science, Kaduna State University, Nigeria, 2020 | | 2020 |