| Migration of bisphenol A (BPA) from can coatings into a fatty-food simulant and tuna fish EM Munguia-Lopez, S Gerardo-Lugo, E Peralta, S Bolumen, ... Food additives and contaminants 22 (9), 892-898, 2005 | 192 | 2005 |
| Release of α-tocopherol from poly (lactic acid) films, and its effect on the oxidative stability of soybean oil F Manzanarez-López, H Soto-Valdez, R Auras, E Peralta Journal of Food Engineering 104 (4), 508-517, 2011 | 166 | 2011 |
| Migration of α-tocopherol from an active multilayer film into whole milk powder DM Granda-Restrepo, H Soto-Valdez, E Peralta, R Troncoso-Rojas, ... Food research international 42 (10), 1396-1402, 2009 | 137 | 2009 |
| Antioxidant Activity and Diffusion of Catechin and Epicatechin from Antioxidant Active Films Made of Poly(l-lactic acid) F Iñiguez-Franco, H Soto-Valdez, E Peralta, JF Ayala-Zavala, R Auras, ... Journal of agricultural and food chemistry 60 (26), 6515-6523, 2012 | 115 | 2012 |
| Migration of α-tocopherol from LDPE films to corn oil and its effect on the oxidative stability AZ Graciano-Verdugo, H Soto-Valdez, E Peralta, P Cruz-Zárate, ... Food research international 43 (4), 1073-1078, 2010 | 109 | 2010 |
| Effect of a low-density polyethylene film containing butylated hydroxytoluene on lipid oxidation and protein quality of Sierra fish (Scomberomorus sierra) muscle during frozen … W Torres-Arreola, H Soto-Valdez, E Peralta, JL Cárdenas-López, ... Journal of agricultural and food chemistry 55 (15), 6140-6146, 2007 | 107 | 2007 |
| Release of antioxidants from co-extruded active packaging developed for whole milk powder D Granda-Restrepo, E Peralta, R Troncoso-Rojas, H Soto-Valdez International Dairy Journal 19 (8), 481-488, 2009 | 93 | 2009 |
| Migration of bisphenol A (BPA) from epoxy can coatings to jalapeno peppers and an acid food simulant EM Munguia-Lopez, E Peralta, A Gonzalez-Leon, C Vargas-Requena, ... Journal of agricultural and food chemistry 50 (25), 7299-7302, 2002 | 82 | 2002 |
| Fabrication of poly (lactic acid) films with resveratrol and the diffusion of resveratrol into ethanol H Soto‐Valdez, R Auras, E Peralta Journal of Applied Polymer Science 121 (2), 970-978, 2011 | 68 | 2011 |
| Diffusion of natural astaxanthin from polyethylene active packaging films into a fatty food simulant C Colín-Chávez, H Soto-Valdez, E Peralta, J Lizardi-Mendoza, ... Food research international 54 (1), 873-880, 2013 | 66 | 2013 |
| Release of butylated hydroxytoluene from an active film packaging to asadero cheese and its effect on oxidation and odor stability CD Soto-Cantú, AZ Graciano-Verdugo, E Peralta, AR Islas-Rubio, ... Journal of dairy science 91 (1), 11-19, 2008 | 66 | 2008 |
| Development of an antioxidant biomaterial by promoting the deglycosylation of rutin to isoquercetin and quercetin JM Cruz-Zúñiga, H Soto-Valdez, E Peralta, AM Mendoza-Wilson, ... Food Chemistry 204, 420-426, 2016 | 58 | 2016 |
| Fabrication and Properties of Antioxidant Polyethylene‐based Films Containing Marigold (Tagetes erecta) Extract and Application on Soybean Oil Stability C Colín‐Chávez, H Soto‐Valdez, E Peralta, J Lizardi‐Mendoza, ... Packaging Technology and Science 26 (5), 267-280, 2013 | 43 | 2013 |
| The release of carotenoids from a light-protected antioxidant active packaging designed to improve the stability of soybean oil C Colín-Chávez, EB Vicente-Ramírez, H Soto-Valdez, E Peralta, R Auras Food and bioprocess technology 7, 3504-3515, 2014 | 33 | 2014 |
| Diffusion of carotenoids from mono and bilayer polyethylene active packaging into soybean oil C Colín-Chávez, H Soto-Valdez, E Peralta Food Packaging and Shelf Life 1 (2), 170-178, 2014 | 29 | 2014 |
| Determination of α-tocopherol in low-density polyethylene (LDPE) films by diffuse reflectance Fourier transform infrared (DRIFT-IR) spectroscopy compared to high performance … AZ Graciano-Verdugo, E Peralta, H González-Ríos, H Soto-Valdez Analytica chimica acta 557 (1-2), 367-372, 2006 | 21 | 2006 |
| Effect of assay conditions on the migration of phthalates from polyvinyl chloride cling films used for food packaging in México YB de Anda-Flores, BA Cordón-Cardona, A González-León, ... Food Packaging and Shelf Life 29, 100684, 2021 | 14 | 2021 |
| Effect of Yucca baccata butanolic extract on the shelf life of chicken and development of an antimicrobial packaging for beef GJ Gutiérrez-García, LA Quintana-Romero, GG Morales-Figueroa, ... Food Control 127, 108142, 2021 | 12 | 2021 |
| Fabrication of an antimicrobial active packaging and its effect on the growth of Pseudomonas and aerobic mesophilic bacteria in chicken OA HIGUERA-BARRAZA, SV Herlinda, E ACEDO-FÉLIX, E Peralta Vitae 22 (2), 111-120, 2015 | 12 | 2015 |
| Antioxidant active packaging effect whole milk powder sensorial quality and production of volatile compounds H SOTO V, E Peralta, DM CANO H, OL MARTÍNEZ A, DM GRANDA R Vitae 18 (2), 115-123, 2011 | 10 | 2011 |
