| Effect of ultrasonic treatment on the morphological, physicochemical, functional, and rheological properties of starches with different granule size R Carmona‐García, LA Bello‐Pérez, A Aguirre‐Cruz, ... Starch‐Stärke 68 (9-10), 972-979, 2016 | 83 | 2016 |
| Aprovechamiento integral de los materiales lignocelulósicos A Álvarez-Castillo, E García-Hernández, MM Domínguez-Domínguez, ... Revista Iberoamericana de polímeros 13 (4), 140-150, 2012 | 78 | 2012 |
| Effect of carboxymethylcellulose and xanthan gum on the thermal, functional and rheological properties of dried nixtamalised maize masa A Aguirre-Cruz, G Méndez-Montealvo, J Solorza-Feria, LA Bello-Pérez Carbohydrate Polymers 62 (3), 222-231, 2005 | 55 | 2005 |
| Tortilla added with Moringa oleífera flour: Physicochemical, texture properties and antioxidant capacity DE Páramo-Calderón, A Aparicio-Saguilán, A Aguirre-Cruz, ... LWT 100, 409-415, 2019 | 47 | 2019 |
| Morphological, barrier, and mechanical properties of banana starch films reinforced with cellulose nanoparticles from plantain rachis JA García-Ramón, R Carmona-García, M Valera-Zaragoza, ... International Journal of Biological Macromolecules 187, 35-42, 2021 | 37 | 2021 |
| The effect of the structure of native banana starch from two varieties on its acid hydrolysis A Aparicio-Saguilán, A Aguirre-Cruz, G Méndez-Montealvo, ... LWT-Food Science and Technology 58 (2), 381-386, 2014 | 31 | 2014 |
| Characterization of the flour and starch of aroid cultivars grown in Mexico JD Hoyos‐Leyva, LA Bello‐Pérez, H Yee‐Madeira, ME Rodriguez‐Garcia, ... Starch‐Stärke 69 (9-10), 1600370, 2017 | 29 | 2017 |
| Dual modification of banana starch: partial characterization R Carmona‐Garcia, A Aguirre‐Cruz, H Yee‐Madeira, LA Bello‐Pérez Starch‐Stärke 61 (11), 656-664, 2009 | 29 | 2009 |
| Lintnerization of banana starch isolated from underutilized variety: morphological, thermal, functional properties, and digestibility A Aparicio-Saguilán, M Valera-Zaragoza, M Perucini-Avendaño, ... CyTA-Journal of Food 13 (1), 3-9, 2015 | 26 | 2015 |
| Immobilization of TiO2 nanoparticles on montmorillonite clay and its effect on the morphology of natural rubber nanocomposites M Valera-Zaragoza, A Yescas-Yescas, EA Juarez-Arellano, ... Polymer Bulletin 71, 1295-1313, 2014 | 26 | 2014 |
| Moisture adsorption behavior of banana flours (Musa paradisiaca) unmodified and modified by acid‐treatment A Aguirre‐Cruz, A Alvarez‐Castillo, T Castrejón‐Rosales, ... Starch‐Stärke 62 (12), 658-666, 2010 | 23 | 2010 |
| Obtención y caracterización estructural y funcional de almidón acetilado de malanga (Colocasia esculenta Schott) M Torres Becerril, R Carmona García, A Aguirre Cruz Revista mexicana de ciencias agrícolas 6 (4), 905-912, 2015 | 22 | 2015 |
| OSA esterification of amaranth and maize starch nanocrystals and their use in “Pickering” emulsions BB Sanchez de la Concha, E Agama‐Acevedo, A Agurirre‐Cruz, ... Starch‐Stärke 72 (7-8), 1900271, 2020 | 21 | 2020 |
| Physicochemical evaluation of cooking and dessert bananas (Musa sp.) varieties OL Rosales-Reynoso, E Agama-Acevedo, A Aguirre-Cruz, LA Bello-Perez, ... Agrociencia 48 (4), 387-401, 2014 | 20 | 2014 |
| Use of quantitative descriptive analysis (QDA) coupled with multivariate statistical methods to detection and discrimination of adulterated fresh cheeses JM Juárez‐Barrientos, M de Montserrat Tejeda‐Paz, ... Journal of sensory studies 34 (1), e12479, 2019 | 18 | 2019 |
| The molecular structure of starch from different Musa genotypes: Higher branching density of amylose chains seems to promote enzyme-resistant structures J Yee, L Roman, J Pico, A Aguirre-Cruz, LA Bello-Perez, E Bertoft, ... Food Hydrocolloids 112, 106351, 2021 | 17 | 2021 |
| Modificación química del almidón presente en la harina de plátano macho (Musa Paradisiaca L.) y su efecto en el contenido de fibra dietética A Aguirre Cruz, A Bello Pérez, LA González Soto, RA Álvarez Castillo Memorias IX congreso deficiencia de los alimentos yv foro deficiencia y …, 2007 | 11 | 2007 |
| Improvement of enzymatic saccharification yield in Arabidopsis thaliana by ectopic expression of the rice SUB1A-1 transcription factor L Nunez-Lopez, A Aguirre-Cruz, BE Barrera-Figueroa, JM Pena-Castro PeerJ 3, e817, 2015 | 9 | 2015 |
| Melt processing of ethylene–vinyl acetate/banana starch/Cloisite 20A organoclay nanocomposite films: structural, thermal and composting behavior MA García-Muñoz, M Valera-Zaragoza, A Aparicio-Saguilán, ... Iranian Polymer Journal 29, 723-733, 2020 | 5 | 2020 |
| Obtaining and structural characterization and functional of acetylated starch of taro (Colocasia esculenta Schott) M Torres Becerril, R Carmona García, A Aguirre Cruz Revista mexicana de ciencias agrícolas 6 (4), 905-912, 2015 | 5 | 2015 |
Mario Valera-ZaragozaUniversidad del PapaloapanVerified email at unpa.edu.mx
