Identification and physiological characteristics of potential indigenous bacteria as bioremediation agent in the wastewater of sugar factory MA Pardamean, RA Islamy, V Hasan, EY Herawati, N Mutmainnah Sains Malaysiana 50 (2), 279-286, 2021 | 11 | 2021 |
Banana blossom addition to increase food fiber in tuna (Thunnus sp.) floss product as functional food for degenerative disease’s patient E Suprayitno, TD Sulistiyati, BB Sasmito, A Chamidah, MAP Panjaitan, ... IOP Conference Series: Earth and Environmental Science 1036 (1), 012095, 2022 | 6 | 2022 |
Identification photoprotective activity of marine seaweed: Eucheuma sp RD Kasitowati, A Wahyudi, R Asmara, D Aliviyanti, F Iranawati, ... IOP Conference Series: Earth and Environmental Science 679 (1), 012014, 2021 | 5 | 2021 |
Antibacterial compounds activity of mangrove leaf extract Rhizophora mucronata on aeromonas hydrophyla PM AP, S Eddy Russian Journal of Agricultural and Socio-Economic Sciences 73 (1), 187-193, 2018 | 4 | 2018 |
Karakteristik organoleptik abon ikan tuna (Thunnus sp.) dengan penambahan jantung pisang TD Sulistiyati, JE Tambunan, M Hardoko, E Suprayitno, BB Sasmito, ... JFMR (Journal of Fisheries and Marine Research) 6 (1), 10-19, 2022 | 3 | 2022 |
Biokimia Produk Perikanan E Suprayitno, TD Sulistiyati, MAP Panjaitan, JE Tambunan, H Djamaludin, ... Universitas Brawijaya Press, 2021 | 3 | 2021 |
Identifikasi Potensi Fotoprotektif Ekstrak Rumput Laut Cokelat Sargassum sp. dengan Variasi Pelarut terhadap Paparan Sinar Ultraviolet secara In Vitro RD Kasitowati, MM Huda, R Asmara, D Aliviyanti, F Iranawati, ... Saintek Perikanan: Indonesian Journal of Fisheries Science and Technology 17 …, 2021 | 3 | 2021 |
Antifungal activity of marine sponges (Class Demospongiae) collected from Biak, Indonesia RD Kasitowati, K Wittriansyah, A Trianto, DC Pratiwi, MAP Panjaitan IOP Conference Series: Earth and Environmental Science 236 (1), 012102, 2019 | 2 | 2019 |
Peningkatan Pengetahuan dan Kesadaran Karyawan Terhadap Good Manufacturing Practices (GMP) dan Sanitasi Makanan pada Produsen Bakso XYZ di Kota Malang TN Ma'rifat, E Suprayitno, BB Sasmita, TD Sulistiati, H Hardoko, ... Khadimul Ummah 6 (1), 7-16, 2022 | 1 | 2022 |
Pelatihan pengolahan se’i tuna dengan fortifikasi ekstrak daun jati di Desa Gajahrejo Kabupaten Malang H Hardoko, MAP Panjaitan, E Suprayitno, BB Sasmito, A Chamidah, ... Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate …, 2021 | 1 | 2021 |
KARAKTERISITIK FISIKOKIMIA BIHUN BERAS SUBSTITUSI PARSIAL TEPUNG RUMPUT LAUT Eucheuma cottoni M Hardoko, A Chamidah, MAP Panjaitan, ANF Haryady JFMR (Journal of Fisheries and Marine Research) 5 (2), 318-328, 2021 | 1 | 2021 |
IDENTIFIKASI PERUBAHAN MORFOLOGI SEL Aeromonas hydrophila TERHADAP PAPARAN EKSTRAK DAUN MANGROVE Rizophora muconata MAP Panjaitan, E Suprayitno, M Hardoko JFMR (Journal of Fisheries and Marine Research) 4 (1), 41-45, 2020 | 1 | 2020 |
Aktivitas Senyawa Antibakteri Ekstrak Daun Mangrove Rhizophora mucronata terhadap Aeromonas hydrophila MAP Panjaitan Universitas Brawijaya, 2018 | 1 | 2018 |
Uji Toksisitas Ekstrak Kasar Daun Bakau Rhizophora Mucronata Dari Perairan Pantai Hamadi Kota Jayapura, Provinsi Papua Dengan Metode Brine Shrimp Lethality Test (Bslt) M Panjaitan Universitas Brawijaya, 2014 | 1 | 2014 |
Pengolahan Sate Lilit Tuna (Thunnus Sp.) di UMKM Mina Jaya Mandiri, Pantai Kondang Merak, Desa Sumberbening, Kecamatan Bantur, Kabupaten Malang: Processing of Satay Lilit Tuna … A Chamidah, H Hardoko, E Suprayitno, TD Sulistiyati, H Djamaludin, ... Jurnal Pengabdian Perikanan dan Kelautan: Piskarias Ministerium 1 (2), 52-59, 2023 | | 2023 |
Strengthening organizational capacity to enhance the sustainability of ornamental fish community cooperatives-based in Malang F Putra, MAP Panjaitan, FSR Ramdlan Journal of Community Service and Empowerment 4 (3), 644-651, 2023 | | 2023 |
Shredded tuna fortified with banana blossoms as an anti-diabetic food candidate: an investigational in silico study. Hardoko, H Djamaludin, E Suprayitno, A Chamidah, TD Sulistiyati, ... | | 2023 |
SHREDDED TUNA FORTIFIED WITH BANANA BLOSSOMS AS AN ANTI-DIABETIC FOOD CANDIDATE: AN INVESTIGATIONAL IN SILICO STUDY H Djamaludin, E Suprayitno, A Chamidah, TD Sulistiyati, JE Tambunan, ... Journal of microbiology, biotechnology and food sciences 13 (2), e9164-e9164, 2023 | | 2023 |
Study on Total Protein and Amino Acid Profile of Milkfish (Chanos chanos) Meat and Its Product from Sidoarjo, East Java JE Tambunan, E Suprayitno, TD Sulistiyati, MAP Panjaitan Research Journal of Life Science 9 (1), 1-6, 2022 | | 2022 |
Polysaccharide isolation of Brown seaweed: Sargassum sp and its photoprotection activity MAP Panjaitan, RD Kasitowati, N Putri, A Yamindago, R Asmara, ... IOP Conference Series: Earth and Environmental Science 1036 (1), 012039, 2022 | | 2022 |