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Osagie Aiwerioghene Eribo
Osagie Aiwerioghene Eribo
Postdoctoral Research Fellow, Stellenbosch University, ZA, Lecturer, University of Benin, Nigeria,
Verified email at uniben.edu
Title
Cited by
Cited by
Year
The gut microbiome in tuberculosis susceptibility and treatment response: guilty or not guilty?
OA Eribo, N du Plessis, M Ozturk, R Guler, G Walzl, NN Chegou
Cellular and Molecular Life Sciences 77, 1497-1509, 2020
682020
Host urine immunological biomarkers as potential candidates for the diagnosis of tuberculosis
OA Eribo, MS Leqheka, ST Malherbe, S McAnda, K Stanley, ...
International Journal of Infectious Diseases 99, 473-481, 2020
192020
The intestinal commensal, Bacteroides fragilis, modulates host responses to viral infection and therapy: lessons for exploration during mycobacterium tuberculosis infection
OA Eribo, N du Plessis, NN Chegou
Infection and Immunity 90 (1), e00321-21, 2022
182022
Bacteriological Assessment of Barber’s Clipper in Barbers’ Shops in Ugbowo, Benin City
OA Eribo, IF Ebiala, PO Oyedoh, OS Oshodin
African Scientist 18 (4), 223-226, 2019
62019
Combination of Ageratum conyzoides leaf extracts with antibiotics against Staphylococcus aureus and Pseudomonas aeruginosa isolated from wound infection
EO Igbinosa, OA Eribo
Journal of Medicine and Biomedical Research 14 (2), 88-95, 2015
32015
Efficacy of household cleaning agents against some selected pathogenic bacteria
EO Igbinosa, MA Ibhazukor, OA Eribo, AG Ogofure
African Journal of Clinical and Experimental Microbiology 16 (2), 73-78, 2015
22015
An Archetypical Model for Engrafting Bacteroides fragilis into Conventional Mice Following Reproducible Antibiotic Conditioning of the Gut Microbiota
OA Eribo, CC Naidoo, G Theron, G Walzl, N du Plessis, NN Chegou
Microorganisms 11 (2), 451, 2023
12023
2024-02-09 The gut microbiome and immunity to tuberculosis: Assessing the potential immunomodulatory role of polysaccharide-A-producing Bacteroides fragilis
OA Eribo
2023
Radial Growth Phase of Aspergillus Species in Selected Food Substances (Tomato, Onion, Pepper and Carrot) at Different Temperatures
FE Oviasogie, OA Eribo
African Scientist 17 (4), 269-274, 2019
2019
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