| Optimistic bias, food safety cognition, and consumer behavior of college students in Taiwan and mainland China GY Wang, HP Yueh Foods 9 (11), 1588, 2020 | 13 | 2020 |
| Detecting Learners' Hint Inquiry Behaviors in e-Learning Environment by using Facial Expressions GY Wang, H Nagata, Y Hatori, Y Sato, CH Tseng, S Shioiri Proceedings of the Tenth ACM Conference on Learning@ Scale, 331-335, 2023 | 2 | 2023 |
| The cognition, information behaviors, and preventive behaviors of Taiwanese people facing COVID-19 HP Yueh, GY Wang, TSH Lee Scientific Reports 12 (1), 16934, 2022 | 2 | 2022 |
| Estimate students' concentration level by using facial expression G Wang, H Nagata, Y Hatori, Y Sato, C Tseng, S Shioiri IEICE Technical Report; IEICE Tech. Rep. 122 (326), 65-69, 2022 | | 2022 |
| Predicting Learners' Engagement and Help-Seeking Behaviors in an E-Learning Environment by Using Facial and Head Pose Features GY Wang, Y Hatori, Y Sato, CH Tseng, S Shioiri Available at SSRN 4600003, 0 | | |
