Follow
Md Mezbah Uddin
Title
Cited by
Cited by
Year
A review on mechanisms and commercial aspects of food preservation and processing
SK Amit, MM Uddin, R Rahman, SMR Islam, MS Khan
Agriculture & Food Security 6, 1-22, 2017
5822017
Deep learning detector for high precision monitoring of cell encapsulation statistics in microfluidic droplets
K Gardner, MM Uddin, L Tran, T Pham, S Vanapalli, W Li
Lab on a Chip 22 (21), 4067-4080, 2022
232022
Analyzing time dynamic concentration of formaldehyde in fresh and formalin treated fish ‘Labeo rohita’
MM Uddin, SK Amit, SMR Islam, R Rahman, S Sameera, MS Khan
International Conference on Chemical Engineering, Dhaka, Bangladesh, 2014
112014
Time and temperature effect on the residual concentration of formaldehyde in formalin treated samples of Labeo rohita
SK Amit, MM Uddin, R Rahman, S Samira, M Rahman, S Nandy, ...
22017
Tuning physio-mechanical properties of graded micropillar polydimethylsiloxane substrates for cellular attachment and guided migration
M Shahriar, MM Uddin, EP Mora, H Xu, Z Zhang, C Xu
Journal of Materials Research 38 (18), 4272-4286, 2023
2023
Where physics meets chemistry meets biology for fundamental soft matter research
A Singh, K Saitoh, MM Uddin, SA Vanapalli
Soft Matter 19, 6641, 2023
2023
Microfluidic tapered aspirators for mechanical characterization of microgel beads
MM Uddin, SA Vanapalli
Soft Matter 19 (35), 6641-6651, 2023
2023
Mechanical characterization of alginate microgel beads
MM Uddin
2022
Mechanical characterization of alginate hydrogel beads
MM Uddin, A Pore, VA Siva
92nd Society of Rheology Annual Conference, 2021
2021
Health Hazard of Food Adulteration: Diffusivity Analysis of Formaldehyde in Formalin Treated Fish Samples
SK Amit, MM Uddin, S Samira, R Rahman, SMR Islam, MS Khan
The system can't perform the operation now. Try again later.
Articles 1–10