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Fernando García-Carreño
Fernando García-Carreño
Verified email at cibnor.mx
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Cited by
Year
Substrate-gel electrophoresis for composition and molecular weight of proteinases or proteinaceous proteinase inhibitors
FL Garcia-Carreño, LE Dimes, NF Haard
Analytical Biochemistry 214 (1), 65-69, 1993
6061993
CHARACTERIZATION OF PROTEINASE CLASSES IN LANGOSTILLA (PLEURONCODES PLANIPES) AND CRAYFISH (PACIFASTACUS ASTACUS) EXTRACTS
FL GARCÍA‐CARREÑO, NF HAARD
Journal of Food Biochemistry 17 (2), 97-113, 1993
2991993
Usage of energy reserves in crustaceans during starvation: status and future directions
A Sánchez-Paz, F García-Carreño, A Muhlia-Almazán, ...
Insect biochemistry and molecular biology 36 (4), 241-249, 2006
2372006
Effect of short-term starvation on hepatopancreas and plasma energy reserves of the Pacific white shrimp (Litopenaeus vannamei)
A Sánchez-Paz, F García-Carreño, J Hernández-López, ...
Journal of Experimental Marine Biology and Ecology 340 (2), 184-193, 2007
2202007
Isolation and characterization of trypsin from pyloric caeca of Monterey sardine Sardinops sagax caerulea
FJ Castillo-Yáñez, R Pacheco-Aguilar, FL García-Carreño, ...
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2005
2162005
Protease inhibition in theory and practice
FL García-Carreño
Biotechnology Education 3 (4), 145-150, 1992
1721992
Enzymes with peptidase and proteinase activity from the digestive systems of a freshwater and a marine decapod
FL Garcia-Carreno, MP Hernandez-Cortes, NF Haard
Journal of Agricultural and Food Chemistry 42 (7), 1456-1461, 1994
1541994
Invertebrate trypsins: a review
A Muhlia-Almazán, A Sánchez-Paz, FL García-Carreño
Journal of Comparative Physiology B 178, 655-672, 2008
1532008
Protein digestion in penaeid shrimp: digestive proteinases, proteinase inhibitors and feed digestibility
D Lemos, JM Ezquerra, FL Garcia-Carreno
Aquaculture 186 (1-2), 89-105, 2000
1502000
The digestive proteases of langostilla (Pleuroncodes planipes, Decapoda): their partial characterization, and the effect of feed on their composition.
FL García-Carreño
1471992
pH-stat method to predict protein digestibility in white shrimp (Penaeus vannamei)
JM Ezquerra, FL García-Carreño, R Civera, NF Haard
Aquaculture 157 (3-4), 251-262, 1997
1321997
Characterization of acidic proteolytic enzymes from Monterey sardine (Sardinops sagax caerulea) viscera
FJ Castillo-Yañez, R Pacheco-Aguilar, FL Garcia-Carreño, ...
Food Chemistry 85 (3), 343-350, 2004
1262004
Estimation of protein digestibility—III. Studies on the digestive enzymes from the pyloric ceca of rainbow trout and salmon
LE Dimes, FL Garcia-Carreno, NF Haard
Comparative Biochemistry and Physiology Part A: Physiology 109 (2), 349-360, 1994
1151994
Phenoloxidase activity of hemocyanin in whiteleg shrimp Penaeus vannamei: conversion, characterization of catalytic properties, and role in postmortem melanosis
FL García-Carreño, K Cota, MA Navarrete Del Toro
Journal of Agricultural and Food Chemistry 56 (15), 6454-6459, 2008
1102008
Purification and characterization of chymotrypsin from Penaeus vannamei (Crustacea: Decapoda)
P HERNÁNDEZ‐CORTÉS, JR WHITAKER, FL GARCÍA‐CARREÑO
Journal of food biochemistry 21 (1), 497-514, 1997
1021997
Proteinase inhibitors
FL García-Carreño
Trends in Food Science & Technology 7 (6), 197-204, 1996
1001996
Purification and biochemical characterization of chymotrypsin from the viscera of Monterey sardine (Sardinops sagax caeruleus)
FJ Castillo-Yánez, R Pacheco-Aguilar, FL García-Carreño, ...
Food chemistry 99 (2), 252-259, 2006
942006
Concentrates of fish protein from bycatch species produced by various drying processes
JHC Murueta, FG Carreño
Food Chemistry 100 (2), 705-711, 2007
892007
Penaeus vannamei isotrypsins: purification and characterization
JC Sainz, FL Garcı́a-Carreño, P Hernández-Cortés
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular …, 2004
892004
Characterization of Proteases in the Digestive System of Spiny Lobster (Panulirus interruptus)
LE Celis-Guerrero, FL García-Carreño, MAN del Toro
Marine Biotechnology 6, 262-269, 2004
852004
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