| Prevalence and correlates of food insecurity among US college students: a multi-institutional study A El Zein, KP Shelnutt, S Colby, MJ Vilaro, W Zhou, G Greene, MD Olfert, ... BMC public health 19, 1-12, 2019 | 319 | 2019 |
| Why are hungry college students not seeking help? Predictors of and barriers to using an on-campus food pantry A El Zein, AE Mathews, L House, KP Shelnutt Nutrients 10 (9), 1163, 2018 | 258 | 2018 |
| Methylenetetrahydrofolate reductase 677C→ T polymorphism affects DNA methylation in response to controlled folate intake in young women KP Shelnutt, GPA Kauwell, JF Gregory III, DR Maneval, EP Quinlivan, ... The Journal of nutritional biochemistry 15 (9), 554-560, 2004 | 169 | 2004 |
| The effects of Young Adults Eating and Active for Health (YEAH): a theory-based Web-delivered intervention KK Kattelmann, CB Bredbenner, AA White, GW Greene, SL Hoerr, T Kidd, ... Journal of nutrition education and behavior 46 (6), S27-S41, 2014 | 137 | 2014 |
| Methionine synthase reductase 66A→ G polymorphism is associated with increased plasma homocysteine concentration when combined with the homozygous methylenetetrahydrofolate … JD Vaughn, LB Bailey, KP Shelnutt, KMC Dunwoody, DR Maneval, ... The Journal of nutrition 134 (11), 2985-2990, 2004 | 107 | 2004 |
| Transcobalamin 776C→ G polymorphism negatively affects vitamin B-12 metabolism KM von Castel-Dunwoody, GPA Kauwell, KP Shelnutt, JD Vaughn, ... The American journal of clinical nutrition 81 (6), 1436-1441, 2005 | 106 | 2005 |
| Folate status response to controlled folate intake is affected by the methylenetetrahydrofolate reductase 677C→ T polymorphism in young women KP Shelnutt, GPA Kauwell, CM Chapman, JF Gregory III, DR Maneval, ... The Journal of nutrition 133 (12), 4107-4111, 2003 | 102 | 2003 |
| COVID-19 and college students: Food security status before and after the onset of a pandemic K Mialki, LA House, AE Mathews, KP Shelnutt Nutrients 13 (2), 628, 2021 | 94 | 2021 |
| Methylenetetrahydrofolate reductase 677C→ T polymorphism and folate status affect one-carbon incorporation into human DNA deoxynucleosides EP Quinlivan, SR Davis, KP Shelnutt, GN Henderson, H Ghandour, ... The Journal of nutrition 135 (3), 389-396, 2005 | 93 | 2005 |
| Development of Young Adults Eating and Active for Health (YEAH) internet-based intervention via a community-based participatory research model KK Kattelmann, AA White, GW Greene, C Byrd-Bredbenner, SL Hoerr, ... Journal of nutrition education and behavior 46 (2), S10-S25, 2014 | 76 | 2014 |
| Cooking and meal planning as predictors of fruit and vegetable intake and BMI in first-year college students AJ Hanson, KK Kattelmann, LA McCormack, W Zhou, ON Brown, ... International journal of environmental research and public health 16 (14), 2462, 2019 | 73 | 2019 |
| Evaluation of the food store environment on and near the campus of 15 postsecondary institutions TM Horacek, MB Erdman, MM Reznar, M Olfert, ON Brown-Esters, ... American Journal of Health Promotion 27 (4), e81-e90, 2013 | 66 | 2013 |
| Sneakers and spokes: An assessment of the walkability and bikeability of US postsecondary institutions TM Horacek, AA White, GW Greene, MM Reznar, VM Quick, JS Morrell, ... Journal of Environmental Health 74 (7), 8-15, 2012 | 61 | 2012 |
| The methylenetetrahydrofolate reductase 677C→ T polymorphism and dietary folate restriction affect plasma one-carbon metabolites and red blood cell folate concentrations and … SR Davis, EP Quinlivan, KP Shelnutt, DR Maneval, H Ghandour, ... The Journal of nutrition 135 (5), 1040-1044, 2005 | 55 | 2005 |
| Homocysteine synthesis is elevated but total remethylation is unchanged by the methylenetetrahydrofolate reductase 677C→ T polymorphism and by dietary folate restriction in … SR Davis, EP Quinlivan, KP Shelnutt, H Ghandour, A Capdevila, ... The Journal of nutrition 135 (5), 1045-1050, 2005 | 50 | 2005 |
| Food insecurity is associated with increased risk of obesity in US college students A El Zein, SE Colby, W Zhou, KP Shelnutt, GW Greene, TM Horacek, ... Current developments in nutrition 4 (8), nzaa120, 2020 | 48 | 2020 |
| Development and validation of the short healthy eating index survey with a college population to assess dietary quality and intake S Colby, W Zhou, C Allison, AE Mathews, MD Olfert, JS Morrell, ... Nutrients 12 (9), 2611, 2020 | 39 | 2020 |
| A plate waste evaluation of the farm to school program JD Kropp, SJ Abarca-Orozco, GD Israel, DC Diehl, S Galindo-Gonzalez, ... Journal of Nutrition Education and Behavior 50 (4), 332-339. e1, 2018 | 39 | 2018 |
| Consumer perceptions of gluten-free products and the healthfulness of gluten-free diets C Dunn, L House, KP Shelnutt Journal of Nutrition Education and Behavior 46 (4), S184-S185, 2014 | 39 | 2014 |
| Path analysis of campus walkability/bikeability and college students’ physical activity attitudes, behaviors, and body mass index TM Horacek, E Dede Yildirim, K Kattelmann, O Brown, ... American Journal of Health Promotion 32 (3), 578-586, 2018 | 38 | 2018 |
