| Carotenoid esters in foods-A review and practical directions on analysis and occurrence AZ Mercadante, DB Rodrigues, FC Petry, LRB Mariutti Food Research International 99, 830-850, 2017 | 158 | 2017 |
| Production of carotenoids from microalgae cultivated using agroindustrial wastes DB Rodrigues, ÉMM Flores, JS Barin, AZ Mercadante, E Jacob-Lopes, ... Food Research International 65, 144-148, 2014 | 133 | 2014 |
| Bioactive pigments from microalgae Phormidium autumnale DB Rodrigues, CR Menezes, AZ Mercadante, E Jacob-Lopes, LQ Zepka Food Research International 77, 273-279, 2015 | 108 | 2015 |
| An in vitro digestion method adapted for carotenoids and carotenoid esters: Moving forward towards standardization DB Rodrigues, LRB Mariutti, AZ Mercadante Food & function 7 (12), 4992-5001, 2016 | 91 | 2016 |
| Comparison of two static in vitro digestion methods for screening the bioaccessibility of carotenoids in fruits, vegetables, and animal products DB Rodrigues, C Chitchumroonchokchai, LRB Mariutti, AZ Mercadante, ... Journal of agricultural and food chemistry 65 (51), 11220-11228, 2017 | 51 | 2017 |
| Marigold carotenoids: Much more than lutein esters DB Rodrigues, AZ Mercadante, LRB Mariutti Food research international 119, 653-664, 2019 | 47 | 2019 |
| Caracterização físico-química de variedades de amora-preta da região sul do Brasil GE Hirsch, EMP Facco, DB Rodrigues, M Vizzotto, T Emanuelli Ciência Rural 42, 942-947, 2012 | 44 | 2012 |
| Two-step cleanup procedure for the identification of carotenoid esters by liquid chromatography-atmospheric pressure chemical ionization-tandem mass spectrometry DB Rodrigues, LRB Mariutti, AZ Mercadante Journal of Chromatography A 1457, 116-124, 2016 | 37 | 2016 |
| Comparison of two rapid descriptive sensory techniques for profiling and screening of drivers of liking of sorghum breads LA de Aguiar, DB Rodrigues, VAV Queiroz, L Melo, LL de Oliveira Pineli Food Research International 131, 108999, 2020 | 31 | 2020 |
| Antioxidant capacity and composition of pitanga seeds M Bagetti, EMP Facco, DB Rodrigues, M Vizzotto, T Emanuelli Ciência Rural 39, 2504-2510, 2009 | 31 | 2009 |
| Physicochemical characterization of blackberry from the Southern Region of Brazil/Caracterizacao fisico-quimica de variedades de amora-preta da regiao sul do Brasil. GE Hirsch, EMP Facco, DB Rodrigues, M Vizzotto, T Emanuelli Ciência Rural 42 (5), 942-948, 2012 | 20 | 2012 |
| Perfil da homicida portuguesa DMD Rodrigues [sn], 2018 | 2 | 2018 |
| PRODUÇÃO DE EQUINENONA A PARTIR DO CULTIVO HETEROTRÓFICO DE MICROALGA PHORMIDIUM sp SR KACHUK-SILVA, DB RODRIGUES, AS FERNANDES, AB SANTOS, ... Blucher Chemical Engineering Proceedings 1 (2), 4533-4538, 2015 | | 2015 |
| PRODUÇÃO E EXTRAÇÃO DE β-CAROTENO EM CULTIVO HETEROTROFICO DE MICROALGA PHORMIDIUM SP. AS FERNANDES, SR KACHUK-SILVA, DB RODRIGUES, AB SANTOS, ... Blucher Chemical Engineering Proceedings 1 (2), 4443-4449, 2015 | | 2015 |
| Biorrefinaria de microalgas: produção de químicos de alto valor a partir de efluentes agroindustriais DB Rodrigues Universidade Federal de Santa Maria, 2014 | | 2014 |
| CAROTENOIDS PROFILE OF ULTRASOUND-ASSISTED EXTRACT PHORMIDIUM SP. DB Rodrigues, GCC Weis, KL Schio, E Jacob-Lopes, LQ Zepka 7 th International Congress on Pigments in Food, 107, 2013 | | 2013 |
| Carotenoids profile from orange and purple pitanga (Eugenia uniflora L.). DB Rodrigues, GCC WIES, GR ROSSO, M Vizzotto, LQ ZEPKA In: SIMPÓSIO INTERNACIONAL DE PLANTAS MEDICINAIS E NUTRACÊUTICOS, 3 …, 2012 | | 2012 |
| Quality parameters of Myrtaceae fruits from Southern of Brazil. DB Rodrigues, GCC Weis, J Righi, M Vizzotto, JE LOPES, LQ Zepka In: SIMPÓSIO INTERNACIONAL DE PLANTAS MEDICINAIS E NUTRACÊUTICOS, 3 …, 2012 | | 2012 |
| Food & Function F Rodrigues, J Santos, FB Pimentel, N Braga, A Palmeira-de-Oliveirac, ... | | |
