| Nutritional factors affecting abdominal fat deposition in poultry: a review AM Fouad, HK El-Senousey Asian-Australasian journal of animal sciences 27 (7), 1057, 2014 | 315 | 2014 |
| Harmful Effects and Control Strategies of Aflatoxin B Produced by Aspergillus flavus and Aspergillus parasiticus Strains on Poultry: Review AM Fouad Toxins 11, 21, 2019 | 168* | 2019 |
| Dietary L-arginine supplementation reduces abdominal fat content by modulating lipid metabolism in broiler chickens. AM Fouad, HK El-Senousey, XJ Yang, JH Yao Animal: an international journal of animal bioscience 7 (08), 1239-1245, 2013 | 125 | 2013 |
| Impact of heat stress on meat, egg quality, immunity and fertility in poultry and nutritional factors that overcome these effects: A review AM Fouad, W Chen, D Ruan, S Wang, WG Xia, CT Zheng International Journal of Poultry Science 15 (3), 81, 2016 | 99 | 2016 |
| Effects of curcumin on performance, antioxidation, intestinal barrier and mitochondrial function in ducks fed corn contaminated with ochratoxin A D Ruan, WC Wang, CX Lin, AM Fouad, W Chen, WG Xia, S Wang, X Luo, ... Animal 13 (1), 42-52, 2019 | 72 | 2019 |
| Role of dietary L-arginine in poultry production AM Fouad, HK El-Senousey, XJ Yang, JH Yao International Journal of Poultry Science 11 (11), 718, 2012 | 60 | 2012 |
| Nutritional requirements of meat-type and egg-type ducks: what do we know? AM Fouad, D Ruan, S Wang, W Chen, W Xia, C Zheng Journal of Animal Science and Biotechnology 9, 1-11, 2018 | 59 | 2018 |
| Dietary alpha lipoic acid improves body composition, meat quality and decreases collagen content in muscle of broiler chickens HK El-Senousey, AM Fouad, JH Yao, ZG Zhang, QW Shen Asian-Australasian journal of animal sciences 26 (3), 394, 2013 | 41 | 2013 |
| Effects of dietary oregano essential oil supplementation on growth performance, intestinal antioxidative capacity, immunity, and intestinal microbiota in yellow-feathered chickens D Ruan, Q Fan, AM Fouad, Y Sun, S Huang, A Wu, C Lin, Z Kuang, ... Journal of Animal Science 99 (2), skab033, 2021 | 37 | 2021 |
| Dietary curcumin enhances intestinal antioxidant capacity in ducklings via altering gene expression of antioxidant and key detoxification enzymes ZCT Ruan D, Zhu YW, Fouad AM, Yan SJ, Chen W, Zhang YN, Xia WG, Wang S ... Poultry Science 98 (9), 3705-3714, 2019 | 36 | 2019 |
| Effects of dietary methionine on performance, egg quality and glutathione redox system in egg-laying ducks AM Fouad, D Ruan, YC Lin, CT Zheng, HX Zhang, W Chen, S Wang, ... British poultry science 57 (6), 818-823, 2016 | 36 | 2016 |
| Effects of dietary methionine on productivity, reproductive performance, antioxidant capacity, ovalbumin and antioxidant-related gene expression in laying duck breeders D Ruan, AM Fouad, Q Fan, W Xia, S Wang, W Chen, C Lin, Y Wang, ... British Journal of Nutrition 119 (2), 121-130, 2018 | 33 | 2018 |
| Effect of dietary zinc and niacin on laying hens performance and egg quality OM El-Husseiny, MO Abd-Elsamee, II Omara, AM Fouad International Journal of Poultry Science 7 (8), 757-764, 2008 | 32 | 2008 |
| Effects of dietary threonine supplementation on productivity and expression of genes related to protein deposition and amino acid transportation in breeder hens of yellow … S Jiang, HAK El-Senousey, Q Fan, X Lin, Z Gou, L Li, Y Wang, AM Fouad, ... Poultry Science 98 (12), 6826-6836, 2019 | 31 | 2019 |
| Nutritional modulation of fertility in male poultry AM Fouad, HAK El-Senousey, D Ruan, W Xia, W Chen, S Wang, C Zheng Poultry science 99 (11), 5637-5646, 2020 | 29 | 2020 |
| Effects of rice bran on performance, egg quality, oxidative status, yolk fatty acid composition, and fatty acid metabolism-related gene expression in laying ducks D Ruan, YC Lin, W Chen, S Wang, WG Xia, AM Fouad, CT Zheng Poultry science 94 (12), 2944-2951, 2015 | 26 | 2015 |
| Tryptophan in poultry nutrition: Impacts and mechanisms of action AM Fouad Journal of Animal physiology and Animal Nutrition, 2021 | 25 | 2021 |
| Dietary L-arginine supplementation enhances growth performance, intestinal antioxidative capacity, immunity and modulates gut microbiota in yellow-feathered chickens D Ruan, AM Fouad, QL Fan, XH Huo, ZX Kuang, H Wang, CY Guo, ... Poultry science 99 (12), 6935-6945, 2020 | 24 | 2020 |
| The effect of feed consumption levels on growth performance and apparent digestibility of nutrients in White Pekin ducks ZG Wen, M Xie, AM Fouad, J Tang, U Maqbool, W Huang, SS Hou Journal of Applied Animal Research 43 (1), 112-117, 2015 | 20 | 2015 |
| Estimation of dietary arginine requirements for Longyan laying ducks W Xia, AM Fouad, W Chen, D Ruan, S Wang, Q Fan, Y Wang, Y Cui, ... Poultry science 96 (1), 144-150, 2017 | 19 | 2017 |
H. K. El-SenouseyAssistant Professor, Department of Animal Production, Faculty of Agriculture, Cairo UniversityVerified email at agr.cu.edu.eg
