Research progress, trends, and updates on anaerobic digestion technology: A bibliometric analysis LC Ampese, WG Sganzerla, HDD Ziero, A Mudhoo, G Martins, ... Journal of Cleaner Production 331, 130004, 2022 | 117 | 2022 |
An overview of subcritical and supercritical water treatment of different biomasses for protein and amino acids production and recovery HDD Ziero, LS Buller, A Mudhoo, LC Ampese, SI Mussatto, TF Carneiro Journal of Environmental Chemical Engineering 8 (5), 104406, 2020 | 68 | 2020 |
A bibliometric analysis on potential uses of brewer's spent grains in a biorefinery for the circular economy transition of the beer industry WG Sganzerla, LC Ampese, SI Mussatto, T Forster‐Carneiro Biofuels, Bioproducts and Biorefining 15 (6), 1965-1988, 2021 | 63 | 2021 |
Apple pomace biorefinery: Integrated approaches for the production of bioenergy, biochemicals, and value-added products–An updated review JM Costa, LC Ampese, HDD Ziero, WG Sganzerla, T Forster-Carneiro Journal of Environmental Chemical Engineering 10 (5), 108358, 2022 | 33 | 2022 |
Process intensification for the recovery of methane-rich biogas from dry anaerobic digestion of açaí seeds WG Sganzerla, LC Ampese, TAC Parisoto, T Forster-Carneiro Biomass conversion and biorefinery, 1-14, 2021 | 31 | 2021 |
Subcritical water hydrolysis of poultry feathers for amino acids production HDD Ziero, LC Ampese, WG Sganzerla, PC Torres-Mayanga, MT Timko, ... The Journal of Supercritical Fluids 181, 105492, 2022 | 27 | 2022 |
Valorization of Macaúba husks from biodiesel production using subcritical water hydrolysis pretreatment followed by anaerobic digestion LC Ampese, LS Buller, J Myers, MT Timko, G Martins, T Forster-Carneiro Journal of Environmental Chemical Engineering 9 (4), 105656, 2021 | 17 | 2021 |
Macaúba’s world scenario: a bibliometric analysis LC Ampese, LS Buller, YM Monroy, MP Garcia, AR Ramos-Rodriguez, ... Biomass Conversion and Biorefinery, 1-19, 2021 | 15 | 2021 |
Sustainable valorization of apple waste in a biorefinery: a bibliometric analysis TCG de Oliveira, WG Sganzerla, LC Ampese, BP Sforça, R Goldbeck, ... Biofuels, Bioproducts and Biorefining 16 (3), 891-919, 2022 | 12 | 2022 |
An updated review of recent applications and future perspectives on the sustainable valorization of pitaya (Hylocereus spp.) by-products VC Ferreira, LC Ampese, WG Sganzerla, LMS Colpini, T Forster-Carneiro Sustainable Chemistry and Pharmacy 33, 101070, 2023 | 11 | 2023 |
Apple pomace management by anaerobic digestion and composting: a life cycle assessment LC Ampese, HDD Ziero, J Velásquez, WG Sganzerla, G Martins, ... Biofuels, Bioproducts and Biorefining 17 (1), 29-45, 2023 | 9 | 2023 |
Valorization of apple pomace for biogas production: a leading anaerobic biorefinery approach for a circular bioeconomy LC Ampese, WG Sganzerla, H Di Domenico Ziero, JM Costa, G Martins, ... Biomass Conversion and Biorefinery, 1-15, 2022 | 8 | 2022 |
Coffee biorefinery: The main trends associated with recovering valuable compounds from solid coffee residues MM Strieder, JAV Piñas, LC Ampese, JM Costa, TF Carneiro, ... Journal of Cleaner Production, 137716, 2023 | 5 | 2023 |
Subcritical water pretreatment enhanced methane-rich biogas production from the anaerobic digestion of brewer’s spent grains WG Sganzerla, LC Ampese, SI Mussatto, T Forster-Carneiro Environmental technology, 1-19, 2022 | 5 | 2022 |
Using thermodynamic models for bioenergy recovery and generation assessment: a case study with açaí and macaúba by-products LC Ampese, M Tvrzská de Gouvêa, LS Buller, WG Sganzerla, ... Biomass Conversion and Biorefinery, 1-16, 2023 | 3 | 2023 |
Energy generation from thin stillage anaerobic digestion in stand-alone corn ethanol mills HDD Ziero, LC Ampese, LS Buller, VO Trevisan, MT Gouvêa, M Rosa, ... Industrial Crops and Products 188, 115601, 2022 | 3 | 2022 |
Revalorization of industrial by-products from frozen concentrated orange juice for a circular economy LS Buller, LC Ampese, JM Costa, T Forster-Carneiro Biomass Conversion and Biorefinery, 1-10, 2023 | 2 | 2023 |
An overview of the ellagic acid and proanthocyanidins’ polyphenols from cambuci (Campomanesia Phaea Berg): Myrtaceae’s family JAJ Moreno, VC Ferreira, LC Ampese, L de Freitas Marinho, ... European Food Research and Technology 250 (3), 859-876, 2024 | 1 | 2024 |
Circular bioeconomy of coffee industries: energy and techno-economic approach based on biogas and biomethane production JA Velasquez-Pinas, LC Ampese, HDD Ziero, RLR Steinmetz, C Belt, ... Journal of Cleaner Production 418, 138045, 2023 | 1 | 2023 |
Management of anaerobic digestate in a biorefinery advocating circular economy LC Ampese, WG Sganzerla, M Berni, G Martins, TF Carneiro Anaerobic Digestate Management, 405-424, 2022 | 1 | 2022 |