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Larissa Castro Ampese
Larissa Castro Ampese
E-mail confirmado em dac.unicamp.br
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Research progress, trends, and updates on anaerobic digestion technology: A bibliometric analysis
LC Ampese, WG Sganzerla, HDD Ziero, A Mudhoo, G Martins, ...
Journal of Cleaner Production 331, 130004, 2022
1172022
An overview of subcritical and supercritical water treatment of different biomasses for protein and amino acids production and recovery
HDD Ziero, LS Buller, A Mudhoo, LC Ampese, SI Mussatto, TF Carneiro
Journal of Environmental Chemical Engineering 8 (5), 104406, 2020
682020
A bibliometric analysis on potential uses of brewer's spent grains in a biorefinery for the circular economy transition of the beer industry
WG Sganzerla, LC Ampese, SI Mussatto, T Forster‐Carneiro
Biofuels, Bioproducts and Biorefining 15 (6), 1965-1988, 2021
632021
Apple pomace biorefinery: Integrated approaches for the production of bioenergy, biochemicals, and value-added products–An updated review
JM Costa, LC Ampese, HDD Ziero, WG Sganzerla, T Forster-Carneiro
Journal of Environmental Chemical Engineering 10 (5), 108358, 2022
332022
Process intensification for the recovery of methane-rich biogas from dry anaerobic digestion of açaí seeds
WG Sganzerla, LC Ampese, TAC Parisoto, T Forster-Carneiro
Biomass conversion and biorefinery, 1-14, 2021
312021
Subcritical water hydrolysis of poultry feathers for amino acids production
HDD Ziero, LC Ampese, WG Sganzerla, PC Torres-Mayanga, MT Timko, ...
The Journal of Supercritical Fluids 181, 105492, 2022
272022
Valorization of Macaúba husks from biodiesel production using subcritical water hydrolysis pretreatment followed by anaerobic digestion
LC Ampese, LS Buller, J Myers, MT Timko, G Martins, T Forster-Carneiro
Journal of Environmental Chemical Engineering 9 (4), 105656, 2021
172021
Macaúba’s world scenario: a bibliometric analysis
LC Ampese, LS Buller, YM Monroy, MP Garcia, AR Ramos-Rodriguez, ...
Biomass Conversion and Biorefinery, 1-19, 2021
152021
Sustainable valorization of apple waste in a biorefinery: a bibliometric analysis
TCG de Oliveira, WG Sganzerla, LC Ampese, BP Sforça, R Goldbeck, ...
Biofuels, Bioproducts and Biorefining 16 (3), 891-919, 2022
122022
An updated review of recent applications and future perspectives on the sustainable valorization of pitaya (Hylocereus spp.) by-products
VC Ferreira, LC Ampese, WG Sganzerla, LMS Colpini, T Forster-Carneiro
Sustainable Chemistry and Pharmacy 33, 101070, 2023
112023
Apple pomace management by anaerobic digestion and composting: a life cycle assessment
LC Ampese, HDD Ziero, J Velásquez, WG Sganzerla, G Martins, ...
Biofuels, Bioproducts and Biorefining 17 (1), 29-45, 2023
92023
Valorization of apple pomace for biogas production: a leading anaerobic biorefinery approach for a circular bioeconomy
LC Ampese, WG Sganzerla, H Di Domenico Ziero, JM Costa, G Martins, ...
Biomass Conversion and Biorefinery, 1-15, 2022
82022
Coffee biorefinery: The main trends associated with recovering valuable compounds from solid coffee residues
MM Strieder, JAV Piñas, LC Ampese, JM Costa, TF Carneiro, ...
Journal of Cleaner Production, 137716, 2023
52023
Subcritical water pretreatment enhanced methane-rich biogas production from the anaerobic digestion of brewer’s spent grains
WG Sganzerla, LC Ampese, SI Mussatto, T Forster-Carneiro
Environmental technology, 1-19, 2022
52022
Using thermodynamic models for bioenergy recovery and generation assessment: a case study with açaí and macaúba by-products
LC Ampese, M Tvrzská de Gouvêa, LS Buller, WG Sganzerla, ...
Biomass Conversion and Biorefinery, 1-16, 2023
32023
Energy generation from thin stillage anaerobic digestion in stand-alone corn ethanol mills
HDD Ziero, LC Ampese, LS Buller, VO Trevisan, MT Gouvêa, M Rosa, ...
Industrial Crops and Products 188, 115601, 2022
32022
Revalorization of industrial by-products from frozen concentrated orange juice for a circular economy
LS Buller, LC Ampese, JM Costa, T Forster-Carneiro
Biomass Conversion and Biorefinery, 1-10, 2023
22023
An overview of the ellagic acid and proanthocyanidins’ polyphenols from cambuci (Campomanesia Phaea Berg): Myrtaceae’s family
JAJ Moreno, VC Ferreira, LC Ampese, L de Freitas Marinho, ...
European Food Research and Technology 250 (3), 859-876, 2024
12024
Circular bioeconomy of coffee industries: energy and techno-economic approach based on biogas and biomethane production
JA Velasquez-Pinas, LC Ampese, HDD Ziero, RLR Steinmetz, C Belt, ...
Journal of Cleaner Production 418, 138045, 2023
12023
Management of anaerobic digestate in a biorefinery advocating circular economy
LC Ampese, WG Sganzerla, M Berni, G Martins, TF Carneiro
Anaerobic Digestate Management, 405-424, 2022
12022
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