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M.A. Hashem
M.A. Hashem
Professor of Animal Science
Verified email at bau.edu.bd - Homepage
Title
Cited by
Cited by
Year
Effect of heat stress on behavior, physiological and blood parameters of goat
MM Alam, MA Hashem, MM Rahman, MM Hossain, MR Haque, Z Sobhan, ...
Progressive Agriculture 22 (1-2), 37-45, 2011
1352011
Effect of repeated freeze-thaw cycles on beef quality and safety
MH Rahman, MM Hossain, SME Rahman, MA Hashem, DH Oh
Korean journal for food science of animal resources 34 (4), 482, 2014
652014
Analysis of nuclear reprogramming in cloned miniature pig embryos by expression of Oct-4 and Oct-4 related genes
E Lee, SH Lee, S Kim, YW Jeong, JH Kim, OJ Koo, SM Park, MA Hashem, ...
Biochemical and biophysical research communications 348 (4), 1419-1428, 2006
642006
Cell cycle analysis and interspecies nuclear transfer of in vitro cultured skin fibroblasts of the Siberian tiger (Panthera tigris Altaica)
MA Hashem, DP Bhandari, SK Kang, BC Lee
Molecular Reproduction and Development: Incorporating Gamete Research 74 (4 …, 2007
602007
Factors related to small scale cattle fattening in rural areas of Bangladesh
T Ahmed, MA Hashem, M Khan, MF Rahman, MM Hossain
Bangladesh Journal of Animal Science 39 (1-2), 116-124, 2010
592010
Effect of heat stress on blood parameters in indigenous sheep
MS Rana, MA Hashem, MN Sakib, A Kumar
Journal of the Bangladesh Agricultural University 12 (452-2016-35639), 91-94, 2014
572014
Impact of oral processing on texture attributes and taste perception
D Liu, Y Deng, L Sha, M Abul Hashem, S Gai
Journal of food science and technology 54, 2585-2593, 2017
542017
Effects of drying as a preservation technique on nutrient contents of beef
S Akhter, M Rahman, MM Hossain, MA Hashem
Journal of the Bangladesh Agricultural University 7 (1), 63-68, 2009
542009
Effects of culture conditions and nuclear transfer protocols on blastocyst formation and mRNA expression in pre-implantation porcine embryos
SL McElroy, JH Kim, S Kim, YW Jeong, EG Lee, SM Park, MS Hossein, ...
Theriogenology 69 (4), 416-425, 2008
532008
Effect of different level of lemon extract on quality and shelf life of chicken meatballs during frozen storage
MNA Disha, MA Hossain, MT Kamal, MM Rahman, MA Hashem
SAARC Journal of Agriculture 18 (2), 139-156, 2021
502021
Temporal effects of α-tocopherol and l-ascorbic acid on in vitro fertilized porcine embryo development
MS Hossein, MA Hashem, YW Jeong, MS Lee, S Kim, JH Kim, OJ Koo, ...
Animal reproduction science 100 (1-2), 107-117, 2007
492007
Anti‐apoptotic effect of insulin‐like growth factor (IGF)‐I and its receptor in porcine preimplantation embryos derived from in vitro fertilization and somatic cell nuclear …
S Kim, SH Lee, JH Kim, YW Jeong, MA Hashem, OJ Koo, SM Park, ...
Molecular reproduction and development 73 (12), 1523-1530, 2006
492006
Study of cattle fattening system in selected region of Bangladesh.
MT Kamal, MA Hashem, M Al-Mamun, MM Hossain, MA Razzaque
462019
Long term cyclic heat stress influences physiological responses and blood characteristics in indigenous sheep
MM Rashid, MM Hossain, MAK Azad, MA Hashem
Bangladesh Journal of Animal Science 42 (2), 96-100, 2013
462013
Sensory, Nutritive, Antioxidant and Antimicrobial Activity of Telakucha (Coccnia cordifolia) Leaves Extract in Broiler Meatballs
RMMHMA Bithi MAK, Md. Hossain MA, Rahman SME
. Journal of Meat Science and Technology 8 (2), 23-31, 2020
442020
Effect of heat stress on blood parameter, carcass and meat quality of Black Bengal goat
MA Hashem, MM Hossain, MS Rana, MS Islam, NG Saha
Bangladesh Journal of Animal Science 42 (1), 57-61, 2013
432013
Formulation of value added beef meatballs with pomegranate (Punica granatum) extract as a source of natural antioxidant
ASHMA Jahan I, Haque MA, Hashem MA, Rima FJ
Journal of Meat Science and Technology 6 (1), 12-18, 2018
422018
Effect of bottle gourd leaf (Lagenaria siceraria) extract on the quality of beef meatball
MAHMK NA Saba, MA Hashem, MAK Azad
Bangladesh Journal of Animal Science 47 (2), 105-113, 2018
42*2018
Quality Assessment of Beef Using Computer Vision Technology
MF Rahman, A Iqbal, MA Hashem, AA Adedeji
Food Sci. Anim. Resour 40 (25), https://doi.org/10.5851/kosfa.2020.e57, 2020
412020
EFFECT OF LONG CORIANDER LEAF (Eryngium foetidum) EXTRACT AS A NATURAL ANTIOXIDANT ON CHICKEN MEATBALLS DURING AT FREEZING TEMPERATURE
F Boby, MA Hossain, MM Hossain, MM Rahman, MAK Azad, MA Hashem
SAARC Journal of Agriculture 19 (2), 271-283, 2021
382021
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