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Saeid Chekani Azar
Saeid Chekani Azar
PhD, Faculty of Veterinary Medicine, Atatürk University, Erzurum, Turkey
Verified email at atauni.edu.tr
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Cited by
Year
Effect of diet with varying levels of dried grape pomace on dry matter digestibility and growth performance of male lambs
Y Bahrami, AD Foroozandeh, F Zamani, M Modarresi, S Eghbal-Saeid, ...
J. Anim. Plant Sci 6 (1), 605-610, 2010
632010
Influence of dietary vitamin E and zinc on performance, oxidative stability and some blood measures of broiler chickens reared under heat stress (35 C)
N Hosseini-Mansoub, S Chekani-Azar, A Tehrani, A Lotfi, M Manesh
Journal of Agrobiology 27 (2), 103, 2010
572010
Effects of graded levels of dietary fish oil on the yield and fatty acid composition of breast meat in broiler chickens
P Farhoomand, S Checaniazer
Journal of Applied Poultry Research 18 (3), 508-513, 2009
572009
Lipid oxidation in fresh and stored eggs enriched with dietary w 3 and w6 polyunsaturated fatty acids and vitamin E and A dosages
HA Shahryar, R Salamatdoust, S Chekani-Azar, F Ahadi, T Vahdatpoor
African Journal of Biotechnology 9 (12), 2010
482010
CRISPR/Cas9 gene editing technology and its application to the coronavirus disease (COVID-19), a review
S Chekani-Azar, E Gharib Mombeni, M Birhan, M Yousefi
Journal of Life Science and Biomedicine 10 (1), 1-9, 2020
302020
Omega-3 fatty acids enrichment and organoleptic characteristics of broiler meat.
S Chekani-Azar, HA Shahriar, N Maheri-Sis, AR Ahmadzadeh, ...
262008
Effect of different levels of dietary fat on broiler performance and production cost with emphasis on calcium and phosphorus absorption
SA Tabeidian, M Ghafoori, Y Bahrami, S Chekani-Azar, M Toghyani
Glob. Vet 5 (1), 54-60, 2010
212010
Effect of dietary supplementation with fish oil with selenium or vitamin E on oxidative stability and consumer acceptability of broilers meat.
F Ahadi, S Chekani-Azar, HA Shahryar, A Lotfi, NH Mansoub, Y Bahrami
192010
Evaluation of the effects of using probiotic and pennyroyal (Mentha pulegium L.) medicinal plant on perormance of laying hens
M Arjomandi, A Nobakht, J Pishchang, Y Mehmannavaz, S Chekaniazar
J Appl Environ Biol Sci 1, 164-167, 2011
182011
Effects of dietary Saccharomyces cerevisiae and butyric acid glycerides on performance and serum lipid level of broiler chickens.
S Pouraziz, HA Shahryar, S Chekani-Azar
172013
Effect of replacing inorganic by organic selenium sources in diet of male broilers on selenium and vitamin E contents and oxidative stability of meat.
S Chekani-Azar, NH Mansoub, AA Tehrani, FV Aghdam, S Mizban
Journal of Animal and Veterinary Advances 9 (10), 1501-1505, 2010
172010
Influence of replacing inorganic by organic selenium source in ration on performance and carcass characteristics of male broilers
NH Mansoub, S Chekani-Azar, S Mizban, M Hamadani, F Ahadi, A Lotfi
Global Veterinaria 4 (4), 317-321, 2010
142010
Some blood biochemical parameters and yield of lambs fed ration contained dried grape pomace.
Y Bahrami, S Chekani-Azar
Global veterinaria 4 (6), 571-575, 2010
122010
DIETARY FISH OIL IMPROVE PERFORMANCE AND CARCASS CHARACTERIZES OF BROILERS IMMUNIZED WITH SHEEP ERYTHROCYTES.
S Chekani-Azar, N Hosseini-Mansoub, Y Bahrami, F Ahadi, A Lotfi
International Journal of Academic Research 2 (5), 2010
112010
Effects of different substitution levels of fish oil and poultry fat on performance and parts of carcass on male broiler chicks.
S Chekani-Azar, N Maheri-Sis, HA Shahriar, A Ahmadzadeh
102007
Effects of exposure to constant or pulsed 50 Hz magnetic fields on body weight and blood glucose concentration of BALB/C mice.
A Lotfi, F Ahadi, HA Shahryar, S Chekani-Azar, P Faeghi
82011
Blood and tissue fatty acid compositions, lipoprotein levels, performance and meat flavor of broilers fed fish oil: changes in the pre-and post-withdrawal design
N Aghaei, A Safamehr, Y Mehmannavaz, S Chekaniazar
animal 6 (12), 2031-2040, 2012
72012
Effects of diet supplementation with purslane (Portulaca oleracea L.) on growth performance of Moghani lamb
M Golshan-Zoroofi, HA Shahryar, S Chekani-Azar, F Ahadi
J. Appl. Environ. Biol. Sci 3 (9), 115-118, 2013
42013
Utilization of wheat straw in sheep: using an applicable method of chemical treatment.
V Chekani-Azar, S Chekani-Azar
42010
Effect of peripheral administration of ghrelin on serum insulin, T3, T4 and some biochemical parameters in geese
HA Shahryar, JG Ghalehkandi, A Lotfi, S Chekani-Azar
Biological Forum 6 (1), 100-102, 2014
32014
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