| The early food insecurity impacts of COVID-19 MT Niles, F Bertmann, EH Belarmino, T Wentworth, E Biehl, R Neff Nutrients 12 (7), 2096, 2020 | 609 | 2020 |
| Nutritional and socioeconomic factors in relation to prostate cancer mortality: a cross-national study JR Hebert, TG Hurley, BC Olendzki, J Teas, Y Ma, JS Hampl Journal of the National Cancer Institute 90 (21), 1637-1647, 1998 | 486 | 1998 |
| The CATCH Kids Club: a pilot after-school study for improving elementary students’ nutrition and physical activity S Kelder, DM Hoelscher, CS Barroso, JL Walker, P Cribb, S Hu Public health nutrition 8 (2), 133-140, 2005 | 306 | 2005 |
| Vitamin C deficiency and depletion in the United States: the third national health and nutrition examination survey, 1988 to 1994 JS Hampl, CA Taylor, CS Johnston American journal of public health 94 (5), 870-875, 2004 | 282 | 2004 |
| Weight bias among dietetics students: implications for treatment practices R Puhl, C Wharton, C Heuer Journal of the American Dietetic Association 109 (3), 438-444, 2009 | 253 | 2009 |
| Plant-based diets: Considerations for environmental impact, protein quality, and exercise performance H Lynch, C Johnston, C Wharton Nutrients 10 (12), 1841, 2018 | 244 | 2018 |
| Dietary self-monitoring, but not dietary quality, improves with use of smartphone app technology in an 8-week weight loss trial CM Wharton, CS Johnston, BK Cunningham, D Sterner Journal of nutrition education and behavior 46 (5), 440-444, 2014 | 243 | 2014 |
| Hispanic women's breast and cervical cancer knowledge, attitudes, and screening behaviors AG Ramirez, L Suarez, L Laufman, C Barroso, P Chalela American journal of health promotion 14 (5), 292-300, 2000 | 224 | 2000 |
| Snacking patterns influence energy and nutrient intakes but not body mass index JS Hampl, CLB Heaton, CA Taylor Journal of Human Nutrition and Dietetics 16 (1), 3-11, 2003 | 216 | 2003 |
| Weight loss practices and body weight perceptions among US college students CM Wharton, T Adams, JS Hampl Journal of American College Health 56 (5), 579-584, 2008 | 206 | 2008 |
| The relative contribution of layers of the Social Ecological Model to childhood obesity P Ohri-Vachaspati, D DeLia, RS DeWeese, NC Crespo, M Todd, ... Public health nutrition 18 (11), 2055-2066, 2015 | 198 | 2015 |
| Appearance vs. health motives for exercise and for weight loss LR Vartanian, CM Wharton, EB Green Psychology of Sport and Exercise 13 (3), 251-256, 2012 | 194 | 2012 |
| The Supplemental Nutrition Assistance Program, food insecurity, dietary quality, and obesity among US adults BT Nguyen, K Shuval, F Bertmann, AL Yaroch American journal of public health 105 (7), 1453-1459, 2015 | 191 | 2015 |
| Self‐reported barriers to quality physical education by physical education specialists in Texas CS Barroso, C McCullum‐Gomez, DM Hoelscher, SH Kelder, NG Murray Journal of School Health 75 (8), 313-319, 2005 | 191 | 2005 |
| Systematic review of factors influencing farmers’ market use overall and among low-income populations DA Freedman, N Vaudrin, C Schneider, E Trapl, P Ohri-Vachaspati, ... Journal of the Academy of Nutrition and Dietetics 116 (7), 1136-1155, 2016 | 171 | 2016 |
| Examining the nutritional quality of breakfast cereals marketed to children MB Schwartz, LR Vartanian, CM Wharton, KD Brownell Journal of the American Dietetic Association 108 (4), 702-705, 2008 | 169 | 2008 |
| More Americans are eating “5 a day” but intakes of dark green and cruciferous vegetables remain low CS Johnston, CA Taylor, JS Hampl The Journal of nutrition 130 (12), 3063-3067, 2000 | 165 | 2000 |
| Antioxidant intakes and smoking status: data from the continuing survey of food intakes by individuals 1994–1996 J Ma, JS Hampl, NM Betts The American journal of clinical nutrition 71 (3), 774-780, 2000 | 162 | 2000 |
| Community supported agriculture membership in Arizona. An exploratory study of food and sustainability behaviours ALMM Uribe, DM Winham, CM Wharton Appetite 59 (2), 431-436, 2012 | 150 | 2012 |
| Identifying attributes of food system sustainability: emerging themes and consensus H Eakin, JP Connors, C Wharton, F Bertmann, A Xiong, J Stoltzfus Agriculture and human values 34, 757-773, 2017 | 140 | 2017 |
