| Kualitas Fisik, Mikrobilogis, dan Organoleptik Daging Ayam pada Pasar Tradisional di Bogor Hajrawati, F M, Wahyuni, II Arief Ilmu Produksi dan Teknologi Hasil Peternakan 4 (3), 386-388, 2016 | 70* | 2016 |
| Pengaruh Konsentrasi Asam Asetat Dan Lama Demineralisasi Terhadap Kuantitas dan Kualitas Gelatin Tulang Ayam M Munda Skripsi. Fakultas Peternakan Universitas Hasanuddin. Makassar, 2013 | 15 | 2013 |
| Pengaruh lama perendaman ekstrak kulit buah kakao dan lama penyimpanan terhadap daya awet telur ayam ras. Agriplus Hajrawati, J Likadja, Hessy Agriplus 23 (1), 43-49, 2012 | 11* | 2012 |
| Evaluation of physico-chemical properties and antioxidant activity of bali beef meatballs added Cemba (Albizia lebbeckoides [DC.] Benth) H Hajrawati, R Malaka, KI Prahesti, TSM Arifin, YAA Rani IOP Conference Series: Earth and Environmental Science 788 (1), 012110, 2021 | 8 | 2021 |
| Lipid oxidation and antimicrobial activity of cooked beef patties as influenced by leaf extracts of “Cemba”(Albizia lebbeckoides [DC.] Benth) Hajrawati, H Nuraini, II Arief, D Sajuthi Buletin Peternakan 43 (1), 38-45, 2019 | 8 | 2019 |
| KARAKTERISTIK EDIBLE FILM BERBAHAN WHEY DAN KASEIN YANG MENGGUNAKAN JENIS PLASTICIZER BERBEDA (Characteristics of Edible Film Made from Whey Dangke and Casein that uses … F Maruddin, A Ako, M Taufik Jurnal Ilmu dan Teknologi Peternakan 5 (2), 97-101, 2017 | 7 | 2017 |
| Detection of coliform bacteria, total plate count and pH value in chicken eggs from Maros traditional market Isnawaida, FN Yuliati, KI Prahesti, R Malaka, Hajrawati IOP Conf. Series: Earth and Environmental Science 788 (2021) 012158, 2021 | 6 | 2021 |
| The effect of addition of water spinach (Ipomoea aquatica forsk) on physico-chemical characteristics and antioxidant activity of Bali beef meatballs E Vebrianty, H Hajrawati, W Hatta, S Suharyanto IOP Conference Series: Earth and Environmental Science 788 (1), 012112, 2021 | 5 | 2021 |
| Antibacterial and Antioxidant Activities in Cemba (Albizia lebbeckoides [DC.] Benth) Leaf Extracts from Enrekang District, South Sulawesi, Indonesia Hajrawati, N Henny, II Arief, D Sajuthi Pakistan Journal of Nutrition 18 (4), 364-371, 2019 | 5 | 2019 |
| Physical characteristic and antioxidant activity of beef meatballs with addition of Moringa oleifera (Lam.) leaves powder ANM Rasak, H Hajrawati, EM Ningrum IOP Conference Series: Earth and Environmental Science 788 (1), 012111, 2021 | 4 | 2021 |
| Evaluasi Sifat-Sifat Kolagen Tulang Broiler Pada Penerapan Kombinasi Proses Berbeda MI Said, H Hajrawati, M Munda Jurnal Ilmu dan Teknologi Hasil Ternak (JITEK) 12 (2), 89-96, 2017 | 4 | 2017 |
| Mekanisme Gelatinisasi Pada Pembuatan Keju Markisa Melalui Analisis Sifat Fisiko-Kimia dan Mikrostruktur R Malaka, Hajrawati JITP 2 (3), 189-200, 2013 | 4* | 2013 |
| Substitution of Tapioca flour with purple yam flour on chicken meatball physical characteristics and antioxidant activity A Nurmasytha, H Hajrawati, R Malaka AIP Conference Proceedings 2628 (1), 2023 | 3 | 2023 |
| Evaluation of physicochemical properties and antioxidant activity of chicken meatballs by substitution of tapioca flour with purple sweet potato H Hajrawati, R Malaka, F Fatma, MR Hakim, N Novita, S Suharyanto International Conference on Improving Tropical Animal Production for Food …, 2022 | 3 | 2022 |
| Yoghurt Syneresis with Addition of Agar as Stabilizer R Malaka, E Murphi Ningrum, H Hajrawati Hasanuddin J. Anim. Sci. 2 (1), 2020 | 3 | 2020 |
| Penerapan teknologi pengolahan telur itik pada Kelompok Wanita Tani Ternak Itik Libureng di Desa Libureng Kecamatan Tanete Riaja Kabupaten Barru E Abustam, R Malaka, HM Ali, M Hajrawati, I Said, JC Likadja, S Baco, ... Jurnal Ilmu dan Industri Peternakan 2 (2), 133-148, 2016 | 3 | 2016 |
| Effect of sorbitol concentration as plasticizer on the characteristics of edible film from whey dangke and agar composite Fatma, R Malaka, Hajrawati, E Murpiningrum, M Taufik 4th SUIJI International Symposium and Seminar, Makassar, 13-15, 2014 | 3* | 2014 |
| The Capability of Cemba (Albizia lebbeckoides [DC] Benth leaf Extract in inhibiting Staphylococcus aureus Hajrawati, H Nuraini, II Arief, D Sajuthy IOP Conference Series: Earth an Enviromental Science 1 (2020), 1, 2020 | 2* | 2020 |
| Antibacterial activity of fermented whey beverage by products from buffalo dangke Fatma, R Malaka, Hajrawati, M Taufik Proceeding Buffalo international conference "Buffalo and Human Welfare" 1 …, 2013 | 2* | 2013 |
| Total plate count, Staphylococcus aureus, and pH of commercial beef meatball in Makassar AN Sarni, R Malaka, H Hajrawati, MA Tamal AIP Conference Proceedings 2628 (1), 2023 | 1 | 2023 |
Ratmawati Malaka (orcid http://orcid.or...Professor of Animal Product Technology, Hasanuddin UniversityVerified email at unhas.ac.id
