| Chile, nuestra flora útil G Montenegro Rizzardini | 147 | 2000 |
| Restauración ecológica para ecosistemas nativos afectados por incendios forestales I Fernández Chicharro, M Gómez Ungidos, G Montenegro Rizzardini, ... Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería …, 2009 | 142 | 2009 |
| Landscape disturbance and biodiversity in Mediterranean-type ecosystems PW Rundel Springer Science & Business Media, 1998 | 140 | 1998 |
| Antitubercular constituents of Valeriana laxiflora JQ Gu, Y Wang, SG Franzblau, G Montenegro, D Yang, BN Timmermann Planta medica 70 (06), 509-514, 2004 | 137 | 2004 |
| Heavy metal and other trace elements contents in honey bee in Chile. Cien. Inv. Agr.(in English) 33 (1): 50-58. C Fredes, G Montenegro International Journal of Agriculture and Natural Resources 33 (1), 50-58, 2006 | 136 | 2006 |
| Chemical and botanical characterization of Chilean propolis and biological activity on cariogenic bacteria Streptococcus mutans and Streptococcus sobrinus L Barrientos, CL Herrera, G Montenegro, X Ortega, J Veloz, M Alvear, ... Brazilian Journal of Microbiology 44, 577-585, 2013 | 134 | 2013 |
| Fire regimes and vegetation responses in two Mediterranean-climate regions G Montenegro, R Ginocchio, A Segura, JE Keely, M Gomez Revista chilena de historia natural 77 (3), 455-464, 2004 | 129 | 2004 |
| Studies of the holoparasite Tristerix aphyllus (Loranthaceae) infecting Trichocereus chilensis (Cactaceae) JD Mauseth, G Montenegro, AM Walckowiak Canadian Journal of Botany 62 (4), 847-857, 1984 | 117 | 1984 |
| The antifungal effect of six commercial extracts of Chilean propolis on Candida spp CL Herrera, M Alvear, L Barrientos, G Montenegro, LA Salazar Ciencia e investigación agraria 37 (1), 75-84, 2010 | 112 | 2010 |
| Anthocyanin profiling of wild maqui berries (Aristotelia chilensis [Mol.] Stuntz) from different geographical regions in Chile C Fredes, GG Yousef, P Robert, MH Grace, MA Lila, M Gómez, ... Journal of the Science of Food and Agriculture 94 (13), 2639-2648, 2014 | 110 | 2014 |
| Contenido de flavonoides y compuestos fenólicos de mieles chilenas e índice antioxidante O Muñoz, S Copaja, H Speisky, RC Peña, G Montenegro Química nova 30, 848-851, 2007 | 105 | 2007 |
| Lignans from Chilean propolis S Valcic, G Montenegro, BN Timmermann Journal of natural products 61 (6), 771-775, 1998 | 102 | 1998 |
| Biomass, phenology, and growth J Kummerow, G Montenegro, D Krause Resource Use by Chaparral and Matorral: A Comparison of Vegetation Function …, 1981 | 99 | 1981 |
| Antitubercular activity of pentacyclic triterpenoids from plants of Argentina and Chile GA Wächter, S Valcic, ML Flagg, SG Franzblau, G Montenegro, E Suarez, ... Phytomedicine 6 (5), 341-345, 1999 | 94 | 1999 |
| Comparison of the total phenolic content, total anthocyanin content and antioxidant activity of polyphenol-rich fruits grown in Chile CP Fredes González, G Montenegro Rizzardini, JP Zoffoli, F Santander, ... | 91 | 2014 |
| Growth dynamics of Chilean matorral shrubs G Montenegro, ME Aljaro, J Kummerow Botanical Gazette 140 (1), 114-119, 1979 | 88 | 1979 |
| The medicinal value of honey: a review on its benefits to human health, with a special focus on its effects on glycemic regulation ME Cortés, P Vigil, G Montenegro Ciencia e investigación agraria: revista latinoamericana de ciencias de la …, 2011 | 86 | 2011 |
| Fire and climatic change in temperate ecosystems of the western Americas TT Veblen, WL Baker, G Montenegro, TW Swetnam Springer Science & Business Media, 2006 | 79 | 2006 |
| Polyphenol content and antioxidant activity of maqui (Aristotelia chilensis Molina Stuntz) during fruit development and maturation in Central Chile C Fredes, G Montenegro, JP Zoffoli, M Gómez, P Robert Chilean journal of agricultural research 72, 582-589, 2012 | 78 | 2012 |
| Importancia relativa de especies cuyo polen es utilizado por" Apis mellifera" en el área de la Reserva Nacional Los Ruiles, VII región de Chile G Avila, G Montenegro, M Gómez Universidad de Málaga, Servicio de Publicaciones, 1992 | 78 | 1992 |
