| Biosynthesis and regulation of microbial polyunsaturated fatty acid production M Certik, S Shimizu Journal of bioscience and bioengineering 87 (1), 1-14, 1999 | 513 | 1999 |
| Use of several waste substrates for carotenoid-rich yeast biomass production I Marova, M Carnecka, A Halienova, M Certik, T Dvorakova, A Haronikova Journal of Environmental Management 95, S338-S342, 2012 | 161 | 2012 |
| Lipid peroxidation process in meat and meat products: A comparison study of malondialdehyde determination between modified 2-thiobarbituric acid spectrophotometric method and … A Reitznerová, M Šuleková, J Nagy, S Marcinčák, B Semjon, M Čertík, ... Molecules 22 (11), 1988, 2017 | 159 | 2017 |
| Lipid formation and γ‐linolenic acid production by Mucorales fungi grown on sunflower oil M Čertík, L Balteszov, J Šajbidor Letters in Applied Microbiology 25 (2), 101-105, 1997 | 120 | 1997 |
| γ-Linolenic acid production by Cunninghamella echinulata growing on complex organic nitrogen sources S Fakas, M Čertik, S Papanikolaou, G Aggelis, M Komaitis, ... Bioresource Technology 99 (13), 5986-5990, 2008 | 110 | 2008 |
| Modulation of phenolic content and antioxidant activity of maize by solid state fermentation with Thamnidium elegans CCF 1456 RK Salar, M Certik, V Brezova Biotechnology and bioprocess engineering 17, 109-116, 2012 | 106 | 2012 |
| Desaturase-defective fungal mutants: useful tools for the regulation and overproduction of polyunsaturated fatty acids M Certik, E Sakuradani, S Shimizu Trends in Biotechnology 16 (12), 500-505, 1998 | 102 | 1998 |
| Single cell oil production on molasses by Yarrowia lipolytica strains overexpressing DGA2 in multicopy P Gajdoš, JM Nicaud, T Rossignol, M Čertík Applied microbiology and biotechnology 99, 8065-8074, 2015 | 78 | 2015 |
| A comparative study on the antioxidant properties of Slovakian and Austrian wines A Staško, V Brezová, M Mazúr, M Čertík, M Kaliňák, G Gescheidt LWT-Food Science and Technology 41 (10), 2126-2135, 2008 | 77 | 2008 |
| Antioxidant activity, β-glucan and lipid contents of oat varieties L Brindzová, M Čertík, P Rapta, M Zalibera, A Mikulajová, M Takácsová Czech journal of food sciences 26 (3), 163, 2008 | 74 | 2008 |
| Effect of extraction methods on lipid yield and fatty acid composition of lipid classes containing γ‐linolenic acid extracted from fungi M Čertík, P Andráši, J Šajbidor Journal of the American Oil Chemists' Society 73 (3), 357-365, 1996 | 74 | 1996 |
| Effect of nitrogen sources on the activities of lipogenic enzymes in oleaginous fungus Cunninghamella echinulata M Certik, J Megova, R Horenitzky The Journal of General and Applied Microbiology 45 (6), 289-293, 1999 | 66 | 1999 |
| Arachidonic acid production byMortierella sp. S-17 influence of C/N ratio J Šajbidor, S Dobronova, M Čertík Biotechnology letters 12 (6), 455-456, 1990 | 66 | 1990 |
| Effect of unsaturated C D Jalc, M Certik, K Kundrikova, P Namestkova Veterinarni Medicina 52 (3), 87-94, 2007 | 62 | 2007 |
| Influence of different carbon sources on growth, lipid content and fatty acid composition in four strains belonging to Mucorales J Sajbidor, M Certik, S Dobroňová Biotechnology letters 10, 347-350, 1988 | 62 | 1988 |
| Simultaneous enrichment of cereals with polyunsaturated fatty acids and pigments by fungal solid state fermentations M Čertík, Z Adamechová, L Guothová Journal of biotechnology 168 (2), 130-134, 2013 | 60 | 2013 |
| Mechanisms controlling lipid accumulation and polyunsaturated fatty acid synthesis in oleaginous fungi K Laoteng, M Čertík, S Cheevadhanark Chemical papers 65, 97-103, 2011 | 58 | 2011 |
| Microcultivation and FTIR spectroscopy-based screening revealed a nutrient-induced co-production of high-value metabolites in oleaginous Mucoromycota fungi S Dzurendova, B Zimmermann, A Kohler, V Tafintseva, O Slany, M Certik, ... PloS one 15 (6), e0234870, 2020 | 56 | 2020 |
| Overexpression of diacylglycerol acyltransferase in Yarrowia lipolytica affects lipid body size, number and distribution P Gajdoš, R Ledesma-Amaro, JM Nicaud, M Čertík, T Rossignol FEMS Yeast Research 16 (6), fow062, 2016 | 54 | 2016 |
| Kinetic analysis of oil biosynthesis by an arachidonic acid-producing fungus, Mortierella alpina 1S-4 M Certik, S Shimizu Applied microbiology and biotechnology 54, 224-230, 2000 | 52 | 2000 |
