| Edible mushrooms: cultivation, bioactive molecules, and health benefits S Gupta, B Summuna, M Gupta, SK Annepu Bioactive molecules in food 1, 1-33, 2018 | 117 | 2018 |
| Drought tolerant rice for ensuring food security in Eastern India MH Dar, SA Waza, S Shukla, NW Zaidi, S Nayak, B Summuna, M Hossain, ... Sustainability 12 (6), 2214, 2020 | 77 | 2020 |
| Abiotic stress tolerance-progress and pathways of sustainable rice production MH Dar, DA Bano, SA Waza, NW Zaidi, B Summuna, A Majid, AB Shikari, ... Sustainability 13 (4), 2078, 2021 | 34 | 2021 |
| Response surface optimization of cellulase production from Aneurinibacillus aneurinilyticus BKT-9: an isolate of urban Himalayan freshwater T Ahmad, A Sharma, G Gupta, B Summuna, S Mansoor, S Jan, B Kaur, ... Saudi Journal of Biological Sciences 27 (9), 2333-2343, 2020 | 25 | 2020 |
| Elucidating genetic variability and population structure in Venturia inaequalis associated with apple scab diseaseusing SSR markers S Mansoor, N Ahmed, V Sharma, S Jan, SU Nabi, JI Mir, B Summuna, ... PloS one 14 (11), e0224300, 2019 | 22 | 2019 |
| Genome editing and its necessity in agriculture A Majid, GA Parray, SH Wani, M Kordostami, NR Sofi, SA Waza, ... Int. J. Curr. Microbiol. Appl. Sci 6, 5435-5443, 2017 | 19 | 2017 |
| Genetic diversity analysis and population structure in apricot (Prunus armeniaca L.) grown under north-western himalayas using ISSR markers ZN Sheikh, V Sharma, RA Shah, N Sharma, B Summuna, FA Al-Misned, ... Saudi Journal of Biological Sciences 28 (10), 5986-5992, 2021 | 11 | 2021 |
| Bioactive Molecules in Food S Gupta, B Summuna, M Gupta, SK Annepu Springer International Publishing, 2018 | 11 | 2018 |
| Role of mushroom fungi in decolourization of industrial dyes and degradation of agrochemicals S Gupta, SK Annepu, B Summuna, M Gupta, SA Nair Biology of Macrofungi, 177-190, 2018 | 11 | 2018 |
| Integrated disease management capsule for wilt/root rot complex of Chili WA Dar, MG Hassan, PA Sheikh, B Summuna, SA Ganaie Int. J. Curr. Microbiol. App. Sci 7 (1), 1253-1261, 2018 | 10 | 2018 |
| Mushroom cultivation: A means of nutritional security in India S Gupta, B Summuna, M Gupta, A Mantoo World 3, 6-50, 2016 | 10 | 2016 |
| Effectors-Role in Host-Pathogen Interaction BS Bhat, E Shahnaz J. Agr. Env. Sci 3 (2), 265-285, 2014 | 10 | 2014 |
| Diversity and distribution of arbuscular mycorrhizal fungi in pome and stone Fruit orchards of North Western Himalayan State of Jammu & Kashmir B Summuna, PA Sheikh, S Gupta, WA Dar, GH Dar Indian Phytopathology 72 (2), 343-350, 2019 | 8 | 2019 |
| Plant growth and health promoting plant-microbe interactions B Summuna, S Gupta, PA Sheikh Plant Health Under Biotic Stress: Volume 2: Microbial Interactions, 253-260, 2019 | 7 | 2019 |
| Mushroom Diseases: A potential threat to mushroom cultivation S Gupta, B Summuna, R Singh, M Gupta, A Gupta Transformation of Indian Agriculture through Innovative Technologies; Astral …, 2018 | 6 | 2018 |
| Prevalence of Alternaria blight of mustard and sources of its resistance in Jammu Division of Jammu & Kashmir B Summuna, S Gupta, M Gupta, R Singh, VK Razdan Indian Phytopath 65 (4), 406-408, 2012 | 5 | 2012 |
| Development of efficient strain of Ganoderma lucidum for biological stripping of cotton fabric dyed Reactive Blue 21 Z Latif, J Shafique, B Summuna, B Lone, M ur Rehman, MA El-Sheikh, ... Saudi Journal of Biological Sciences 28 (12), 7550-7560, 2021 | 4 | 2021 |
| Diseases of potato: a major constraint to potato production B Summuna, S Gupta, M Gupta Sustainable Potato Production and the Impact of Climate Change, 228-246, 2017 | 4 | 2017 |
| Biosensor‐Based Techniques: A Reliable and Primary Tool for Detection of Foodborne Pathogens M Gupta, B Summuna, S Gupta, D Sharma Molecular Techniques in Food Biology: Safety, Biotechnology, Authenticity …, 2018 | 3 | 2018 |
| Delineating Marker-Trait Associations for Fusarium Wilt in Chickpea Using the Axiom® CicerSNP Array B Rasool, B Summuna, I Djalovic, TA Shah, PA Sheikh, S Gupta, S Tyagi, ... Phytopathology® 113 (5), 836-846, 2023 | 2 | 2023 |
