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Tan Booi Chen
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Year
Attitude towards the environment and green products: consumers' perspective
TB Chen, LT Chai
Management science and engineering 4 (2), 27, 2010
16162010
The roles of knowledge, threat, and PCE on green purchase behaviour
BC Tan
International Journal of Business and Management 6 (12), 14-27, 2011
2322011
Causal relationships among dimensions of consumer-based brand equity and purchase intention: Fashion industry
N Khan, SHR Rahmani, HY Hoe, TB Chen
International Journal of Business and Management 10 (1), 172, 2015
1522015
Impulse buying behaviour of generation Y in fashion retail
N Khan, LH Hui, TB Chen, HY Hoe
International Journal of Business and Management 11 (1), 144, 2016
1402016
Determinants of purchase intention of halal cosmetic products among Generation Y consumers
N Khan, A Sarwar, BC Tan
Journal of Islamic Marketing 12 (8), 1461-1476, 2021
1322021
What drives green restaurant patronage intention?
BC Tan, PF Yeap
International journal of business and management 7 (2), 215, 2012
1112012
Green purchase behavior: Examining the influence of green environmental attitude, perceived consumer effectiveness and specific green purchase attitude
BC Tan, TC Lau
Australian Journal of Basic and Applied Sciences 5 (8), 559-567, 2011
1052011
The role of perceived consumer effectiveness on value-attitude-behaviour model in green buying behaviour context
BC Tan
Australian journal of basic and applied sciences 5 (12), 1766-1771, 2011
962011
Antecedents of consumers’ purchase intention towards organic food: integration of theory of planned behavior and protection motivation theory
SM Pang, BC Tan, TC Lau
Sustainability 13 (9), 5218, 2021
892021
Knowledge sharing among Malaysian universities’ students: Do personality traits, class room and technological factors matter?
CW Chong, PL Teh, BC Tan
Educational Studies 40 (1), 1-25, 2014
892014
Examining sustainable consumption patterns of young consumers: is there a cause for concern?
T Booi-Chen, LAU Teck-Chai
Journal of International Social Research 2 (9), 2009
712009
Connecting Digital Literacy in Higher Education to the 21st Century Workforce.
N Khan, A Sarwar, TB Chen, S Khan
Knowledge Management & E-Learning 14 (1), 46-61, 2022
692022
Religiosity as an antecedent of attitude towards green products: an exploratory research on young Malaysian consumers
LT Chai, TB Chen
Asean Marketing Journal 1 (1), 3, 2013
552013
Managerial coaches, are they ready? The case of Malaysian telecommunications industry
CW Chong, YY Yuen, BC Tan, ZA Zarim, NA Hamid
The Learning Organization 23 (2/3), 121-140, 2016
392016
The effects of consumer consciousness, food safety concern and healthy lifestyle on attitudes toward eating “green”
BC Tan, TC Lau, A Sarwar, N Khan
British Food Journal 124 (4), 1187-1203, 2022
352022
Driving digital competency model towards IR 4.0 in Malaysia
N Khan, S Khan, BC Tan, CH Loon
Journal of Physics: Conference Series 1793 (1), 012049, 2021
342021
A qualitative study of green practices adoption for restaurants in Malaysia
BC Tan, TC Lau, GF Yong, N Khan, TPL Nguyen
Social Responsibility Journal 15 (8), 1087-1099, 2019
312019
Investigating the determinants of green restaurant patronage intention
BC Tan, N Khan, TC Lau
Social Responsibility Journal 14 (3), 469-484, 2018
212018
Explore the factors that influence elderly poverty
N Khan, S Khan, OTS Leng, TB Chen, RG Vergara
Journal of Southeast Asian Research 938459, 2017
212017
Public acceptance towards emerging autonomous vehicle technology: a bibliometric research
JS Ho, BC Tan, TC Lau, N Khan
Sustainability 15 (2), 1566, 2023
132023
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