Sorption isotherms and heat of sorption of pineapple MD Hossain, BK Bala, MA Hossain, MRA Mondol Journal of food engineering 48 (2), 103-107, 2001 | 189 | 2001 |
Selenoneine, a novel selenium-containing compound, mediates detoxification mechanisms against methylmercury accumulation and toxicity in zebrafish embryo M Yamashita, Y Yamashita, T Suzuki, Y Kani, N Mizusawa, S Imamura, ... Marine biotechnology 15, 559-570, 2013 | 116 | 2013 |
Effect of different level of lemon extract on quality and shelf life of chicken meatballs during frozen storage MNA Disha, MA Hossain, MT Kamal, MM Rahman, MA Hashem SAARC Journal of Agriculture 18 (2), 139-156, 2020 | 50 | 2020 |
Sensory, Nutritive, Antioxidant and Antimicrobial Activity of Telakucha (Coccnia cordifolia) Leaves Extract in Broiler Meatballs MAA Bithi, MA Hossain, SME Rahman, MMRahman, MA Hashem Journal of Meat Science and Technology Jakraya 18 (2), 23-31, 2020 | 44 | 2020 |
Formulation of value added beef meatballs with pomegranate (Punica granatum) extract as a source of natural antioxidant I Jahan, MAHaque, MA Hashem, S Akter, MA Hossain Journal of Meat Science and Technology 6 (1), 12-18, 2018 | 42 | 2018 |
Effect of Bottle Gourd Leaf (Lagenaria siceraria) Extract on the Quality of Beef Meatball NA Saba, MA Hashem, MAK Azad, MA Hossain, M Khan Bangladesh Journal of Animal Science, 47 (2), 105-113, 2018 | 42* | 2018 |
EFFECT OF LONG CORIANDER LEAF (Eryngium foetidum) EXTRACT AS A NATURAL ANTIOXIDANT ON CHICKEN MEATBALLS DURING AT FREEZING TEMPERATURE F Boby, MA Hossain, MM Hossain, MM Rahman, MAK Azad, MA Hashem SAARC Journal of Agriculture 19 (2), 271-283, 2021 | 38 | 2021 |
Effect of gamma irradiation on shelf life and quality of broiler meat FJ Rima, M Sadakuzzaman, MA Hossain, MS Ali, MA Hashem SAARC Journal of Agriculture 17 (1), 149-159, 2019 | 32 | 2019 |
OPTIMIZATION OF SLAUGHTER AGE OF JAMUNA BASIN LAMB BASED ON CARCASS TRAITS AND MEAT QUALITY MA Hossain, MM Rahman, MW Rahman, MM Hossain, MA Hashem SAARC Journal of Agriculture 19 (2), 257-270, 2021 | 31 | 2021 |
Different body measurement and body weight prediction of jamuna basin sheep in Bangladesh. MA Sun, MA Hossain, T Islam, MM Rahman, MM Hossain, MA Hashem | 30 | 2020 |
Effect of Gamma Irradiation on Shelf Life and Quality of Indigenous Chicken Meat. A Islam, M Sadakuzzaman, MA Hossain, MM Hossain, MA Hashem Journal of Bangladesh Agricultural University 17 (4), 560-566, 2019 | 30 | 2019 |
Present status of Organic Sheep production in Ramgoti upazila of Lakshmipur District AK Sarker, MA Hossain, M Amin, MAH MS Ali Journal of Environmental Science and Natural Resources 10 (2), 95-103, 2017 | 30 | 2017 |
Hearing evaluation after myringoplasty SS Biswas, MA Hossain, MM Alam, T Atiq, Z Al-Amin Bangladesh J Otorhinolaryngol 16 (1), 23-28, 2010 | 30 | 2010 |
Formulation of value added beef meatball using tulsi (Ocimum sanctum) leaf extract as a source of natural antioxidant. S Tahmina, MA Hossain, K Muckta, MA Hashem Journal of the Bangladesh Agricultural University 16 (2), 260-265, 2018 | 28 | 2018 |
Quality and metallic pollution level in surface waters of an urban industrialized city: a case study of Chittagong city, Bangladesh MA Hossain, HM Zakir, D Kumar, MS Alam Journal of Industrial Safety Engineering 4 (2), 9-18, 2017 | 27 | 2017 |
Socio-economic characteristics and present scenario of sheep farmers at sherpur district in Bangladesh. MA Hossain, T Islam, MM Rahman, MM Hossain, MA Hashem SAARC Journal of Agriculture 19 (1), 185-199, 2021 | 26 | 2021 |
Effects of synthetic or herbal preservatives on the quality of beef meatballs at different shelf life periods F Islam, MA Hossain, MF Rahman, MA Hashem, M Rahman, MAK Azad SAARC Journal of Agriculture 16 (1), 23-34, 2018 | 26 | 2018 |
Performance of twelve mango cultivars grown in different agro-ecological zones of Bangladesh. K Kobra, MA Hossain, MAH Talukder, MAJ Bhuyan | 25 | 2012 |
Production performance of Jamuna basin lamb in semi intensive management system in Bangladesh MA Hashem, T Islam, MA Hossain, MT Kamal, MA Sun, MM Rahman Journal of Animal and Veterinary Advances 19 (11), 150-158, 2020 | 24 | 2020 |
Combined effect of irradiation and butylated hydroxyanisole on shelf life and quality of beef at ambient temperature M Sadakuzzaman, MA Hossain, MM Rahman, MAK Azad, MM Hossain, ... Meat Research 1 (1), Article 3, 2021 | 20 | 2021 |