| Phenolic profile of grape canes: Novel compounds identified by lc-esi-ltq-orbitrap-ms D Escobar-Avello, J Lozano-Castellón, C Mardones, AJ Pérez, V Saéz, ... Molecules 24 (20), 3763, 2019 | 83 | 2019 |
| Is eating raisins healthy? A Olmo-Cunillera, D Escobar-Avello, AJ Pérez, M Marhuenda-Muñoz, ... Nutrients 12 (1), 54, 2019 | 43 | 2019 |
| Encapsulation of phenolic compounds from a grape cane pilot-plant extract in hydroxypropyl beta-cyclodextrin and maltodextrin by spray drying D Escobar-Avello, J Avendaño-Godoy, J Santos, J Lozano-Castellón, ... Antioxidants 10 (7), 1130, 2021 | 41 | 2021 |
| Mild hydroxypropylation of polyflavonoids obtained under pilot-plant scale DE García, CA Fuentealba, JP Salazar, MA Pérez, D Escobar, A Pizzi Industrial Crops and Products 87, 350-362, 2016 | 29 | 2016 |
| Pilot-plant scale extraction of phenolic compounds from grape canes: Comprehensive characterization by LC-ESI-LTQ-Orbitrap-MS D Escobar-Avello, C Mardones, V Saéz, S Riquelme, D von Baer, ... Food Research International 143, 110265, 2021 | 25 | 2021 |
| Thermochemical properties of cellulose acetate blends with acetosolv and sawdust lignin: A comparative study K Peredo, D Escobar, J Vega-Lara, A Berg, M Pereira International journal of biological macromolecules 83, 403-409, 2016 | 23 | 2016 |
| Synthesis of maleilated polyflavonoids and lignin as functional bio-based building-blocks DE García, N Delgado, FL Aranda, MA Toledo, G Cabrera-Barjas, ... Industrial crops and products 123, 154-163, 2018 | 22 | 2018 |
| Acetylation of bleached Kraft pulp: Effect of xylan content on properties of acetylated compounds K Peredo, H Reyes, D Escobar, J Vega-Lara, A Berg, M Pereira Carbohydrate polymers 117, 1014-1020, 2015 | 22 | 2015 |
| Grape Canes (Vitis vinifera L.) Applications on Packaging and Particleboard Industry: New Bioadhesive Based on Grape Extracts and Citric Acid J Santos, J Pereira, D Escobar-Avello, I Ferreira, C Vieira, FD Magalhães, ... Polymers 14 (6), 1137, 2022 | 17 | 2022 |
| Maleinated polyflavonoids and lignin as functional additives for three kinds of thermoplastics DE García, J Gavino, D Escobar, RA Cancino Iranian Polymer Journal 26, 295-304, 2017 | 16 | 2017 |
| Bench-scale extraction of stilbenoids and other phenolics from stored grape canes (Vitis vinifera): Optimization process, chemical characterization, and potential protection … S Riquelme, V Sáez, D Escobar, C Vergara, C Fuentealba, L Bustamante, ... Journal of the Chilean Chemical Society 64 (2), 4414-4420, 2019 | 13 | 2019 |
| High-value compounds obtained from grape canes (Vitis vinifera L.) by steam pressure alkali extraction J Santos, D Escobar-Avello, P Magalhães, FD Magalhães, JM Martins, ... Food and Bioproducts Processing 133, 153-167, 2022 | 12 | 2022 |
| A targeted approach by high resolution mass spectrometry to reveal new compounds in raisins D Escobar-Avello, A Olmo-Cunillera, J Lozano-Castellón, ... Molecules 25 (6), 1281, 2020 | 8 | 2020 |
| Prototypes of nutraceutical products from microparticles loaded with stilbenes extracted from grape cane J Avendaño-Godoy, E Ortega, M Urrutia, D Escobar-Avello, J Luengo, ... Food and Bioproducts Processing 134, 19-29, 2022 | 5 | 2022 |
| Pretreated Eucalyptus globulus and Pinus radiata Barks: Potential Substrates to Improve Seed Germination for a Sustainable Horticulture D Escobar-Avello, V Ferrer, G Bravo-Arrepol, P Reyes-Contreras, ... Forests 14 (5), 991, 2023 | 4 | 2023 |
| Forest by-Product Valorization: Pilot-Scale Pinus radiata and Eucalyptus globulus Bark Mixture Extraction J Santos, D Escobar-Avello, C Fuentealba, G Cabrera-Barjas, ... Forests 14 (5), 895, 2023 | 1 | 2023 |
| Extracted Eucalyptus globulus Bark Fiber as a Potential Substrate for Pinus radiata and Quillaja saponaria Germination V Ferrer-Villasmil, C Fuentealba, P Reyes-Contreras, R Rubilar, ... Plants 13 (6), 789, 2024 | | 2024 |
| Revolutionizing fruit juice: exploring encapsulation techniques for bioactive compounds and their impact on nutrition, flavour and shelf life C Gómez-Gaete, J Avendaño-Godoy, D Escobar-Avello, ... Food Production, Processing and Nutrition 6 (1), 8, 2024 | | 2024 |
| Working Principles and Use of Chitosan for Food Component Encapsulation G Bravo‐Arrepol, PD Katsarov, B Asenova‐Pilicheva, PK Lukova, ... Materials Science and Engineering in Food Product Development, 161-209, 2023 | | 2023 |
| Producción y encapsulación de un extracto de sarmientos (vitis vinífera l.) rico en compuestos fenólicos y su caracterización por espectrometría de masas de alta resolución (lc … DA Escobar Avelló Producción y encapsulación de un extracto de sarmientos (vitis vinífera l …, 2021 | | 2021 |
Jorge SantosARCPVerified email at estgv.ipv.pt
