| Cellulosic fraction from agricultural biomass as a viable alternative for plastics and plastic products S Janaswamy, MP Yadav, M Hoque, S Bhattarai, S Ahmed Industrial Crops and Products 179, 114692, 2022 | 37 | 2022 |
| Optimization of the factors affecting BT-2 black tea fermentation by observing their combined effects on the quality parameters of made tea using Response Surface Methodology (RSM) MA Hossain, T Ahmed, MS Hossain, P Dey, S Ahmed, MM Hossain Heliyon 8 (2), 2022 | 20 | 2022 |
| Strong and biodegradable films from avocado peel fiber S Ahmed, S Janaswamy Industrial Crops and Products 201, 116926, 2023 | 9 | 2023 |
| Combined osmotic pretreatment and hot air drying: Evaluation of drying kinetics and quality parameters of adajamir (Citrus assamensis) J Nudar, M Roy, S Ahmed Heliyon 9 (9), 2023 | 5 | 2023 |
| Study on physicochemical and anti-oxidant properties of coconut cream extracted from two BARI varieties. S Ahmed, MM Hoque, W Zzaman, MU Thakur, MM Hossain International Food Research Journal 26 (1), 2019 | 5 | 2019 |
| Integrated drying model of lychee as a function of temperature and relative humidity S Ahmed, MSI Mozumder, W Zzaman, M Yasin, S Das Heliyon 10 (7), 2024 | | 2024 |
| Biodegradable films from the lignocellulosic fibers of wheat straw biomass and the effect of calcium ions S Ahmed, S Janaswamy, MP Yadav International Journal of Biological Macromolecules, 130601, 2024 | | 2024 |
| Influence of Aloe vera Based Ascorbic Acid and Lactic Acid Edible Coatings on Quality and Shelf Life of Tomato S Nur, S Ahmed, W Zzaman Journal of Agricultural Science and Technology 23 (6), 1269-1279, 2021 | | 2021 |
| Study on the quality characteristics of processed green tea extract during storage period MM Haq, S Ahmed, W Zzaman, M Yasin Journal of Engineering Research, Innovation and Education 1 (1), 5-10, 2019 | | 2019 |
