| Sobir.(2018). Short communication: Genetic variability, heritability, correlation, and path analysis in tomato (Solanum lycopersicum) under shading condition AW Ritonga, MA Chozin, M Syukur, A Maharijaya, S Sobir Biodiversitas 19 (4), 1527-1531, 0 | 30 | |
| Genetic variability, heritability, correlation, and path analysis in tomato (Solanum lycopersicum) under shading condition AW RITONGA, MA CHOZIN, M SYUKUR, A MAHARIJAYA, S Sobir Biodiversitas Journal of Biological Diversity 19 (4), 1527-1531, 2018 | 16 | 2018 |
| Metabolomics dataset of underutilized Indonesian fruits; rambai (Baccaurea motleyana), nangkadak (Artocarpus nangkadak), rambutan (Nephelium lappaceum) and Sidempuan salak … HR Halim, DP Hapsari, A Junaedi, AW Ritonga, A Natawijaya, ... Data in brief 23, 2019 | 14 | 2019 |
| Conservation of Indonesia plant genetic resources for food and agriculture in ICABIOGRAD gene bank N Hidayatun, A Risliawati, H Kurniawan, N Dewi, M Sabda, Y Wahyu, ... Utilization of Genetic Resources for Productivity and Quality Improvement, 84-93, 2017 | 11 | 2017 |
| Evaluasi pertumbuhan dan daya hasil 9 cabai hibrida AW Ritonga, S Sujiprihati, DP Anggoro Jurnal Floratek 11 (2), 108-116, 2016 | 11 | 2016 |
| Sobir. 2019. Heritabilitas, korelasi dan sidik lintas berbagai karakter tomat pada kondisi naungan dan tanpa naungan AW Ritonga, MA Chozin, M Syukur, A Maharijaya J. Hort. Indonesia 10 (2), 85-93, 0 | 10 | |
| Datasets for genome assembly of six underutilized Indonesian fruits DD Matra, AW Ritonga, A Natawijaya, R Poerwanto, UJ Siregar, ... Data in brief 22, 960-963, 2019 | 8 | 2019 |
| Penyerbukan silang alami beberapa genotipe cabai (Capsicum annuum L.) dan penentuan metode pemuliannya. AW Ritonga IPB (Bogor Agricultural University), 2013 | 8 | 2013 |
| Assessment of natural cross-pollination levels in chili pepper (Capsicum annuum L.) AW Ritonga, M Syukur, R Yunianti IOP Conference Series: Earth and Environmental Science 196 (1), 012008, 2018 | 7 | 2018 |
| Role of Teachers and Parents in Realizing Character Education in the Digital Era. Indonesian Values and Character Education Journal, 5 (1), 9–18 AW Ritonga | 6 | 2022 |
| Perbedaan pertumbuhan dan produktivitas varietas bayam hijau dan bayam merah AW Ritonga, MSA Rosyid, A Anderson, MA Chozin, P Purwono Jurnal Agro 8 (2), 287-298, 2021 | 6 | 2021 |
| Evaluasi karakter kualitatif dan kuantitatif cabai hias (Capsicum annuum L.) IPB KD Sukmawati, M Syukur, AW Ritonga Comm. Horticulturae Journal 1 (1), 54-62, 2019 | 6 | 2019 |
| Pengaruh iradiasi sinar gamma terhadap keragaan planlet tanaman gloxinia A Natawijaya, A Afiyata, AW Ritonga Skripsi. Program Studi Pemuliaan dan Bioteknologi Tanaman Departemen …, 2009 | 6 | 2009 |
| Sobir. 2019 AW Ritonga, M Syukur, MA Chozin, A Maharijaya Different of selection response, genetic advance, and number of …, 0 | 6 | |
| Kajian Jumlah Benih Per Lubang Tanaman terhadap Pertumbuhan dan Produksi Tanaman Jagung Manis (Zea mays saccharata. Sturt) S Regyta, AW Ritonga, OSI Permatasari Buletin Agrohorti 11 (1), 18-29, 2023 | 5 | 2023 |
| Diversity of twenty-three sweet corn (Zea mays L. saccharata) varieties in Indonesia FSS Heryanto, D Wirnas, AW Ritonga Biodiversitas Journal of Biological Diversity 23 (11), 2022 | 5 | 2022 |
| Perbedaan respon pertumbuhan, fisiologi dan produksi 20 genotipe cabai rawit terhadap berbagai tingkat naungan GF Siahaan, MA Chozin, M Syukur, AW Ritonga Indonesian Journal of Agronomy 50 (1), 73-79, 2022 | 5 | 2022 |
| Potensi keunggulan tanaman cabai Lembayung IPB sebagai varietas baru pada tanaman hias M Syukur, A Maharijaya, SI Aisyah, D Sukma, AW Ritonga, MRA Istiqlal, ... Comm. Horticulturae Journal 2 (2), 54-61, 2018 | 5 | 2018 |
| Dataset of the first de novo transcriptome assembly of the arillode of Baccaurea motleyana DD Matra, AW Ritonga, A Natawijaya, R Poerwanto, WD Widodo, E Inoue Data in brief 22, 332-335, 2019 | 4 | 2019 |
| Pewarisan sifat karakter kualitatif dan kuantitatif pada hipokotil dan kotiledon cabai (Capsicum annuum L.) AW Rtionga, M Syukur, R Yunianti Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) 45 (1), 49-55, 2017 | 4 | 2017 |
