Evaluation of the quality of vegan sauce with the addition of multifunctional compounds A Boiştean, CA Chirsanova, N Chiselitsa, O Chiselita Modern Technologies in the Food Industry, 46-46, 2022 | 7 | 2022 |
Tulpină de drojdii Saccharomyces cerevisiae–producătoare de manani A Usatîi, E Molodoi, N Efremova, N Chiselița, T Borisova, L Fulga Brevet de invenţie 4216, 24, 2013 | 7 | 2013 |
Biochemical composition and antioxidant activity of the mannoprotein preparation obtained yeast biomass from wine industry waste. A BESLIU, N CHISELITA, O CHISELITA, N Efremova, E Tofan, ... Notulae Scientia Biologicae 14 (2), 2022 | 4 | 2022 |
18. Turta, C., Lozan, V A Usatîi, O Chiselita, V Rudic, N Chiselita, E Molodoi, N Efremova, ... The effects of some compounds of Mn (II) and Zn (II) on the multiplication …, 2010 | 4* | 2010 |
Modification of biomass production and biochemical composition of Saccharomyces cerevisiae CNMN-Y-18 and Saccharomyces cerevisiae CNMN-Y-20 yeasts … L Bejenaru, A Usatyi, E Tofan, N Chiselita, N Efremova Surface Engineering and Applied Electrochemistry 53, 71-76, 2017 | 3 | 2017 |
New processes for obtaining mannoproteins from beer yeast sediments and their biochemical properties A Beshliu, N Chiselitsa, O Chiselita, N Efremova, E Tofan, G Darie, ... Scientific Study and Research: Chemistry and Chemical Engineering …, 2022 | 2 | 2022 |
Physico-Chemical and Microbiological Profile of Wine Lees of Red Wines from Local Grapes Varieties A Chioru, N Chiselita, N Suhodol, A Boiştean, D Paladi, T Capcanari, ... Food and Nutrition Sciences 14 (11), 1133-1148, 2023 | 1 | 2023 |
Accumulation by Streptomyces massasporeus CNMN-Ac-06 strain of biomass and lipids during cultivation on complex medium with 4-aminobenzoic acid A GARBUZNEAC, S BOORTSEVA, T SIRBU, N CHISELITA, O CHISELITA Analele Universitatii din Oradea, Fascicula Biologie 30 (2), 82-88, 2023 | 1 | 2023 |
Process for extracting mannoproteins from brewer's yeast sediments A BEŞLIU, N CHISELIȚA, O CHISELIȚA, N EFREMOVA, E TOFAN, ... CORNELIUGROUP research-innovation Association, 2021 | 1 | 2021 |
Valorization of the Red Wine Yeast Waste N Chiselitsa, O Chiselita, N Efremova, A Beshliu Polish Journal of Environmental Studies, 1623-1630, 2024 | | 2024 |
Evaluation of the biochemical composition and antioxidant activity of preparation based on pigments extracted from the remaining biomass of Arthrospira platensis A Beșliu, O Chiselița, N Chiselița, N Efremova, T Chiriac Journal of Biological Research-Bollettino della Società Italiana di Biologia …, 2023 | | 2023 |
OPTIMIZATION OF THE PROCESS FOR OBTAINING ANTIOXIDANT EXTRACTS RICH IN β-CAROTENE FROM THE RESIDUAL BIOMASS OF ARTHROSPIRA PLATENSIS A Beşliu, O Chiselița, N Chiselița, N Efremova, E Tofan Scientific Study & Research. Chemistry & Chemical Engineering, Biotechnology …, 2023 | | 2023 |
New method for obtaining the proteoglycan preparation N EFREMOVA, N CHISELIȚA, A BEȘLIU, O CHISELIȚA, E TOFAN, ... | | 2023 |
Process for regulating the reproductive function of sows A MORARI-PIRLOG, A CARAPIREA, G DARIE, E CIBOTARU, ... | | 2023 |
Yeast mannoproteins for ram semen preservation D ROTARI, G DARIE, O MAŞNER, I IURCU, I DJENJERA, A BEȘLIU, ... | | 2023 |
Antioxidant extracts based on natural pigments A BEȘLIU, N CHISELIȚA, O CHISELIȚA, N EFREMOVA, E TOFAN, ... | | 2023 |
Metodă de obținere a pigmenților naturali din biomasa cianobacteriană A BEȘLIU, N CHISELIȚA, O CHISELIȚA, N EFREMOVA, E TOFAN, ... | | 2023 |
Procedeu de obținere a extractelor antioxidante pe bază de pigmenți naturali A BEȘLIU, N CHISELIȚA, O CHISELIȚA, N EFREMOVA, E TOFAN, ... | | 2023 |
Procedeu de obținere a preparatului proteoglicanic N EFREMOVA, N CHISELIȚA, A BEȘLIU, O CHISELIȚA, E TOFAN, ... Universitatea Tehnica din Cluj-Napoca, 2023 | | 2023 |
BREWER YEAST MANNOPROTEINS AS AN EFFICIENT SUPPLEMENT FOR PRESERVATION OF RAM SPERM BY REFRIGERATION. O CHISELIȚA, G DARIE, D ROTARI, N CHISELIȚA, A BEȘLIU, ... Scientific Papers. Series D. Animal Science 66 (1), 2023 | | 2023 |