| Criterion-related validity of spectroscopy-based skin carotenoid measurements as a proxy for fruit and vegetable intake: a systematic review MD Radtke, SJ Pitts, L Jahns, GC Firnhaber, BM Loofbourrow, A Zeng, ... Advances in Nutrition 11 (5), 1282-1299, 2020 | 46 | 2020 |
| Recommendations for the use of the Veggie Meter® for spectroscopy-based skin carotenoid measurements in the research setting MD Radtke, M Poe, J Stookey, SJ Pitts, NE Moran, MJ Landry, LP Rubin, ... Current Developments in Nutrition 5 (8), nzab104, 2021 | 23 | 2021 |
| Development and pilot testing of a food literacy curriculum for high school-aged adolescents LD Ruiz, MD Radtke, RE Scherr Nutrients 13 (5), 1532, 2021 | 15 | 2021 |
| Validation of diet ID™ in predicting nutrient intake compared to dietary recalls, skin carotenoid scores, and plasma carotenoids in University students MD Radtke, GM Chodur, MCS Bissell, LC Kemp, V Medici, FM Steinberg, ... Nutrients 15 (2), 409, 2023 | 10 | 2023 |
| Perspective: early-life nutrition research supported by the US national institutes of Health from 2018 to 2020 MJ Landry, LD Ruiz, K Gibbs, MD Radtke, J Lerman, AJ Vargas Advances in Nutrition 13 (5), 1395-1401, 2022 | 5 | 2022 |
| Assessing the relationship between nutrition knowledge and skin carotenoids in university students A Jones, M Radtke, G Chodur, R Scherr Current Developments in Nutrition 4, nzaa059_030, 2020 | 5 | 2020 |
| Perspective: Challenges and Future Directions in Clinical Research with Nuts and Berries ML Zuelch, MD Radtke, RR Holt, A Basu, B Burton-Freeman, MG Ferruzzi, ... Advances in Nutrition, 2023 | 3 | 2023 |
| The Shaping Healthy Choices Program: Improving the impact through community partnerships MD Radtke, MA Gerdes, AM Jones, A Keihner, B MkNelly, K Singh-Khaira, ... California Agriculture, 2024 | | 2024 |
| Methods for Assessing Health Outcomes Associated with Food Insecurity in the United States College Student Population: A Narrative Review MD Radtke, FM Steinberg, RE Scherr Advances in Nutrition 15 (1), 2024 | | 2024 |
| Methods for Assessing Health Outcomes Associated with Food Insecurity in the US College Student Population: A Narrative Review MD Radtke, FM Steinberg, RE Scherr Advances in Nutrition, 2023 | | 2023 |
| P02-039-23 The Use of On-Campus Food Access Resources on Diet-related Biomarkers in Plasma and Skin M Radtke, G Chodur, L Kemp, V Medici, F Steinberg, R Scherr Current Developments in Nutrition 7, 2023 | | 2023 |
| Starving for a Degree: The Relationship Between Diet, Cognition, and Food Insecurity in the College Student Population MDV Radtke UC Davis, 2023 | | 2023 |
| Early Life Nutrition Research Supported by the US National Institutes of Health from 2018–2020 M Landry, L Ruiz, K Gibbs, M Radtke, J Lerman, A Vargas Current Developments in Nutrition 6, 682, 2022 | | 2022 |
| Development and Pilot Testing of a Food Literacy Curriculum for High School-Aged Adolescents. Nutrients 2021, 13, 1532 LD Ruiz, MD Radtke, RE Scherr s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2021 | | 2021 |
| Recommendations for the Use of the Veggie Meter for Spectroscopy-Based Skin Carotenoid Measurements in the Research Setting S Jilcott Pitts, MD Radtke, M Poe, J Stookey, NE Moran, MJ Landry, ... | | 2021 |
| Use of a conceptual model to guide evaluation of campus intervention programs that address basic needs insecurities G Chodur, M Radtke, L Kemp, R Scherr APHA's 2020 VIRTUAL Annual Meeting and Expo (Oct. 24-28), 2020 | | 2020 |
| Examining the Validity of Spectroscopy-Based Skin Carotenoid Measurements as a Proxy for Fruit and Vegetable Consumption M Radtke, SJ Pitts, L Jahns, G Firnhaber, B Loofbourrow, A Zeng, ... Current Developments in Nutrition 4, nzaa041_029, 2020 | | 2020 |
| Criterion-RelatedValidityofSpectroscopy-Based SkinCarotenoidMeasurementsasaProxyforFruit andVegetableIntake: ASystematicReview M Radtke, SJ Pitts American Society for Nutrition, 2020 | | 2020 |
| Nutrition and Health Info Sheet M Radtke, T Tran, S Krycia, T Berggren, AM Jones, RE Scherr | | |
