| Red and processed meat consumption and risk for all-cause mortality and cardiometabolic outcomes: a systematic review and meta-analysis of cohort studies D Zeraatkar, MA Han, GH Guyatt, RWM Vernooij, R El Dib, K Cheung, ... Annals of internal medicine 171 (10), 703-710, 2019 | 236 | 2019 |
| Reduction of red and processed meat intake and cancer mortality and incidence: a systematic review and meta-analysis of cohort studies MA Han, D Zeraatkar, GH Guyatt, RWM Vernooij, R El Dib, Y Zhang, ... Annals of Internal Medicine 171 (10), 711-720, 2019 | 166 | 2019 |
| Patterns of red and processed meat consumption and risk for cardiometabolic and cancer outcomes: a systematic review and meta-analysis of cohort studies RWM Vernooij, D Zeraatkar, MA Han, R El Dib, M Zworth, K Milio, D Sit, ... Annals of internal medicine 171 (10), 732-741, 2019 | 151 | 2019 |
| Mediterranean diet and non enzymatic antioxidant capacity in the PREDIMED study: evidence for a mechanism of antioxidant tuning R Zamora-Ros, M Serafini, R Estruch, RM Lamuela-Raventós, ... Nutrition, Metabolism and Cardiovascular Diseases 23 (12), 1167-1174, 2013 | 139 | 2013 |
| Effect of lower versus higher red meat intake on cardiometabolic and cancer outcomes: a systematic review of randomized trials D Zeraatkar, BC Johnston, J Bartoszko, K Cheung, MM Bala, C Valli, ... Annals of internal medicine 171 (10), 721-731, 2019 | 133 | 2019 |
| High concentrations of a urinary biomarker of polyphenol intake are associated with decreased mortality in older adults R Zamora-Ros, M Rabassa, A Cherubini, M Urpí-Sardà, S Bandinelli, ... The Journal of nutrition 143 (9), 1445-1450, 2013 | 110 | 2013 |
| High urinary levels of resveratrol metabolites are associated with a reduction in the prevalence of cardiovascular risk factors in high-risk patients R Zamora-Ros, M Urpi-Sarda, RM Lamuela-Raventós, ... Pharmacological research 65 (6), 615-620, 2012 | 86 | 2012 |
| Urolithins are the main urinary microbial-derived phenolic metabolites discriminating a moderate consumption of nuts in free-living subjects with diagnosed metabolic syndrome S Tulipani, M Urpi-Sarda, R Garcı́a-Villalba, M Rabassa, P Lopez-Uriarte, ... Journal of agricultural and food chemistry 60 (36), 8930-8940, 2012 | 80 | 2012 |
| Comparison of 24-h volume and creatinine-corrected total urinary polyphenol as a biomarker of total dietary polyphenols in the Invecchiare InCHIANTI study R Zamora-Ros, M Rabassa, A Cherubini, M Urpi-Sarda, R Llorach, ... Analytica chimica acta 704 (1-2), 110-115, 2011 | 76 | 2011 |
| Health-related values and preferences regarding meat consumption: a mixed-methods systematic review C Valli, M Rabassa, BC Johnston, R Kuijpers, A Prokop-Dorner, J Zajac, ... Annals of internal medicine 171 (10), 742-755, 2019 | 75 | 2019 |
| Low levels of a urinary biomarker of dietary polyphenol are associated with substantial cognitive decline over a 3‐year period in older adults: the Invecchiare in Chianti Study M Rabassa, A Cherubini, R Zamora‐Ros, M Urpi‐Sarda, S Bandinelli, ... Journal of the American Geriatrics Society 63 (5), 938-946, 2015 | 69 | 2015 |
| Novel multimetabolite prediction of walnut consumption by a urinary biomarker model in a free-living population: the PREDIMED study M Garcia-Aloy, R Llorach, M Urpi-Sarda, S Tulipani, R Estruch, ... Journal of proteome research 13 (7), 3476-3483, 2014 | 68 | 2014 |
| Application of dietary phenolic biomarkers in epidemiology: past, present, and future R Zamora-Ros, M Rabassa, R Llorach, CA Gonzalez, C Andres-Lacueva Journal of agricultural and food chemistry 60 (27), 6648-6657, 2012 | 50 | 2012 |
| Methods for trustworthy nutritional recommendations NutriRECS (Nutritional Recommendations and accessible Evidence summaries Composed of Systematic reviews): a protocol BC Johnston, P Alonso-Coello, MM Bala, D Zeraatkar, M Rabassa, C Valli, ... BMC medical research methodology 18, 1-11, 2018 | 48 | 2018 |
| Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study M Rabassa, R Zamora-Ros, M Urpi-Sarda, S Bandinelli, L Ferrucci, ... The American journal of clinical nutrition 102 (6), 1534-1542, 2015 | 48 | 2015 |
| The relationship between urinary total polyphenols and the frailty phenotype in a community-dwelling older population: The InCHIANTI study M Urpi-Sarda, C Andres-Lacueva, M Rabassa, C Ruggiero, ... Journals of Gerontology Series A: Biomedical Sciences and Medical Sciences …, 2015 | 47 | 2015 |
| Novel strategies for improving dietary exposure assessment: Multiple-data fusion is a more accurate measure than the traditional single-biomarker approach M Garcia-Aloy, M Rabassa, P Casas-Agustench, N Hidalgo-Liberona, ... Trends in food science & technology 69, 220-229, 2017 | 42 | 2017 |
| Comparison of seven popular structured dietary programmes and risk of mortality and major cardiovascular events in patients at increased cardiovascular risk: systematic review … G Karam, A Agarwal, B Sadeghirad, M Jalink, CL Hitchcock, L Ge, ... bmj 380, 2023 | 40 | 2023 |
| Adherence to breast cancer guidelines is associated with better survival outcomes: a systematic review and meta-analysis of observational studies in EU countries I Ricci-Cabello, A Vásquez-Mejía, C Canelo-Aybar, E Niño de Guzman, ... BMC health services research 20, 1-12, 2020 | 40 | 2020 |
| Nutrition guidelines vary widely in methodological quality: an overview of reviews M Rabassa, SGR Ruiz, I Solà, H Pardo-Hernandez, P Alonso-Coello, ... Journal of Clinical Epidemiology 104, 62-72, 2018 | 35 | 2018 |
