| Sustainability in food retail industry through reverse logistics G Vijayan, NH Kamarulzaman, ZA Mohamed, AM Abdullah International Journal of Supply Chain Management 3 (2), 11-23, 2014 | 58 | 2014 |
| Sustainability: a comprehensive literature A Mukherjee, NH Kamarulzaman, G Vijayan, SKN Vaiappuri Handbook of research on global supply chain management, 248-268, 2016 | 25 | 2016 |
| Will Consumers Purchase Stevia as a Sugar Substitute?: An Exploratory Study on Consumer Acceptance NH Kamarulzaman, K Jamal, G Vijayan, SM Ab. Jalil Journal of Food Products Marketing 20 (sup1), 122-139, 2014 | 22 | 2014 |
| Strategic value creation in a supply chain G Vijayan, NH Kamarulzaman, A Mukherjee, SKN Vaiappuri Supply Chain and Logistics Management: Concepts, Methodologies, Tools, and …, 2020 | 11 | 2020 |
| An Introduction to sustainable supply chain management and business implications G Vijayan, NH Kamarulzaman Sustainable Business: Concepts, Methodologies, Tools, and Applications, 158-176, 2020 | 9 | 2020 |
| Sustainability Practices in the Malaysian Grocery Retail Industry G Vijayan IAC2014, Extended Abstract Template, Agricongress, 1-4, 2014 | 9 | 2014 |
| An Empirical View of Knowledge Management SKN Vaiappuri, NH Kamarulzaman, G Vijayan, A Mukherjee Handbook of Research on Global Supply Chain Management, 452-465, 2016 | 4 | 2016 |
| Supply Chain System and Barriers of Exporting: Evidence from Ghana in Sub Saharan Africa...... 269 Gloria Sraha, Victoria University of Wellington, New Zealand This research … A Mukherjee, NH Kamarulzaman, G Vijayan, SKN Waiappuri Handbook of Research on Global Supply Chain Management, 2015 | 1 | 2015 |
| AN INSIGHT INTO ADAPTATION OF REVERSE LOGISTICS BY FOOD RETAILERS IN KLANG VALLEY, MALAYSIA G Vijayan, NH Kamarulzaman, ZA Mohamed, AM Abdullah | | |
| three tiers of Sustainability Measurement in the grocery Retail Industry G Vijayan, NH Kamarulzaman Universiti Putra Malaysia Press Serdang• 2016, 74, 0 | | |
