Characterization of volatile compounds of bulgur (Antep type) produced from durum wheat SI Yousif, M Bayram, S Kesen Journal of food quality 2018, 2018 | 20 | 2018 |
Effect Using Wheat Triticum aestivum and Corn Zea mays in Broiler Diets and Sex on Specific Characteristics SI Yousif, WA Al-Hamdani, BH Mousa, AAY Al-Hamdani IOP Conference Series: Earth and Environmental Science 761 (1), 012126, 2021 | 3 | 2021 |
Effect of spraying with different levels of salicylic and humic acid in some growth characteristics and yield of wheat triticum aestivum DMRAS Dr. Omar H. Al-Rawi, Dr. Adil H. Abdulkafoor, Dr. Saad I. Yousif The Eurasia Proceedings of Science, Technology, Engineering & Mathematics …, 2018 | 2* | 2018 |
CONCRETE SILO FOR GRAINS SI Yousif, M BAYRAM World 8, 4, 2024 | | 2024 |
The effect of replacing wheat flour with sesame and flax flour on the chemical composition, fatty acids, and antioxidant properties of biscuits HI Al-Alwani, NJ Fadhil, SI Yousif Tikrit Journal for Agricultural Sciences 23 (4), 74-84, 2023 | | 2023 |
Study the Impact of Replacing Peanut Flour with Wheat Flour on Physiochemical Properties and Sensory Assessment of Biscuits Produced HIS Al-Alwani, NJ Fadhil, SI Yousif IOP Conference Series: Earth and Environmental Science 1158 (11), 112009, 2023 | | 2023 |
Effect of storage with spike on two-type durum wheat characteristics. SI Yousif, MJH Al-Rakbawi, M Bayram Biochemical & Cellular Archives 22 (1), 2022 | | 2022 |
Research Article Characterization of Volatile Compounds of Bulgur (Antep Type) Produced from Durum Wheat SI Yousif, M Bayram, S Kesen | | 2018 |