Follow
NAIMI Mostefa
NAIMI Mostefa
Centre universitaire Nour Bachir El-Bayadh. Laboratory of Nutrition, Pathology, Agro-Biotechnology
Verified email at cu-elbayadh.dz
Title
Cited by
Cited by
Year
Isolation and comparison of rhamnolipids production in Pseudomonas aeruginosa PB: 2 and Pseudomonas fluorescens PV: 10
M El-Amine Bendaha, S Mebrek, N Mostefa, T Abdelkrim, ...
Open Access Sci Rep 1, 12, 2012
342012
Preliminary probiotic potential of selected aerococcus spp., enterococcus spp., and weisella sp. From algerian guedid
N Mostefa, A Abid, MÃ Khaled
Journal of microbiology, biotechnology and food sciences 10 (6), e2937-e2937, 2021
42021
Isolation and Phenotypic Characterization of Lactobacillus Sakei and Pediococcusspp. Antagonists from Algerian Meat
M Naimi, MB Khaled
Global Journal of Science Frontier Research: C Biological Science 14 (5), 21-25, 2014
42014
Control of Staphylococcus aureus in meat system by in situ and ex situ bacteriocins from Lactobacillus sakei and Pediococcus spp
M Naimi, MB Khaled
Int J Biol Agric Biosyst Life Sci Eng 8 (2), 178-183, 2014
22014
Exploratory Tests of Crude Bacteriocinsfrom Autochthonous Lactic Acid Bacteria against Food-Borne Pathogens and Spoilage Bacteria Exploratory Tests of Crude Bacteriocinsfrom …
M Naimi, MB Khaled
World Acad. Sci. Eng. Technol 8, 113-119, 2014
22014
Exploratory Tests of Crude Bacteriocinsfrom Autochthonous Lactic Acid Bacteria against Food-Borne Pathogens and Spoilage Bacteria Exploratory Tests of Crude Bacteriocinsfrom …
M Naimi, MB Khaled
World Acad. Sci. Eng. Technol 8, 113-119, 2014
22014
Isolation and Comparison of Rhamnolipids Production in
M EL-Amine Bendaha, S Mebrek, M Naimi, A Tifrit, HA Belaouni
Pseudomonas aeruginosa 2, 2012
12012
Characterization of fluorescent Rhizobacteria isolated from Oleander (Nerium oleander L.) and Olivier (Olea oleaster L.) with antagonistic effect against Fusarium oxysporum f …
HA Belaouni, MEA Bendaha, B Abbouni, M Naimi, M Labdi
Revue Nature et Technologie 13 (01), 16-16, 2021
2021
Probiotic Screening of Ten Lactic Acid Bacteria from Traditional Algerians Dried Meat (KHLIAA)
M Naimi, O Abid, MB Khaled
JOURNAL OF CLINICAL GASTROENTEROLOGY 54, S15-S15, 2020
2020
Cahier technique - 2 : Techniques de contrôle microbiologiques
M NAIMI
centre universitaire Nour Bachir El-Bayadh, 2018
2018
In vitro evaluation of antibacterial activity of lactic acid bacteria against gram-positive and gram-negative pathogens
MAB M. NAIMI, M.B. KHALED, H.A. BELAOUNI
First Seminar in Engineering, Health and Analysis, Mai 2103, Alger, Algérie, 2013
2013
Exploratory Tests of Crude Bacteriocins from Autochthonous Lactic Acid Bacteria against Food-Borne Pathogens and Spoilage Bacteria
M Naimi, MB Khaled
REGULAR ARTICLE PRELIMINARY PROBIOTIC POTENTIAL OF SELECTED AEROCOCCUS SPP., ENTEROCOCCUS SPP., AND WEISELLA SP. FROM ALGERIAN GUEDID
N Mostefa, AAKM Boumédiène
Cahier technique-1: Technologie et maintenance des équipements de laboratoires des Sciences de la Nature et de la Vie
M NAIMI
The system can't perform the operation now. Try again later.
Articles 1–14