| COVID-19, aftermath, impacts, and hospitality firms: An international perspective AD Alonso, SK Kok, A Bressan, M O’Shea, N Sakellarios, A Koresis, ... International journal of hospitality management, 102654, 2020 | 479 | 2020 |
| Underpinning excellence in higher education–an investigation into the leadership, governance and management behaviours of high-performing academic departments SK Kok, C McDonald Studies in Higher Education 42 (2), 210-231, 2017 | 160 | 2017 |
| The move towards managerialism: Perceptions of staff in “traditional” and “new” UK universities SK Kok, A Douglas, B McClelland, D Bryde Tertiary Education and Management 16 (2), 99-113, 2010 | 90 | 2010 |
| Confronting the unprecedented: micro and small businesses in the age of coronavirus disease 2019 A Bressan, AD Alonso, SK Kok International Journal of Entrepreneurial Behavior & Research, 2021 | 60 | 2021 |
| Family businesses and adaptation: A dynamic capabilities approach AD Alonso, S Kok, M O’Shea Journal of family and economic issues 39 (4), 683-698, 2018 | 55 | 2018 |
| Sustainable culinary tourism and Cevicherías: a stakeholder and social practice approach AD Alonso, S Kok, S O'Brien Journal of Sustainable Tourism 26 (5), 812-831, 2018 | 52 | 2018 |
| Facing and responding to the COVID-19 threat–an empirical examination of MSMEs AD Alonso, A Bressan, SK Kok, N Sakellarios, A Koresis, M O’Shea, ... European Business Review, 2021 | 49 | 2021 |
| Micro enterprises, self-efficacy and knowledge acquisition: evidence from Greece and Spain A Duarte Alonso, S Kok, N Sakellarios, S O'Brien Journal of Knowledge Management, 2018 | 45 | 2018 |
| Sustainable wine tourism development through the lens of dynamic capabilities and entrepreneurial action: an exploratory four-region perspective A Duarte Alonso, S Kok, S O’Brien Tourism Recreation Research, 1-19, 2020 | 34 | 2020 |
| A systematic review of AR/VR in operations and supply chain management: maturity, current trends and future directions M Akbari, N Ha, S Kok Journal of Global Operations and Strategic Sourcing, 2022 | 31 | 2022 |
| The family business, adversity and change: A dynamic capabilities and knowledge-based approach AD Alonso, S Kok, M O’Shea Journal of General Management 44 (2), 96-109, 2019 | 28 | 2019 |
| Overcoming the unprecedented: Micro, small and medium hospitality enterprises under COVID-19 AD Alonso, A Bressan, SK Kok, N Sakellarios, OTK Vu, M O’Shea, ... International Journal of Hospitality Management, 103201, 2022 | 27 | 2022 |
| ‘We are only scratching the surface’–a resource-based and dynamic capabilities approach in the context of culinary tourism development A Duarte Alonso, S Kok, S O'Brien Tourism Recreation Research 43 (4), 511-526, 2018 | 26 | 2018 |
| Entrepreneurial Motivations, Opportunities, and Challenges: An International Perspective S Kah, S O’Brien, S Kok, E Gallagher Journal of African Business, 1-20, 2020 | 25 | 2020 |
| Managing knowledge in the context of gastronomy and culinary tourism: a knowledge-based view A Duarte Alonso, M O’Shea, SK Kok Tourism Recreation Research, 1-15, 2020 | 20 | 2020 |
| A resource-based view and dynamic capabilities approach in the context of a region’s international attractiveness: The recent case of Western Australia AD Alonso, S Kok Local Economy 33 (3), 307-328, 2018 | 20 | 2018 |
| Identifying key wine product and wine tourism attributes in an ultra-peripheral wine region: implications for wine consumers and wine tourism A Duarte Alonso, SK Kok Tourism Recreation Research, 1-16, 2020 | 18 | 2020 |
| Understanding approaches to innovation through the dynamic capabilities lens: A multi-country study of the wine industry AD Alonso, SK Kok, S O'BRIEN International Journal of Innovation Management 23 (06), 1950054, 2019 | 18 | 2019 |
| Filling up the sustainability glass: wineries’ initiatives towards sustainable wine tourism A Duarte Alonso, A Bressan, S Kiat Kok, S O’Brien Tourism Recreation Research, 1-15, 2021 | 17 | 2021 |
| Peru’s emerging craft-brewing industry and its implications for tourism A Duarte Alonso, S Kok, M O'Shea International Journal of Tourism Research, 2020 | 17 | 2020 |
