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Jean Carlos Correia Peres Costa
Jean Carlos Correia Peres Costa
Doctor en Biociencias y Ciencias Agroalimentarias (Microbiología Predictiva), Universidad de Córdoba
Verified email at uco.es
Title
Cited by
Cited by
Year
Modelling the interaction of the sakacin-producing Lactobacillus sakei CTC494 and Listeria monocytogenes in filleted gilthead sea bream (Sparus aurata) under modified …
JCCP Costa, S Bover-Cid, A Bolívar, G Zurera, F Pérez-Rodríguez
International Journal of Food Microbiology 297, 72-84, 2019
422019
Modelling the growth of Listeria monocytogenes in Mediterranean fish species from aquaculture production
A Bolívar, JCCP Costa, GD Posada-Izquierdo, A Valero, G Zurera, ...
International journal of food microbiology 270, 14-21, 2018
232018
Phoretic dispersal on bumblebees by bromeliad flower mites (Mesostigmata, Melicharidae)
TJ Guerra, GQ Romero, JC Costa, AC Lofego, WW Benson
Insectes Sociaux 59, 11-16, 2012
232012
Evaluation of the effect of Lactobacillus sakei strain L115 on Listeria monocytogenes at different conditions of temperature by using predictive interaction models
JCCP Costa, A Bolívar, A Valero, E Carrasco, G Zurera, ...
Food research international 131, 108928, 2020
202020
Quantifying the bioprotective effect of Lactobacillus sakei CTC494 against Listeria monocytogenes on vacuum packaged hot-smoked sea bream
A Bolívar, JCCP Costa, GD Posada-Izquierdo, S Bover-Cid, G Zurera, ...
Food microbiology 94, 103649, 2021
152021
Study of the microbiological quality, prevalence of foodborne pathogens and product shelf-life of Gilthead sea bream (Sparus aurata) and sea bass (Dicentrarchus labrax) from …
JCCP Costa, B Floriano, IMB Villegas, JP Rodríguez-Ruiz, ...
Food Microbiology 90, 103498, 2020
132020
A mathematical model to predict the antilisteria bioprotective effect of Latilactobacillus sakei CTC494 in vacuum packaged cooked ham
SBC Cristina Serra-Castelló, Jean Carlos Correia Peres Costa, Anna Jofréa ...
International Journal of Food Microbiology 363 (109491), 2022
92022
Modeling the Growth of Six Listeria monocytogenes Strains in Smoked Salmon Pâté
A Bolívar, C Garrote Achou, F Tarlak, MJ Cantalejo, JCCP Costa, ...
Foods 12 (6), 1123, 2023
62023
Characterization of foodborne pathogens and spoilage bacteria in mediterranean fish species and seafood products
A Bolivar, J Costa, GD Posada‐Izquierdo, F Pérez‐Rodríguez, I Bascón, ...
Foodborne Pathogens and Antibiotic Resistance, 21-39, 2016
62016
Predictive modeling of the growth of Lactobacillus viridescens under non-isothermal conditions
JCCP Costa, A Tremarin, DA Longhi, APR da Silva, BAM Carciofi, ...
Procedia Food Science 7, 29-32, 2016
52016
Efeito do tratamento termoquímico (óleo essencial e calor) no crescimento microbiano durante a vida útil de mexilhões (Perna perna) processados em embalagens flexíveis
JCCP Costa
32013
Modeling the Growth of Six Listeria monocytogenes Strains in Smoked Salmon Pâté. Foods 2023, 12, 1123
A Bolívar, C Garrote Achou, F Tarlak, MJ Cantalejo, J Costa, ...
12023
Comparison of modelling approaches for the prediction of kinetic growth parameters of Pseudomonas spp. in oyster mushroom (Pleurotus ostreatus)
F Tarlak, JCCP Costa
Food Science and Technology International, 1-10, 2022
12022
Predictive microbiology tools for exposure assessment
JCCP Costa, DA Longhi, LU Haberbeck, GMF de Aragão
Risk Assessment Methods for Biological and Chemical Hazards in Food, 301-354, 2020
12020
Desarrollo de modelos predictivos de interacción microbiana para listeria monocytogenes y bacterias acido lácticas y su aplicación en la optimización de cultivos bio …
JCCP Costa
Universidad de Córdoba (ESP), 2020
12020
O DESEMPENHO DOS ESTUDANTES MINEIROS EM MATEMÁTICA: UM ESTUDO A PARTIR DOS RESULTADOS DO PROEB
AGF Vasconcelos, AF Vasconcelos, AD Ferreira, MF Beviláqua, CX Pinto, ...
INCLUSÃO DIGITAL NO ENSINO DE CIÊNCIAS E MATEMÁTICA: UM OLHAR PARA A …, 2024
2024
A CONSTITUIÇÃO DO TEMA PESQUISA EM EDUCAÇÃO: MARCOS METODOLÓGICOS
LDCB Reina, MR Silva, MLOF Melo, VDM Silva, R Augusti, JOF Melo, ...
ESTUDOS MULTIDISCIPLINARES EM EDUCAÇÃO: TENSÕES E DESAFIOS 2 (1), 9-21, 2023
2023
Primary Predictive Models of Microbial Growth
I Bassoto Xavier, JCCP Costa, VO Alvarenga
Basic Protocols in Predictive Food Microbiology, 65-78, 2023
2023
Mathematical Simulation of the Bio-Protective Effect of Lactic Acid Bacteria on Foodborne Pathogens
JCCP Costa, A Bolívar, F Pérez-Rodríguez
Basic Protocols in Predictive Food Microbiology, 169-183, 2023
2023
CONVENTIONAL AND ALTERNATIVE ROUTES FOR FERTILIZERS PRODUCTION
HA Taroco, LHF Lima, LDCB Reina, MADS Gouvêia, MLOF Melo, ...
AMBIÊNCIA, ENGENHARIA E SUSTENTABILIDADE EM DIFERENTES ESPAÇOS E DIREÇÕES 1 …, 2023
2023
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