| Rum classification using fingerprinting analysis of volatile fraction by headspace solid phase microextraction coupled to gas chromatography-mass spectrometry JR Belmonte-Sánchez, S Gherghel, J Arrebola-Liébanas, RR González, ... Talanta 187, 348-356, 2018 | 37 | 2018 |
| An innovative metabolomic approach for golden rum classification combining ultrahigh-performance liquid chromatography–orbitrap mass spectrometry and chemometric strategies JR Belmonte-Sánchez, R Romero-González, FJ Arrebola, JLM Vidal, ... Journal of agricultural and food chemistry 67 (4), 1302-1311, 2019 | 29 | 2019 |
| 1H NMR and multi-technique data fusion as metabolomic tool for the classification of golden rums by multivariate statistical analysis JR Belmonte-Sánchez, R Romero-González, JLM Vidal, FJ Arrebola, ... Food chemistry 317, 126363, 2020 | 26 | 2020 |
| Pushing the frontiers: boron-11 NMR as a method for quantitative boron analysis and its application to determine boric acid in commercial biocides LM Aguilera-Sáez, JR Belmonte-Sánchez, R Romero-González, ... Analyst 143 (19), 4707-4714, 2018 | 17 | 2018 |
| Determination of etidronic acid in vegetable-washing water by a simple and validated quantitative 31P nuclear magnetic resonance method JR Belmonte-Sánchez, LM Aguilera-Sáez, R Romero-González, ... Microchemical Journal 150, 104083, 2019 | 6 | 2019 |
| Aplicación de la espectrometría de masas y la resonancia magnética nuclear a la caracterización metabolómica de bebidas alcohólicas y al análisis de tóxicos en aguas JR Belmonte Sánchez | | 2020 |
