The effects of high CO2 levels on anthocyanin composition, antioxidant activity and soluble sugar content of strawberries stored at low non-freezing temperature OG Bodelón, M Blanch, MT Sanchez-Ballesta, MI Escribano, C Merodio Food Chemistry 122 (3), 673-678, 2010 | 85 | 2010 |
Antagonism of Gluconacetobacter diazotrophicus (a sugarcane endosymbiont) against Xanthomonas albilineans (pathogen) studied in alginate-immobilized sugarcane stalk tissues Y Blanco, M Blanch, D Piñón, M Legaz, C Vicente Journal of bioscience and bioengineering 99 (4), 366-371, 2005 | 78 | 2005 |
Gluconacetobacter diazotrophicus, a sugar cane endosymbiont, produces a bacteriocin against Xanthomonas albilineans, a sugar cane pathogen D Piñón, M Casas, M Blanch, B Fontaniella, Y Blanco, C Vicente, ... Research in Microbiology 153 (6), 345-351, 2002 | 64 | 2002 |
Characterisation and functionality of fructo-oligosaccharides affecting water status of strawberry fruit (Fragraria vesca cv. Mara de Bois) during postharvest storage M Blanch, O Goñi, MT Sanchez-Ballesta, MI Escribano, C Merodio Food chemistry 134 (2), 912-919, 2012 | 41 | 2012 |
CO2-driven changes in energy and fermentative metabolism in harvested strawberries M Blanch, R Rosales, F Palma, MT Sanchez-Ballesta, MI Escribano, ... Postharvest Biology and Technology 110, 33-39, 2015 | 34 | 2015 |
Water distribution and ionic balance in response to high CO2 treatments in strawberries (Fragaria vesca L. cv. Mara de Bois) M Blanch, MT Sanchez-Ballesta, MI Escribano, C Merodio Postharvest Biology and Technology 73, 63-71, 2012 | 28 | 2012 |
Increasing Catechin and Procyanindin Accumulation in High-CO2-Treated Fragaria vesca Strawberries M Blanch, I Alvarez, MT Sanchez-Ballesta, MI Escribano, C Merodio Journal of agricultural and food chemistry 60 (30), 7489-7496, 2012 | 28 | 2012 |
Xanthan production by Xanthomonas albilineans infecting sugarcane stalks M Blanch, ME Legaz, C Vicente Journal of plant physiology 165 (4), 366-374, 2008 | 22 | 2008 |
The Relationship Between Bound Water and Carbohydrate Reserves in Association with Cellular Integrity in Fragaria vesca Stored Under Different Conditions M Blanch, MT Sanchez-Ballesta, MI Escribano, C Merodio Food and bioprocess technology 8, 875-884, 2015 | 20 | 2015 |
Effects of High CO2 Levels on Fermentation, Peroxidation, and Cellular Water Stress in Fragaria vesca Stored at Low Temperature in Conditions of Unlimited O2 M Blanch, R Rosales, R Mateos, MB Perez-Gago, MT Sanchez-Ballesta, ... Journal of agricultural and food chemistry 63 (3), 761-768, 2015 | 20 | 2015 |
High CO2 alleviates cell ultrastructure damage in Autumn Royal table grapes by modulating fatty acid composition and membrane and cell oxidative status during long-term cold … M Vazquez-Hernandez, M Blanch, MT Sanchez-Ballesta, C Merodio, ... Postharvest Biology and Technology 160, 111037, 2020 | 16 | 2020 |
Sugarcane glycoproteins may act as signals for the production of xanthan in the plant-associated bacterium Xanthomonas albilineans ME Legaz, M Blanch, D Piñón, R Santiago, B Fontaniella, Y Blanco, ... Plant signaling & behavior 6 (8), 1132-1139, 2011 | 15 | 2011 |
In vitro effects of caffeic acid upon growth of the fungi Sporisorium scitamineum R Santiago, R de Armas, M Blanch, C Vicente, ME Legaz Journal of Plant Interactions 5 (3), 233-240, 2010 | 15 | 2010 |
Purification and properties of an unusual UDP-glucose dehydrogenase, NADPH-dependent, from Xanthomonas albilineans M Blanch, ME Legaz, C Vicente Microbiological research 163 (3), 362-371, 2008 | 14 | 2008 |
Bioproduction of lichen phenolics by immobilized lichen cells with emphasis on the role of epiphytic bacteria Y Blanco, M Blanch, B Fontaniella, ME LEGAZ, ANAM MILLANES, ... The Journal of the Hattori Botanical Laboratory 92, 245-260, 2002 | 14 | 2002 |
Sugarcane glycoproteins are required to the production of an active UDP-glucose dehydrogenase byXanthomonas albilineans M Blanch, C Vicente, D Piñón, ME Legaz Annals of microbiology 57, 217-221, 2007 | 13 | 2007 |
Production of phenolics by immobilized cells of the lichen Pseudevernia furfuracea: the role of epiphytic bacteria M Blanch, Y Blanco, B Fontaniella, ME Legaz, C Vicente International Microbiology 4, 89-92, 2001 | 13 | 2001 |
Involvement of oligosaccharides and sucrose-related genes on sucrose retention in strawberries from ripening to shelf-life I del Olmo, M Blanch, I Romero, M Vazquez-Hernandez, ... Postharvest Biology and Technology 169, 111301, 2020 | 12 | 2020 |
Involvement of fatty acids in the response to high CO2 and low temperature in harvested strawberries M Blanch, I Álvarez, MT Sanchez-Ballesta, MI Escribano, C Merodio Postharvest biology and technology 147, 196-205, 2019 | 12 | 2019 |
NADP-malic enzyme and glutathione reductase contribute to glutathione regeneration in Fragaria vesca fruit treated with protective high CO2 concentrations M Blanch, R Rosales, L Goya, MT Sanchez-Ballesta, MI Escribano, ... Postharvest biology and technology 86, 431-436, 2013 | 10 | 2013 |