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Ebrahim Samir Omar Elkhtab
Ebrahim Samir Omar Elkhtab
Lecturer of dairy Science, Faculty of Agriculture, Benha University
Verified email at fagr.bu.edu.eg - Homepage
Title
Cited by
Cited by
Year
New potentially antihypertensive peptides liberated in milk during fermentation with selected lactic acid bacteria and kombucha cultures
AMAEY Ebrahim Elkhtab, Mohmed Elalfy, Mohamed Shenana
Journal of Dairy Science, 2017
762017
Occurrence of Toxic Biogenic Amines in Various Types of Soft and Hard Cheeses and Their Control by Bacillus polymyxa D05-1
SFIHH Marwa A. Saad 1, Hagar S. Abd-Rabou 2 , Ebrahim Elkhtab 3 , Ahmed M ...
Fermentation 8 (7), 2022
82022
Antibacterial activity of some natural preservative materials and their effect on characteristics of yoghurt
MAEAESE Mohamed B. El-alfy, Mohamed E. Shenana
Egyptian Journal of Applied Science 26 (12 B), 343-360, 2011
8*2011
Atimicrobial activity of Moringa oleifera leaves extract and its effect on the shelf life and quality of yoghurt
MA Saad, ES Elkhtab
Egyptian Journal of Dairy Science 47, 91-99, 2019
72019
Amino acids, solubility, bulk density and water holding capacity of novel freeze-dried cow’s skimmed milk fermented with potential probiotic Lactobacillus plantarum Bu-Eg5 and …
AM Hameed, E Elkhtab, MS Mostafa, MMM Refaey, MAA Hassan, ...
Arabian Journal of Chemistry 14 (8), 103291, 2021
52021
THE PRODUCTION OF NOVEL FUNCTIONAL YOGHURT CONTAINING ANGIOTENSIN I-CONVERTING ENZYME (ACE)-INHIBITORY ACTIVITY
AYEE Mohamed Elalfy, Mohamed Shenana, Abdelaty Mohamed
Zagazig Journal of Food and Dairy Research 43 (4), 2016
1*2016
Assessment Of Probiotic Lactic Acid Bacteria Isolation, differentiation, and assessment of probiotic lactic acid bacteria from customary Egyptian dairy products by using …
E ELKHTAB, E ISMAIL
International Journal of Pharmaceutical Research (09752366) 13 (2), 2021
2021
Studies on the bioactive peptides derived from milk and some milk products
EE al.
Doctor of philosophy, Benha University and Ohio State University, 2017
2017
EFFECT OF SOME PRESERVATIVE MATERIALS ON CHARACTERISTICS OF DAIRY AND SOME DAIRY PRODUCTS
EE al.
Master degree, Faculty of Agriculture, Benha University, 2011
2011
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