| Perspectivas en Nutrición GM Wardlaw, JS Hampl, RA DiSelvestro McGraw-Hill Interamericana, 2005 | 589 | 2005 |
| Nutritional and socioeconomic factors in relation to prostate cancer mortality: a cross-national study JR Hebert, TG Hurley, BC Olendzki, J Teas, Y Ma, JS Hampl Journal of the National Cancer Institute 90 (21), 1637-1647, 1998 | 486 | 1998 |
| Vitamin C deficiency and depletion in the United States: the third national health and nutrition examination survey, 1988 to 1994 JS Hampl, CA Taylor, CS Johnston American journal of public health 94 (5), 870-875, 2004 | 283 | 2004 |
| Snacking patterns influence energy and nutrient intakes but not body mass index JS Hampl, CLB Heaton, CA Taylor Journal of Human Nutrition and Dietetics 16 (1), 3-11, 2003 | 215 | 2003 |
| Weight loss practices and body weight perceptions among US college students CM Wharton, T Adams, JS Hampl Journal of American College Health 56 (5), 579-584, 2008 | 205 | 2008 |
| Clustering of lifestyle behaviors: the relationship between cigarette smoking, alcohol consumption, and dietary intake J Ma, NM Betts, JS Hampl American Journal of Health Promotion 15 (2), 107-117, 2000 | 204 | 2000 |
| More Americans are eating “5 a day” but intakes of dark green and cruciferous vegetables remain low CS Johnston, CA Taylor, JS Hampl The Journal of nutrition 130 (12), 3063-3067, 2000 | 165 | 2000 |
| Perspectives in Nutrition, 7th Ed. GM Wardlaw, JS Hampl McGraw-Hill, 2007 | 164* | 2007 |
| Antioxidant intakes and smoking status: data from the continuing survey of food intakes by individuals 1994–1996 J Ma, JS Hampl, NM Betts The American journal of clinical nutrition 71 (3), 774-780, 2000 | 161 | 2000 |
| Comparisons of dietary intake and sources of fat in low-and high-fat diets of 18-to 24-year-olds JS Hampl, NM Betts Journal of the American Dietetic Association 95 (8), 893-897, 1995 | 105 | 1995 |
| Low intakes of vegetables and fruits, especially citrus fruits, lead to inadequate vitamin C intakes among adults CA Taylor, JS Hampl, CS Johnston European Journal of Clinical Nutrition 54 (7), 573-578, 2000 | 94 | 2000 |
| Intakes of vitamin C, vegetables and fruits: which schoolchildren are at risk? JS Hampl, CA Taylor, CS Johnston Journal of the American College of Nutrition 18 (6), 582-590, 1999 | 69 | 1999 |
| Perpectivas en Nutrición G Wardlaw, JS Hampl, R DiSilvestro McGraw Hill Mexico, 2015 | 68* | 2015 |
| Women, infants, and children cash value voucher (CVV) use in Arizona: a qualitative exploration of barriers and strategies related to fruit and vegetable purchases FMW Bertmann, C Barroso, P Ohri-Vachaspati, JS Hampl, K Sell, ... Journal of nutrition education and behavior 46 (3), S53-S58, 2014 | 68 | 2014 |
| The ‘age+ 5’rule: comparisons of dietary fiber intake among 4-to 10-year-old children JS Hampl, NM Betts, BA Benes Journal of the American Dietetic Association 98 (12), 1418-1423, 1998 | 63 | 1998 |
| Focus groups indicate that vegetable and fruit consumption by food stamp-eligible Hispanics is affected by children and unfamiliarity with non-traditional foods JS Hampl, S Sass Journal of the Academy of Nutrition and Dietetics 101 (6), 685, 2001 | 58 | 2001 |
| Position of the American Dietetic Association: the role of dietetics professionals in health promotion and disease prevention JS Hampl, JV Anderson, R Mullis Journal of the American Dietetic Association 102 (11), 1680-1687, 2002 | 56 | 2002 |
| Perspectives in Nutrition, 6th Ed. GM Wardlaw, JS Hampl, RA DiSelvestro Mcgraw-Hill, 2004 | 55* | 2004 |
| Using standardized patients to train and evaluate dietetics students JS Hampl, NH Herbold, MA Schneider, AE Sheeley Journal of the American Dietetic Association 99 (9), 1094-1097, 1999 | 55 | 1999 |
| Cigarette use during adolescence: effects on nutritional status JS Hampl, NM Betts Nutrition reviews 57 (7), 215-221, 1999 | 53 | 1999 |
Christopher A. Taylor, PhD, RDN, LD,...The Ohio State UniversityVerified email at osu.edu
