| Penyebab kemiskinan rumah tangga nelayan di wilayah tangkap lebih Jawa Timur A Tain Jurnal Humanity 7 (1), 2011 | 58 | 2011 |
| Modified arrowroot starch and glucomannan for preserving physicochemical properties of sweet bread D Damat, RH Setyobudi, P Soni, A Tain, H Handjani, U Chasanah Ciência e Agrotecnologia 44, e014820, 2020 | 31 | 2020 |
| Faktor dominan penyebab kemiskinan rumah tangga nelayan motor tempel di Wilayah Tangkap Lebih Jawa Timur A Tain Sosiohumaniora 15 (1), 35-44, 2013 | 21 | 2013 |
| Mikroskopi dan Sifat Organoleptic Kue Kering Fungsional dari Pati Garut (Maranta arundinaceae L.) Termodifikasi D Damat, A Tain, H Handjani, U Khasanah Jurnal Aplikasi Teknologi Pangan 6 (4), 2018 | 13 | 2018 |
| Analysis the effect of marketing mix in purchasing decision of Growing Up Milk (GUM) on three socio-economic classes in Malang S Sunardi, JT Ibrahim, A Tain Agricultural Socio-Economics Journal 16 (2), 87-96, 2016 | 13 | 2016 |
| The characteristics and predicted of glycemic index of rice analogue from modified arrowroot starch (Maranta arundinaceae L.) D Damat, RH Styobudi, JS Utomo, ZV Gaile, A Tain, DD Siskawardani Jordan Jurnal of Biological Sciences 14 (3), 389-393, 2021 | 12 | 2021 |
| Buku Ajar Ilmu Usahatani A Tain Malang: Fakultas Pertanian Peternakan Universitas Muhammadiyah Malang, 2005 | 12 | 2005 |
| Buku Ajar Ilmu Usahatani A Tain Malang: Fakultas Pertanian Peternakan Universitas Muhammadiyah Malang, 2005 | 12 | 2005 |
| Characterization properties of extruded analog rice developed from arrowroot starch with addition of seaweed and spices D Damat, RH Setyobudi, J Burlakovs, ZV Gaile, DD Siskawardani, ... Sarhad Journal of Agriculture 37 (1), 2021 | 11 | 2021 |
| Teknik Pembuatan Roti Manis Fungsional I Damat, A Ta’in, EA Saati, RP Sudibyo, R Wijaya, DN Putri UMMPress, 2018 | 11 | 2018 |
| Functional cake characteristics of modified arrowroot starch (MAS) with the gelatinization-retrograde method D Damat, A Tain, H Handjani, U Chasanah, DD Siskawardani IOP Conference Series: Materials Science and Engineering 532 (1), 012017, 2019 | 10 | 2019 |
| Persepsi Pemuda Terhadap Pekerjaan Usaha Pertanian Kopi Di Desa Amadanom Kecamatan Dampit Kabupaten Malang MA Suseno, A Tain, L Windiana Jurnal Pertanian Cemara 18 (2), 9-20, 2021 | 8 | 2021 |
| Teknologi Pati Termodifikasi dan Manfaatnya bagi Kesehatan D Damat, A Tain, H Handjani, U Chasanah, DN Putri UMM Press, 2018 | 7 | 2018 |
| Microscopy and organoleptic properties of functional pastries form modified arrowroot starch (Maranta arundinaceae L.) D Damat, A Tain, H Handjani, U Chasanah Jurnal Aplikasi Teknologi Pangan 6 (4), 161-166, 2017 | 7 | 2017 |
| Consumers willingness to pay and factors affecting organic vegetable purchasing decisions SD Rahayuningsih, A Tain Agriecobis: Journal of Agricultural Socioeconomics and Business 4 (1), 01-12, 2021 | 5 | 2021 |
| Pelatihan kemasan ramah lingkungan pada kelompok wanita tani untuk mendukung pemasaran digital di Desa Tawangargo Kabupaten Malang R Relawati, BY Ariadi, A Tain Community Empowerment 6 (5), 849-855, 2021 | 5 | 2021 |
| Edukasi pedagang pangan jajanan anak sekolah di kabupaten Malang D Damat, A Tain, DD Siskawardani, S Winarsih JMM (Jurnal Masyarakat Mandiri) 4 (5), 785-796, 2020 | 5 | 2020 |
| Teknologi Proses Pembuatan Beras Analog Fungsional I Damat, A Ta’in, S Winarsih, DD Siskawardani, A Rastikasari UMMPress, 2020 | 5 | 2020 |
| Karakterisasi Sifat Fisiko-Kimia Dan Organoleptik Beras Analog Kaya Antioksidan Dari Pati Garut (Maranta arundinaceae L.): Mocaf Dan Puree Rumput Laut (Gracilaria sp) D Damat, JS Utomo, A Tain, DD Siskawardani, A Rastikasari Jurnal Penelitian Pascapanen Pertanian 17 (3), 134-145, 2020 | 5 | 2020 |
| Kepuasan Kerja Karyawan di Unit Usaha Milik Kampus L Windiana, A Ta'in, I Baroh Agriecobis: Journal of Agricultural Socioeconomics and Business 3 (2), 87-92, 2020 | 4 | 2020 |
