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Emmanuel Kiprop
Emmanuel Kiprop
Lecturer Agribusiness Management. Kabarak University
Verified email at kabarak.ac.ke
Title
Cited by
Cited by
Year
Consumer food stockpiling behavior and willingness to pay for food reserves in COVID-19
E Wang, N An, Z Gao, E Kiprop, X Geng
Food Security 12, 739-747, 2020
2712020
Factors influencing marketing channel choices for improved indigenous chicken farmers: insights from Baringo, Kenya
EK Kiprop, C Okinda, A Akter, X Geng
British Food Journal 122 (12), 3797-3813, 2020
202020
Consumers’ willingness to pay for ethical consumption initiatives on e-commerce platforms
E WANG, AN Ning, X GENG, GAO Zhifeng, E Kiprop
Journal of integrative Agriculture 20 (4), 1012-1020, 2021
172021
Factors influencing smallholder farmers participation in collective marketing and the extent of participation in improved indigenous chicken markets in Baringo, Kenya
E Kiprop, C Okinda, S Wamuyu, X Geng
Asian Journal of Agricultural Extension, Economics & Sociology 37 (4), 1-12, 2019
102019
Determinants of adoption of homestead gardening by women and effect on their income and decision making power
A Akter, F Hoque, MS Rahman, E Kiprop, M Shah
Journal of Applied Horticulture 23 (1), 59-64, 2021
52021
Risk aversion, marketing outlets, and biological control practice adoption: insight from pear farmers in China
Z Liu, Z Gao, X Geng, L Wen, E Kiprop
Environmental Science and Pollution Research 29 (56), 84798-84813, 2022
22022
How Do Spillover Effects Influence the Food Safety Strategies of Companies? New Orientation of Regulations for Food Safety
Y Xue, X Geng, E Kiprop, M Hong
Foods 10 (2), 451, 2021
22021
Survey on public awareness, attitudes and self-protective behavior adoption in different periods of COVID-19
F Fang, S Chen, X Geng, E Kiprop
Frontiers in public health 10, 1063384, 2023
12023
How do Spillover Effects Affect Food Safety Management of Companies? Searching New Orientation of Regulations for Food Safety
Y Xue, X Geng, E Kiprop, M Hong
2021
HOW DOES THE SPILLOVER EFFECT AFFECT COMPANY’S FOOD SAFETY RISK
YC XUE, XHUI GENG, E KIPROP, M HONG
2020
How Does the Spillover Effect Affect Companies Food Safety Risk Management? New Orientation of Food Safety Management
Y Xue, X Geng, E Kiprop, M Hong
2020
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