| Phytochemical and physicochemical characterization of Allium sativum L. and Allium cepa L. Essential oils S Boukeria, K Kadi, R Kalleb, A Benbott, D Bendjedou, A Yahia J. Mater. Environ. Sci 7 (7), 2362-2368, 2016 | 29 | 2016 |
| Biological activities and phenolic compounds of olive oil mill wastewater from Abani, endemic Algerian variety Z Gueboudji, D Addad, K Kadi, K Nagaz, M Secrafi, LB Yahya, B Lachehib, ... Scientific reports 12 (1), 6042, 2022 | 20 | 2022 |
| A comparative study on chemical profile and biological activities of aerial parts (stems, flowers, leaves, pods and seeds) of Astragalus gombiformis S Lekmine, S Boussekine, K Kadi, AI Martín-García, A Kheddouma, ... Biocatalysis and agricultural biotechnology 27, 101668, 2020 | 19 | 2020 |
| Investigation of Photoprotective, Anti-Inflammatory, Antioxidant Capacities and LC–ESI–MS Phenolic Profile of Astragalus gombiformis Pomel S Lekmine, S Boussekine, S Akkal, AI Martín-García, A Boumegoura, ... Foods 10 (8), 1937, 2021 | 16 | 2021 |
| Extraction and quantification of polyphenols of olive oil mill wastewater from the cold extraction of olive oil in the region of Khenchela-Algeria Z Gueboudji, K Kadi, K Nagaz Genetics & Biodiversity Journal 5 (2), 116-122, 2021 | 16 | 2021 |
| Effects of single and combined olive mill wastewater and olive mill pomace on the growth, reproduction, and survival of two earthworm species (Aporrectodea trapezoides, Eisenia … N Mekersi, K Kadi, S Casini, D Addad, KE Bazri, SE Marref, S Lekmine, ... Applied Soil Ecology 168, 104123, 2021 | 14 | 2021 |
| Effect of storage time on the biodegradability of olive oil mill wastewater from the cold extraction of olive oil system Z Gueboudji, M Bagues, K Kadi, K Nagaz, D Addad The EuroBiotech Journal 5 (3), 142-154, 2021 | 14 | 2021 |
| In vitro antibacterial activity and phytochemical analysis of White henbane treated by phytohormones. K Kadi, A Yahia, S Hamli, L Auidane, H Khabthane, WK Ali Pakistan Journal of Biological Sciences: PJBS 16 (19), 984-990, 2013 | 14 | 2013 |
| Maceration and liquid–liquid extractions of phenolic compounds and antioxidants from Algerian olive oil mill wastewater Z Gueboudji, K Kadi, M Mahmoudi, H Hannachi, K Nagaz, D Addad, ... Environmental Science and Pollution Research 30 (2), 3432-3439, 2023 | 12 | 2023 |
| Ultrasound-Assisted Extraction, LC–MS/MS Analysis, Anticholinesterase, and Antioxidant Activities of Valuable Natural Metabolites from Astragalus armatus Willd … S Lekmine, S Bendjedid, O Benslama, AI Martín-García, S Boussekine, ... Antioxidants 11 (10), 2000, 2022 | 12 | 2022 |
| Phytochemical screening and radical scavenging activity of whole seed of durum wheat (Triticum durum Desf.) and barley (Hordeum vulgare L.) varieties S Hamli, K Kadi, D Addad, H Bouzerzour Jordan J. Biol. Sci 10 (4), 323-327, 2017 | 11 | 2017 |
| Evaluation of the anticoagulant activity of margins from olives extraction in the Khenchela region K Kadi, R Mrah, S Hamli, S Lekmine, D Dib, D Addad, S Boukeria, ... Journal of Fundamental and Applied Sciences 12 (2), 634-649, 2020 | 7 | 2020 |
| Anti-Inflammatory Activity Of Polyphenols From Olive Oil Mill Wastewaters. Z Gueboudji, K Kadi, K Nagaz Jordanian Journal of Engineering & Chemical Industries 5 (1), 2022 | 6 | 2022 |
| Phenolic compounds and biological activities of phenolic extract of olive oil mill wastewater issue from the cold extraction of olive oil from Khenchela (Algeria) Z Gueboudji, K Kadi, K Nagaz, D Addad, M Secrafi, LB Yahya, B Lachehib | 6 | 2021 |
| EFFECT OF PHYTO-HORMONES 2, 4-D AND KINITIN, APPLICATIONS ON ALKALOIDS ACCUMULATION IN Hyoscyamus albus L. K Kadi, A Yahia Sciences & Technologie. C, Biotechnologies, 13-17, 2007 | 5 | 2007 |
| LC/MS-MS Analysis of Phenolic Compounds in Hyoscyamus albus L. Extract: In Vitro Antidiabetic Activity, In Silico Molecular Docking, and In Vivo Investigation … S Lekmine, O Benslama, K Kadi, AI Martín-García, MA Yilmaz, S Akkal, ... Pharmaceuticals 16 (7), 1015, 2023 | 4 | 2023 |
| Étude quantitative et activité antioxydante des molécules bioactives des effluents issues de l’extraction de l’huile d’olive Z Gueboudji, K Kadi, K Nagaz International Journal of Natural Resources and Environment 3 (2), 16-21, 2021 | 4 | 2021 |
| Heat Shock Effects on Physiological Parameters Durum Wheat Seedlings and Relationships with Stress Tolerance Indices S Hamli, M Labhilili, K Kadi, D Addad, H Bouzerzour Recent Advances in Environmental Science from the Euro-Mediterranean and …, 2018 | 3 | 2018 |
| Different indole-3-acetic acid and 6 benzyl amino purine concentrations affect biomass, phenolic profile, and bioactivity in Mentha rotundifolia L. H Kecis, M Bagues, Y Abdelouhab, F Mekircha, L Gali, K Kadi, D Addad, ... Journal of Food Measurement and Characterization 17 (5), 4551-4564, 2023 | 2 | 2023 |
| Physicochemical Characterization and Estimation of the Pollution Degree of Olive Oil Mill Wastewaters from the Cold Extraction System and the Traditional System Z Gueboudji, K Kadi Wastewater from Olive Oil Production: Environmental Impacts, Treatment and …, 2023 | 2 | 2023 |
