Effect of pomegranate peel extract on the storage stability of ground buffalo (Bubalus bubalis) meat A Ghimire, N Paudel, R Poudel LWT 154, 112690, 2022 | 25 | 2022 |
Phytochemicals and Antioxidant Activities of Aloe Vera (Aloe Barbadensis) R Bista, A Ghimire, S Subedi Journal of Nutritional Science and Healthy Diet 1 (1), 25-36, 2020 | 24 | 2020 |
Kinetics and modeling of growth and lactic acid production in Gundruk, a Himalayan fermented vegetable dish A Ghimire, A Kumar Sah, R Poudel Food Science & Nutrition 8 (10), 5591-5600, 2020 | 15 | 2020 |
Mathematical modeling of thin layer microwave drying of Jaya fish (Aspidoparia jaya) A Ghimire, S Basnet, R Poudel, A Ghimire Food Science and Technology International 27 (6), 508-516, 2021 | 13 | 2021 |
Drying Kinetics of Indigenous Fermented Foods of the Himalaya region (Gundruk, Sinki, and Maseura) A Ghimire, A Niroula, P Pokharel, R Poudel, A Ghimire Nutrition and Food Processing 4 (2), 2021 | 2 | 2021 |
Food Engineering Fundamentals A Ghimire Lulu. com, 2017 | 2 | 2017 |
Kinetics of Lactic Acid Fermentation during Dahi Preparation A Ghimire, N Raya Tribhuvan University Journal of Food Science and Technology, 16-22, 2022 | 1 | 2022 |
Preparation and Quality Evaluation of Buckwheat Incorporated Bread A Ghimire, L Aryal, R Poudel Nutrition and Food Processing 4 (5), 2021 | 1 | 2021 |
Effect of Frozen Storage on the Water-Holding Capacity and pH of Broiler Chicken Cut-up Parts (Gallus gallus domesticus) A Ghimire, P Parajuli Himalayan Journal of Science and Technology, 8-15, 2020 | 1 | 2020 |
Modelling the kinetics of biomass and lactic acid production during Rohu fish pickle fermentation A Ghimire, S Sapkota Malaysian Journal of Chemical Engineering and Technology (MJCET) 3 (2), 51-59, 2020 | 1 | 2020 |
Basic Principles of Engineering A Ghimire Lulu. com, 2017 | 1 | 2017 |
Antioxidant activity of selected fresh green leafy vegetables cultivated in Dharan sub-metropolitan city A Ghimire, S Bhattarai Integrating Biological Resources for Prosperity, 142-151, 2021 | | 2021 |
Thin Layer Drying Kinetics Modelling of Curry Leaves (Murraya koenigii L.) in Cabinet Dryer A Ghimire, N Magar Himalayan Journal of Science and Technology 2, 53-58, 2018 | | 2018 |